Roberto Valcárcel-Martín

Dr. Roberto Valcárcel-Martín

orcid

Research Focus & Metrics

Academic Career Length

14Years (2013-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 May 2015 in Cell Stem Cell
Verified
Journal Article
Closed access
ASAmanda Sierra
Amanda Sierra
SMSoraya Martín-Suárez
Soraya Martín-Suárez
RVRoberto Valcárcel-Martín
Roberto Valcárcel-Martín
JPJesús Pascual-Brazo
Jesús Pascual-Brazo
SASarah-Ann Aelvoet
Sarah-Ann Aelvoet
JEJuan M. Encinas
Juan M. Encinas

13 June 2025 in Antioxidants
Verified
Journal Article
Open access
PDF file
Vicente Javier Clemente-SuárezVicente Javier Clemente-Suárez
Vicente Javier Clemente-Suárez
ALEXANDRA MARTÍN- RODRÍGUEZALEXANDRA MARTÍN- RODRÍGUEZ
ALEXANDRA MARTÍN- RODRÍGUEZ
Ana Isabel Beltrán-VelascoAna Isabel Beltrán-Velasco
Ana Isabel Beltrán-Velasco
AZAlejandro Rubio Zarapuz
Alejandro Rubio Zarapuz
Ismael Martínez GuardadoIsmael Martínez Guardado
Ismael Martínez Guardado
JAJose Francisco Tornero Aguilera
Jose Francisco Tornero Aguilera
Background: Type 2 diabetes mellitus (T2DM) is a chronic metabolic disorder characterized by persistent hyperglycemia, oxidative stress, and inflammation, contributing to insulin resistance and long-term complications. Dietary antioxidants from plant sources, such as polyphenols, flavonoids, carotenoids, and phenolic acids, have been increasingly studied for their potential to modulate these pathophysiological mechanisms. Objective: This review aims to summarize and critically analyze the current evidence on the biological effects, therapeutic potential, and translational challenges of plant-derived antioxidants in the prevention and management of T2DM. Methods: This narrative review was conducted using peer-reviewed literature from PubMed, Scopus, and Web of Science. Emphasis was placed on mechanistic studies, clinical trials, bioavailability data, and advances in formulation technologies related to antioxidant compounds in the context of T2DM. Results: Plant antioxidants exert beneficial effects by modulating oxidative stress, reducing systemic inflammation, and improving insulin signaling pathways. However, their clinical application is limited by low bioavailability, chemical instability, and high interindividual variability. Recent developments, such as nanoencapsulation, synergistic functional food formulations, and microbiome-targeted strategies, have shown promise in enhancing efficacy. Additionally, personalized nutrition approaches and regulatory advances are emerging to support the integration of antioxidant-based interventions into diabetes care. Conclusions: Plant-derived antioxidants represent a promising complementary tool for T2DM management. Nonetheless, their effective clinical use depends on overcoming pharmacokinetic limitations and validating their long-term efficacy in well-designed trials. Integrating food technology, microbiome science, and precision nutrition will be crucial to translate these compounds into safe, scalable, and personalized therapeutic options for individuals with or at risk of T2DM.

12 April 2013 in International Journal of Developmental Neuroscience
Verified
Journal Article
Closed access
JEJuan M. Encinas
Juan M. Encinas
ASAmanda Sierra
Amanda Sierra
RVRoberto Valcárcel-Martín
Roberto Valcárcel-Martín
SMSoraya Martín‐Suárez
Soraya Martín‐Suárez