Ling Zhao

Prof. Ling Zhao


Research Focus & Metrics

Academic Career Length

4Years (2023-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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2 January 2024 in Foods
Verified
Journal Article
Open access
PDF file
XWXiaodong Wei
Xiaodong Wei
YZYadong Zhang
Yadong Zhang
XSXue-Mei SONG
Xue-Mei SONG
LZLing Zhao
Ling Zhao
QZQingyong Zhao
Qingyong Zhao
Cai-lin WangCai-lin Wang
Cai-lin Wang
This study examined how silicon and zinc fertilizers affect the quality and aroma of Nanjing 46. We applied nine different fertilizer treatments, one involving soil topdressing at the top fourth leaf-age stage and one involving foliar spraying during the booting stage of the silicon and zinc fertilizers. We tested the effects of the nine treatments on grain quality and aroma. Silicon and zinc fertilizers significantly affected the brown rice rate, milled rice rate, head rice rate, amylose content, gel consistency, RVA characteristic value, taste value, and aroma but did not affect the chalky grain rate, chalkiness, protein content, rice appearance, hardness, stickiness, balance, peak time, or pasting temperature. Silicon fertilizer decreased the rate of brown rice and milled rice, whereas zinc fertilizer increased the rate of brown rice and milled rice. Silicon and zinc fertilizers improved the head rice rate. Compared to silicon fertilizer, the impact of zinc fertilizer on increasing the head rice rate was more pronounced. Although the effects of silicon and zinc fertilizers on the amylose content and RVA characteristic value varied depending on the treatment, their application could lower the amylose content, increase gel consistency, improve breakdown viscosity, decrease setback viscosity, increase aroma, and improve the taste value of rice.

11 March 2025 in Agronomy
Verified
Journal Article
Open access
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YMYingjun Ma
Yingjun Ma
MSMenglong Sun
Menglong Sun
XLXianglong Liang
Xianglong Liang
HZHuimin Zhang
Huimin Zhang
JXJinxia Xiang Xiang
Jinxia Xiang Xiang
XFXiaorong Fan
Xiaorong Fan
Rice (Oryza sativa L.), a staple crop vital to global food security, faces escalating threats from climate change and inefficient nitrogen management. This study employed least absolute shrinkage and selection operator (LASSO) regression to analyze the stage-specific impacts of nitrogen application, temperature, and rainfall on rice yield and nitrogen use efficiency (NUE) across three growing seasons (2020–2022) in Jiangsu Province, China. The key findings revealed the following: (1) the reproductive stages (flowering and filling stages) exhibited extreme thermal sensitivity, with high temperatures (>35 °C) causing substantial yield losses (33.1% average) and reducing nitrogen recovery efficiency (NRE: 22.4–60.5% loss) and the nitrogen translocation ratio (NTR: 26.3–61.6% loss); (2) the vegetative stages (tillering and jointing and booting stages) were highly rainfall-sensitive, with rainfall during tillering (2.1–9.7 mm/day) influencing 50% of the traits, including four NUE types; (3) appropriate nitrogen management (250–350 kgN·ha−1) mitigated the heat-induced losses, increasing physiological nitrogen use efficiency (PNUE) by 30.0–41.8% under extreme heat and alleviating the losses of yield. This study further verified the generalizability of LASSO. Compared with the traditional models, LASSO overcomes the issue of multicollinearity and can more effectively identify the key factors driving climate change across different spatial gradients. These findings provide actionable insights for optimizing nitrogen application timing, improving climate-resilient breeding, and developing stage-specific adaptation strategies to safeguard rice productivity under global warming.

13 April 2023 in Agriculture
Verified
Journal Article
Open access
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XHXiaozhou Hu
Xiaozhou Hu
GCGuoliang Chen
Guoliang Chen
RZRui Zhang
Rui Zhang
MXMengxuan Xu
Mengxuan Xu
LZLing Zhao
Ling Zhao
MZMing Zhou
Ming Zhou
Floret-opening time (FOT) refers to the time between florets opening and closing within a day, and is a crucial agricultural trait for reproductive development, thermal tolerance and hybrid breeding in rice. However, little is known about the genetic basis and genes controlling FOT in rice. Here, we report the genetic mapping and transcriptome analysis of FOT in the japonica rice cultivar G23. Combining the QTLseqr and GradedPool-seq (GPS) methods, we located a major quantitative trait locus (QTL), qFOT6, on chromosome 6 in multiple years and under different environments. Integrating RNA-seq analysis, we selected 13 potential candidate genes in the qFOT6 interval that might be associated with FOT in G23. Taken together, our work uncovers a major QTL and potential candidate genes for FOT in rice, thus providing invaluable clues for rice breeding.

Verified
Journal Article
Open access
PDF file
LHLei He
Lei He
TCTao Chen
Tao Chen
WLWenhua Liang
Wenhua Liang
Chunfang ZhaoChunfang Zhao
Chunfang Zhao
LZLing Zhao
Ling Zhao
YZYadong Zhang
Yadong Zhang
Grain size in rice (Oryza sativa L.) shapes yield and quality, but the underlying molecular mechanism is not fully understood. We functionally characterized GRAIN NUMBER AND LARGE GRAIN SIZE 44 (GNL44), encoding a RING-type protein that localizes to the cytoplasm. The gnl44 mutant has fewer but enlarged grains compared to the wild type. GNL44 is mainly expressed in panicles and developing grains. Grain chalkiness was higher in the gnl44 mutant than in the wild type, short-chain amylopectin content was lower, middle-chain amylopectin content was higher, and appearance quality was worse. The amylose content and gel consistency of gnl44 were lower, and protein content was higher compared to the wild type. Rapid Visco Analyzer results showed that the texture of cooked gnl44 rice changed, and that the taste value of gnl44 was lower, making the eating and cooking quality of gnl44 worse than that of the wild type. We used gnl44, qgl3, and gs3 monogenic and two-gene near-isogenic lines to study the effects of different combinations of genes affecting grain size on rice quality-related traits. Our results revealed additive effects for these three genes on grain quality. These findings enrich the genetic resources available for rice breeders.

23 July 2026 in Plants
Verified
Journal Article
Open access
PDF file
JWJiazhuo Wu
Jiazhuo Wu
YLYantong Liu
Yantong Liu
YXYukang Xia
Yukang Xia
YTYe Tao
Ye Tao
LZLing Zhao
Ling Zhao
AHAn Hongqiang
An Hongqiang
Anther length is a crucial agronomic trait that directly correlates with pollen number and pollination efficiency, thereby affecting rice grain yield and hybrid seed production. However, the specific molecular mechanisms regulating rice anther length remain largely unclear. In this study, we identified a short anther (san) mutant generated by CRISPR/Cas9, which exhibited significantly shortened anthers and reduced pollen number, without affecting other agronomic traits or pollen viability. Cytological observations revealed that the shortened anther phenotype in san mutants was caused by reduced epidermal cell number, rather than altered cell size. SAN was highly expressed in spikelets and developing anthers and encodes a nucleus-localized C1-1iG subclass C2H2 zinc finger protein with a conserved QALGGH motif and a C-terminal EAR motif. Further assays demonstrated that SAN functions as a transcriptional repressor, and could interact with the corepressor TPR2 in the nucleus. RNA-seq analysis indicated that SAN influences expression of genes associated with cell cycle and cytokinin, which are critical for epidermal cell division during anther development. Phylogenetic analysis showed that SAN was evolutionarily conserved in plants and was closely related to Arabidopsis SUP/ZFP11 and rice SRO. Collectively, our findings revealed that SAN specifically modulated rice anther length by promoting epidermal cell division and providing new insights into the molecular mechanism of anther size regulation.