Chiral packed column subcritical fluid chromatography on polysaccharide and macrocyclic antibiotic chiral stationary phases

Supercritical fluid chromatography in food analysis

Rapid and sensitive method for determining free amino acids in honey by gas chromatography with flame ionization or mass spectrometric detection

Analysis of pesticide residues in wine by solid-phase extraction and gas chromatography with electron capture and nitrogen–phosphorus detection

High-performance liquid chromatographic determination of methyl anthranilate, hydroxymethylfurfural and related compounds in honey

Comparative study of the enantioselective separation of several antiulcer drugs by high-performance liquid chromatography and supercritical fluid chromatography