Biostimulants are environment-friendly agricultural inputs that can improve plant health and yield potential under environmental stressors. Soybeans subjected to extreme temperatures during the growing seasons impacts plant health and performance. Uniform emergence and vigorous seedling establishment are the two traits during the early season that directly correlate with the final yield and are sensitive to abiotic stress. This study tested the effectiveness of seed-applied biostimulants in improving seed germination and emergence traits under different temperatures, low (15 °C, LT), optimum (25 °C, OT), and high (35 °C, HT), using three phenotyping methods such as the paper roll, growth pouch, and soil-based pot culture. Germination, emergence, and seedling growth were significantly accelerated under OT and HT compared to LT in both biostimulant-treated and untreated seeds. While seeds treated with biostimulants exhibited minor differences in germination, emergence, and growth traits under LT and HT compared to the OT. In the soil-based pot culture experiment, humic and fulvic acid-containing treatments extended the time to 50% emergence under LT. This delay was associated with a 13% increase in seedling biomass. A bacillus containing biostimulant improved seedling vigor by 7% under LT compared to untreated check. Notably, biostimulants containing bacterial strains, fulvic acid, and humic acid were found to have a role in reducing time to germination or emergence and enhancing seedling growth. However, the results obtained from different phenotyping methods were inconsistent, suggesting that the effects of biostimulants on germination and growth parameters may be more targeted rather than broad-spectrum. Future research is necessary to optimize application rates and fully explore their potential to mitigate the effects of stressors during the growing season.
Rhizosphere microbiome exerts a significant role in plant health, influencing nutrient availability, disease resistance, and overall plant growth. Establishing a robust and efficient nodulation process is essential for optimal nitrogen fixation in legumes like soybeans. Different soybean genotypes exhibit variations in their rhizosphere microbiome, potentially impacting nitrogen fixation through nodulation. However, a detailed understanding of how specific soybean genotypes influence rhizosphere microbial communities and nodulation patterns remains limited. Our study aims to investigate the relationship between rhizosphere microbial abundance and plant growth in four soybean genotypes. We evaluated plant growth parameters, including biomass, leaf area, and stomatal conductance, and identified significant genotypic differences in nodulation. Specifically, genotypes PI 458505 and PI 603490 exhibited high levels of nodulation, while PI 605839A and PI 548400 displayed low nodulation. 16S rRNA gene amplicon sequencing revealed diverse bacterial communities in the rhizosphere, with Proteobacteria as the dominant phylum. High-nodulation genotypes harbored more diverse microbial communities enriched with Actinobacteria and Acidobacteriota, while low-nodulation genotypes showed higher abundances of Firmicutes and Planctomycetota. Alpha and beta diversity analyses confirmed distinct microbial community structures between high- and low-nodulation groups. Our findings suggest that the rhizosphere microbiome significantly influences soybean growth and nodulation, highlighting the potential for genotype-driven strategies to enhance plant-microbe interactions and improve soybean productivity.
Cowpea (Vigna unguiculata (L.) Walp.) is a vital legume crop recognized for its nutritional value and adaptability to various growing conditions. However, exposure of cowpea to drought stress during the early growth stages can significantly restrict growth and yield potential. Therefore, identifying cowpea genotypes tolerant to drought during early growth and development is essential for maintaining yield potential. This study characterized 15 diverse cowpea genotypes for various physiological, pigment, and morphological traits that may contribute to drought tolerance. At the V2 stage, the cowpea genotypes were subjected to two moisture regimes: control (100% irrigation) and drought (50% irrigation) for 22 days to assess trait responses and their relationship to drought tolerance. Drought-stressed plants decreased stomatal conductance by 79%, negatively correlating with a 2.9 °C increase in canopy temperature. Under drought, the photochemical reflectance index (PRI) was strongly associated with the quantum yield of PSII and electron transport rate. Shoot biomass decreased by 51% and root biomass by 32% under drought. Leaf area and shoot weight were correlated with root traits such as total length, surface area, and weight. Among all genotypes, 280785-11 and UCR 1004 demonstrated superior rooting vigor under drought, emphasizing their efficiency in resource utilization. These findings highlight the relevance of utilizing drought-adaptive traits to improve early-season drought tolerance.