José A. Hernández

Dr. José A. Hernández

Group of Fruit Biotechnology, Department of Fruit Breeding, CEBAS-CSIC, P.O. Box 164, 30100 Murcia, Spain
orcid

Research Focus & Metrics

Academic Career Length

36Years (1991-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
23 February 2017 in Agronomy
Verified
Journal Article
Open access
PDF file
Jose Ramon Acosta MotosJose Ramon Acosta Motos
Jose Ramon Acosta Motos
MOMaría Fernanda Ortuño
María Fernanda Ortuño
ABAgustina Bernal-Vicente
Agustina Bernal-Vicente
Pedro Diaz-VivancosPedro Diaz-Vivancos
Pedro Diaz-Vivancos
MSMaria Jesus Sanchez-Blanco
Maria Jesus Sanchez-Blanco
José A. HernándezJosé A. Hernández
José A. Hernández
This review deals with the adaptive mechanisms that plants can implement to cope with the challenge of salt stress. Plants tolerant to NaCl implement a series of adaptations to acclimate to salinity, including morphological, physiological and biochemical changes. These changes include increases in the root/canopy ratio and in the chlorophyll content in addition to changes in the leaf anatomy that ultimately lead to preventing leaf ion toxicity, thus maintaining the water status in order to limit water loss and protect the photosynthesis process. Furthermore, we deal with the effect of salt stress on photosynthesis and chlorophyll fluorescence and some of the mechanisms thought to protect the photosynthetic machinery, including the xanthophyll cycle, photorespiration pathway, and water-water cycle. Finally, we also provide an updated discussion on salt-induced oxidative stress at the subcellular level and its effect on the antioxidant machinery in both salt-tolerant and salt-sensitive plants. The aim is to extend our understanding of how salinity may affect the physiological characteristics of plants.

1 August 2000 in Plant, Cell & Environment
Verified
Journal Article
Closed access
PDF file
José A. HernándezJosé A. Hernández
José A. Hernández
AJA. Jiménez
A. Jiménez
PMP. Mullineaux
P. Mullineaux
FSF. Sevilia
F. Sevilia

1 May 1997 in Plant Physiology
Verified
Journal Article
Closed access
PDF file
AJAna Jiménez
Ana Jiménez
José A. HernándezJosé A. Hernández
José A. Hernández
LRL. A. del Rio
L. A. del Rio
FSF. Sevilla
F. Sevilla
The presence of the enzymes of the ascorbate-glutathione cycle was investigated in mitochondria and peroxisomes purified from pea (Pisum sativum L.) leaves. All four enzymes, ascorbate peroxidase (APX; EC 1.11.1.11), monodehydroascorbate reductase (EC 1.6.5.4), dehydroascorbate reductase (EC 1.8.5.1), and glutathione reductase (EC 1.6.4.2), were present in mitochondria and peroxisomes, as well as in the antioxidants ascorbate and glutathione. The activity of the ascorbate-glutathione cycle enzymes was higher in mitochondria than in peroxisomes, except for APX, which was more active in peroxisomes than in mitochondria. Intact mitochondria and peroxisomes had no latent APX activity, and this remained in the membrane fraction after solubilization assays with 0.2 M KCl. Monodehydroascorbate reductase was highly latent in intact mitochondria and peroxisomes and was membrane-bound, suggesting that the electron acceptor and donor sites of this redox protein are not on the external side of the mitochondrial and peroxisomal membranes. Dehydroascorbate reductase was found mainly in the soluble peroxisomal and mitochondrial fractions. Glutathione reductase had a high latency in mitochondria and peroxisomes and was present in the soluble fractions of both organelles. In intact peroxisomes and mitochondria, the presence of reduced ascorbate and glutathione and the oxidized forms of ascorbate and glutathione were demonstrated by high-performance liquid chromatography analysis. The ascorbate-glutathione cycle of mitochondria and peroxisomes could represent an important antioxidant protection system against H2O2 generated in both plant organelles.

1 February 1995 in Plant Science
Verified
Journal Article
Closed access
José A. HernándezJosé A. Hernández
José A. Hernández
EOE. Olmos
E. Olmos
Francisco J CorpasFrancisco J Corpas
Francisco J Corpas
FSF. Sevilla
F. Sevilla
LRL.A. del Río
L.A. del Río

7 June 2002 in Physiologia Plantarum
Verified
Journal Article
Closed access
PDF file
José A. HernándezJosé A. Hernández
José A. Hernández
MAMaria S. Almansa
Maria S. Almansa

24 February 2017 in Preprints.org
Verified
Preprint
Open access
PDF file
Jose Ramon Acosta MotosJose Ramon Acosta Motos
Jose Ramon Acosta Motos
MOMaría Fernanda Ortuño
María Fernanda Ortuño
ABAgustina Bernal-Vicente
Agustina Bernal-Vicente
Pedro Diaz-VivancosPedro Diaz-Vivancos
Pedro Diaz-Vivancos
MSMaria Jesus Sanchez-Blanco
Maria Jesus Sanchez-Blanco
José A. HernándezJosé A. Hernández
José A. Hernández
This review deals with the adaptive mechanisms that plants can implement to cope with the challenge of salt stress. Plants tolerant to NaCl implement a series of adaptations to acclimate to salinity, including morphological, physiological and biochemical changes. These changes include increases in the root/canopy ratio and in the chlorophyll content in addition to changes in the leaf anatomy that ultimately lead to preventing leaf ion toxicity, thus maintaining the water status in order to limit water loss and protect the photosynthesis process. Furthermore, we deal with the effect of salt stress on photosynthesis and chlorophyll fluorescence and some of the mechanisms thought to protect the photosynthetic machinery, including the xanthophyll cycle, photorespiration pathway and water-water cycle. Finally, we also provide an updated discussion on salt-induced oxidative stress at the subcellular level and its effect on the antioxidant machinery in both salt-tolerant and salt-sensitive plants. The aim is to extend our understanding of how salinity may affect the physiological characteristics of plants.