Yoonji Chung

Dr. Yoonji Chung

orcid

Research Focus & Metrics

Academic Career Length

9Years (2018-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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31 December 2018 in Food Science of Animal Resources
Verified
Journal Article
Open access
PDF file
EKEun Young Ko
Eun Young Ko
JCJaesung Cho
Jaesung Cho
JCJinho Cho
Jinho Cho
KJKyung Jo
Kyung Jo
SLSeung-Hwan Lee
Seung-Hwan Lee
SJSamooel Jung
Samooel Jung
Korean Journal for Food Science of Animal Resources (Korean J. Food Sci. An.) is an international, peerreviewed bimonthly journal publishing original research and reviews on basic and applied aspects of the use of animal resources including the meat, egg, and dairy product. Korean J. Food Sci. An. is published and distributed by the Korean Society for Food Science of Animal Resources (Korean J. Food Sci. An).

1 January 2023 in Food Science of Animal Resources
Verified
Journal Article
Open access
PDF file
KJKyung Jo
Kyung Jo
SLSeonmin Lee
Seonmin Lee
HJHyun Gyung Jeong
Hyun Gyung Jeong
DLDae-Hyun Lee
Dae-Hyun Lee
SYSangwon Yoon
Sangwon Yoon
SJSamooel Jung
Samooel Jung
Food Science of Animal Resources (Food Sci. Anim. Resour.) is an international, peer-reviewed bimonthly journal publishing original research and reviews on basic and applied aspects of the use of animal resources including the meat, egg, dairy, and edible insect/worm products. Food Sci. Anim. Resour. is published and distributed by the Korean Society for Food Science of Animal Resources.

2 December 2020 in PLOS ONE
Verified
Journal Article
Open access
PDF file
HLHyo Jun Lee
Hyo Jun Lee
YCYoonji Chung
Yoonji Chung
SJSungbong Jang
Sungbong Jang
DSDong Won Seo
Dong Won Seo
HLHak Kyo Lee
Hak Kyo Lee
SLSeung-Hwan Lee
Seung-Hwan Lee
It was hypothesized that single-nucleotide polymorphisms (SNPs) extracted from text-mined genes could be more tightly related to causal variant for each trait and that differentially weighting of this SNP panel in the GBLUP model could improve the performance of genomic prediction in cattle. Fitting two GRMs constructed by text-mined SNPs and SNPs except text-mined SNPs from 777k SNPs set (exp_777K) as different random effects showed better accuracy than fitting one GRM (Im_777K) for six traits (e.g. backfat thickness: + 0.002, eye muscle area: + 0.014, Warner–Bratzler Shear Force ofsemimembranosusandlongissimus dorsi: + 0.024 and + 0.068, intramuscular fat content ofsemimembranosusandlongissimus dorsi: + 0.008 and + 0.018). These results can suggest that attempts to incorporate text mining into genomic predictions seem valuable, and further study using text mining can be expected to present the significant results.

31 January 2025 in Journal of Animal Science and Technology
Verified
Journal Article
Open access
PDF file
EHEuiseo Hong
Euiseo Hong
YCYoonji Chung
Yoonji Chung
PDPhuong Thanh N. Dinh
Phuong Thanh N. Dinh
YKYoonsik Kim
Yoonsik Kim
SMSuyeon Maeng
Suyeon Maeng
SLSeung-Hwan Lee
Seung-Hwan Lee
Journal of Animal Science and Technology (JAST) is a peer-reviewed, open access journal publishing original research, review articles and notes in all fields of animal science. Topics covered by the journal include: genetics and breeding, physiology, nutrition of monogastric animals, nutrition of ruminants, animal products (milk, meat, eggs and their by-products) and their processing, grasslands and roughages, livestock environment, animal biotechnology, animal behavior and welfare.

30 November 2021 in Journal of Animal Science and Technology
Verified
Journal Article
Open access
PDF file
DLDooHo Lee
DooHo Lee
YKYeong Kuk Kim
Yeong Kuk Kim
YCYoonji Chung
Yoonji Chung
DLDongjae Lee
Dongjae Lee
DSDongwon Seo
Dongwon Seo
SLSeung-Hwan Lee
Seung-Hwan Lee
Journal of Animal Science and Technology (JAST) is a peer-reviewed, open access journal publishing original research, review articles and notes in all fields of animal science. Topics covered by the journal include: genetics and breeding, physiology, nutrition of monogastric animals, nutrition of ruminants, animal products (milk, meat, eggs and their by-products) and their processing, grasslands and roughages, livestock environment, animal biotechnology, animal behavior and welfare.