Kristen Hurley

Dr. Kristen Hurley


Research Focus & Metrics

Academic Career Length

11Years (2016-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 March 2016 in Advances in Nutrition
Verified
Journal Article
Open access
PDF file
KHKristen Hurley
Kristen Hurley
AYAisha K Yousafzai
Aisha K Yousafzai
FBFlorencia Lopez Boo
Florencia Lopez Boo
Poor nutrition (substandard diet quantity and/or quality resulting in under- or overnutrition) and the lack of early learning opportunities contribut

1 April 2019 in Evaluation and Program Planning
Verified
Journal Article
Open access
JRJulie C. Ruel-Bergeron
Julie C. Ruel-Bergeron
KHKristen Hurley
Kristen Hurley
YKYunhee Kang
Yunhee Kang
NANancy Aburto
Nancy Aburto
AFArghanoon Farhikhtah
Arghanoon Farhikhtah
PCParul Christian
Parul Christian
Child stunting is a public health problem in Malawi. In 2014, the Government of Malawi launched the Right Foods at the Right Time (RFRT) program in Ntchisi district delivering nutrition social and behavior change communication, a small-quantity lipid-based nutrient supplement to children 6-23 months, and nutrition sensitive activities. Monitoring and evaluation (M&E) systems are key aspects of successful program implementation. We describe these and the methodology for an impact evaluation that was conducted for this program. Two monitoring systems using traditional and electronic platforms were established to register and track program delivery and processes including number of eligible beneficiaries, worker performance, program participation, and to monitor input, output, and outcome indicators. The impact evaluation used comparative cross-sectional and longitudinal designs to assess impact on anthropometric and infant and young child feeding outcomes. Three cross-sectional surveys (base-, mid-, and end-line) and two longitudinal cohorts of children followed in 6-month intervals from 6 to 24 months of age, were conducted in sampled households in the program and a neighboring comparison district. Additional M&E included qualitative studies, a process evaluation, and a cost-effectiveness study. The current paper describes lessons from this program's M&E, and demonstrates how multiple implementation research activities can inform course-correction and program scale-up.

22 February 2016 in Maternal & Child Nutrition
Verified
Journal Article
Closed access
PDF file
JEJillian A. Emerson
Jillian A. Emerson
KHKristen Hurley
Kristen Hurley
LCLaura E. Caulfield
Laura E. Caulfield
MBMaureen M. Black
Maureen M. Black

19 March 2021 in The American Journal of Clinical Nutrition
Verified
Journal Article
Closed access
PDF file
KHKristen Hurley
Kristen Hurley
JPJohn Phuka
John Phuka
YKYunhee Kang
Yunhee Kang
JRJulie Ruel-Bergeron
Julie Ruel-Bergeron
ABAudrey J Buckland
Audrey J Buckland
PCParul Christian
Parul Christian
Growth failure in sub-Saharan Africa leads to a high prevalence of child stunting starting in infancy, and is attributed to dietary inadequacy, poor hygiene, and morbidity. To evaluate the impact of a program in Malawi providing a lipid-based nutrient supplement to infants from 6–23 months of age, accompanied by a social and behavior change communication intervention to optimize caregiver feeding and handwashing practices. This impact evaluation was a quasi-experimental, longitudinal study with 1 program and 1 comparison district. Infants were enrolled at 6–7 months of age. Anthropometry, child morbidity, and caregiver feeding and handwashing practices were assessed at enrollment and at 6, 12, and 18 month follow-ups (ages 6, 12, 18, and 24 months, respectively). Changes in the length-for-age z-score (LAZ), weight-for-length z-score (WLZ), and midupper arm circumference (MUAC) were compared using mixed-effects models. Program impacts on child stunting (LAZ < −2), wasting (WLZ < −2), morbidity, and feeding and handwashing practices were estimated using difference-in-differences. We enrolled 367 infants across the program (n = 176) and comparison (n = 191) districts. The combined prevalences of stunting and wasting at enrollment were 42.1% and 1.4%, respectively, and did not differ by district. At enrollment, the prevalence of severe stunting (LAZ < −3) was higher in the program (15.5%) versus comparison (7.6%) district (P = 0.02), with corresponding lower LAZ scores (−1.9 vs. −1.7, respectively; P = 0.12). Growth velocities favored program children, such that LAZ, WLZ, and MUAC measurements increased by +0.12/y (P = 0.06), +0.12/y (P = 0.04), and +0.24 cm/y (P < 0.001), respectively, leading to comparable LAZ distributions across districts by 24 months of age. Program exposure was associated with 19.8 percentage point (pp) and 13.8 pp reductions in the prevalences of malaria (P = 0.001) and fever (P = 0.02), respectively, at the 18-month follow-up. Improvements of 20 pp (P < 0.01) in minimum dietary diversity and minimum acceptable diet were seen in the program versus comparison district at 18 months of follow-up. The program improved child growth patterns, with benefits to health and diet apparent after 18 months of exposure. This trial was registered at clinicaltrials.gov as NCT02985359.

25 April 2023 in Nutrients
Verified
Journal Article
Open access
PDF file
AKAlysse J. Kowalski
Alysse J. Kowalski
VMVictor Alfonso Mayen
Victor Alfonso Mayen
SPSilvia de Ponce
Silvia de Ponce
KLKaley B. Lambden
Kaley B. Lambden
NTNick Tilton
Nick Tilton
Maureen BlackMaureen Black
Maureen Black
Undernutrition and a lack of learning opportunities can jeopardize long-term growth and development among infants in low- and middle-income countries. We conducted a 6-month 2 × 2 cluster-randomized trial to assess the effects of multiple micronutrient-fortified beverages and responsive caregiving interventions among infants 6–18 months in 72 community sectors in southwest Guatemala. We administered baseline and endline assessments of childhood development (Bayley Scales of Infant and Toddler Development) and socioemotional development (Brief Infant Toddler Socio-Emotional Assessment) and measured ferritin and hemoglobin on a subsample. The trial was analyzed using linear mixed models. At the baseline, the mean age (SD) was 13.0 (4.6) months, including 49% males, 32% who were stunted, 55% who were anemic, and 58% who were iron deficient. At the endline (n = 328/386, 85% retention), there was no synergistic effect on the fortified beverage and responsive caregiving intervention. Compared to the non-fortified beverage group, socioemotional development improved in the fortified beverage group. There were no intervention effects on other measures of child development, hemoglobin, or ferritin. In a setting with high rates of anemia and iron deficiency, a multiple micronutrient-fortified beverage improved infants’ socioemotional development.

3 September 2018 in Ecology of Food and Nutrition
Verified
Journal Article
Closed access
JRJulie Ruel-Bergeron
Julie Ruel-Bergeron
KHKristen Hurley
Kristen Hurley
NKNandita Kapadia-Kundu
Nandita Kapadia-Kundu
RORachel Oemcke
Rachel Oemcke
ECEphraim Chirwa
Ephraim Chirwa
PCParul Christian
Parul Christian
Childhood stunting holds consequences for child development. A nutrition program delivering small-quantity lipid based nutrient supplements (SQ-LNS) to children 6-23 months and child feeding messages was implemented in Malawi to reduce stunting. This study sought to understand the facilitators and barriers to program participation using in-depth interviews, pile sorts, direct observations, and focus group discussions with caretakers, village leaders and program volunteers. Perceptions of the LNS were positive, and visible changes in child health contributed to program participation. Conflicting priorities that prevented monthly collection of SQ-LNS and limited knowledge of child feeding messages constituted barriers to program participation.