Bob Alex Ogwang

Dr. Bob Alex Ogwang

orcid

Research Focus & Metrics

Academic Career Length

13Years (2014-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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21 October 2014 in Advances in Meteorology
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Journal Article
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BOBob Alex Ogwang
Bob Alex Ogwang
Haishan ChenHaishan Chen
Haishan Chen
XLXing Li
Xing Li
CGChujie Gao
Chujie Gao
The influence of topography on east African climate is investigated using the International Centre for Theoretical Physics Regional Climate Model, with focus on October to December season. Results show that the mean rainfall (temperature) significantly reduces (increases) over the region when topography elevation is reduced. Based on the model, when topography over the selected region (KTU) is reduced to 25%, the mean rainfall (temperature) over east Africa is reduced (increased) by about 19% (1.4°C). The maximum rainfall (temperature) reduction (increase) is however observed around the region over which topography is reduced. The reduction in topography elevation resulted in an anomalous moisture divergence at low level and descending motion over the region. KTU topography enhances the surface heat flux over KTU region and tends to enhance convection over both KTU and the east African region. The topography also helps in the generation of the high frequency mesoscale and subsynoptic disturbances over the region. These disturbances produce precipitation over the region and may also enhance precipitation systems over remote areas due to propagation of the disturbances. The magnitude of the zonal wind speed at 850 hpa increases with the decrease in topography elevation.

22 May 2015 in Arabian Journal of Geosciences
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Journal Article
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BOBob Alex Ogwang
Bob Alex Ogwang
Haishan ChenHaishan Chen
Haishan Chen
GTGuirong Tan
Guirong Tan
VOVictor Ongoma
Victor Ongoma
NDNtwali Didier
Ntwali Didier

7 March 2015 in Theoretical and Applied Climatology
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Journal Article
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BOBob Alex Ogwang
Bob Alex Ogwang
Haishan ChenHaishan Chen
Haishan Chen
XLXing Li
Xing Li
CGChujie Gao
Chujie Gao

22 August 2018 in Atmosphere
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Journal Article
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IMIsaac Mugume
Isaac Mugume
MMMichel d. S. Mesquita
Michel d. S. Mesquita
YBYazidhi Bamutaze
Yazidhi Bamutaze
NDNtwali Didier
Ntwali Didier
CBCharles Basalirwa
Charles Basalirwa
BOBob Alex Ogwang
Bob Alex Ogwang
Accurate and timely rainfall prediction enhances productivity and can aid proper planning in sectors such as agriculture, health, transport and water resources. However quantitative rainfall prediction is normally a challenge and for this reason, this study was conducted with an aim of improving rainfall prediction using ensemble methods. It first assessed the performance of six convective schemes (Kain–Fritsch (KF); Betts–Miller–Janjić (BMJ); Grell–Fretas (GF); Grell 3D ensemble (G3); New–Tiedke (NT) and Grell–Devenyi (GD)) using the root mean square error (RMSE) and mean error (ME) focusing on the March–May 2013 rainfall period over Uganda. 18 ensemble members were then generated from the three best performing convective schemes (i.e., KF, GF and G3). The daily rainfall predicted by the three ensemble methods (i.e., ensemble mean (ENS); ensemble mean analogue (EMA) and multi–member analogue ensemble (MAEM)) was then compared with the observed daily rainfall and the RMSE and ME computed. The results shows that the ENS presented a smaller RMSE compared to individual schemes (ENS: 10.02; KF: 23.96; BMJ: 26.04; GF: 25.85; G3: 24.07; NT: 29.13 and GD: 26.27) and a better bias (ENS: −1.28; KF: −1.62; BMJ: −4.04; GF: −3.90; G3: −3.62; NT: −5.41 and GD: −4.07). The EMA and MAEM presented 13 out of 21 stations and 17 out of 21 stations respectively with smaller RMSE compared to ENS thus demonstrating additional improvement in predictive performance. This study proposed and described MAEM and found it producing comparatively better quantitative rainfall prediction performance compared to the other ensemble methods used. The MAEM method should be valid regardless the nature of the rainfall season.

12 November 2015 in Natural Hazards
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LBLibanda Brigadier
Libanda Brigadier
BOBob Alex Ogwang
Bob Alex Ogwang
VOVictor Ongoma
Victor Ongoma
CNChilekana Ngonga
Chilekana Ngonga
LNLinda Nyasa
Linda Nyasa

6 October 2021 in Sustainability
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MNMary Nsabagwa
Mary Nsabagwa
AMAnthony Mwije
Anthony Mwije
ANAlex Nimusiima
Alex Nimusiima
OROdongo Inguula Ronald
Odongo Inguula Ronald
BOBob Alex Ogwang
Bob Alex Ogwang
IMIrene Musiime
Irene Musiime
The changing climate has negatively impacted food systems by affecting rainfall patterns and leading to drought, flooding, and higher temperatures which reduce food production. This study examined the ability of communities to cope with food insecurity due to the changing climate in the Serere and Buyende districts, which are two different agro-ecological zones of Uganda. We administered 806 questionnaires to households, a sample size which was determined using Yamane’s formula, with the snowball sampling method used to select the households. The questionnaire sought information, including that regarding the respondents’ resources, the effects of climate change on households, and the coping mechanisms employed to reduce the impact of climate change on food security. The data collected was coded and analyzed using the statistical package for the social sciences (SPSS). Agriculture was found to be the main source of income for 42.4% of male adults and 41.2% of female adults in Serere. In Buyende, 39.9% of males and 33.7% of females rely on selling animal, poultry, and food crops. Aggregate results further showed that 58.3% of females and 42.2% of the males from both districts had suffered from the impacts of climate change, and that the effects were more evident between March and May, when communities experienced crop failure. The study further found that the percentage of households who had three meals a day was reduced from 59.7% to 43.6%, while the number of households with no major meals a day increased from 1.3% to 1.6%. We also found that 34.3% of households reported buying food during periods of crop failure or food scarcity. Moreover, despite reporting an understanding of several coping mechanisms, many households were limited in their ability to implement the coping mechanisms by their low incomes. This reinforced their reliance on affordable mechanisms, such as growing drought-resistant crops (32.7%), rearing drought-resistant livestock breeds (26.1%), and reducing the number of meals a day (14.5%), which are mechanisms that are insufficient for solving all the climate-related food insecurity challenges. We recommend that the government intervenes by revising policies which help farmers cope with the negative effects of climate change, promoting the sensitization of farmers to employing the coping mechanisms, and subsidizing agricultural inputs, such as resistant varieties of crops, for all to afford.