Ting-Jang Lu

Dr. Ting-Jang Lu

orcid

Research Focus & Metrics

Academic Career Length

15Years (2012-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 November 2020 in Food Chemistry
Verified
Journal Article
Closed access
LWLixia Wang
Lixia Wang
ALAnng-Ruei Lee
Anng-Ruei Lee
YYYi Yuan
Yi Yuan
XWXiu-Mei Wang
Xiu-Mei Wang
TLTing-Jang Lu
Ting-Jang Lu

11 July 2013 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
CCChun-Hui Chiu
Chun-Hui Chiu
RWReuben Wang
Reuben Wang
CLCho-Ching Lee
Cho-Ching Lee
YLYi-Chen Lo
Yi-Chen Lo
TLTing-Jang Lu
Ting-Jang Lu

13 September 2019 in Marine Drugs
Verified
Journal Article
Open access
PDF file
TYTsung-Han Yang
Tsung-Han Yang
CCChen-Yuan Chiu
Chen-Yuan Chiu
TLTing-Jang Lu
Ting-Jang Lu
SLShing-Hwa Liu
Shing-Hwa Liu
Meng-Tsan ChiangMeng-Tsan Chiang
Meng-Tsan Chiang
This study investigated the anti-obesity effect of a polysaccharide-rich red algae Gelidium amansii hot-water extract (GHE) in high-fat (HF) diet-induced obese hamsters. GHE contained 68.54% water-soluble indigestible carbohydrate polymers. Hamsters were fed with a HF diet for 5 weeks to induce obesity, and then randomly divided into: HF group, HF with 3% guar gum diet group, HF with 3% GHE diet group, and HF with orlistat (200 mg/kg diet) group for 9 weeks. The increased weights of body, liver, and adipose in the HF group were significantly reversed by GHE supplementation. Lower plasma leptin, tumor necrosis factor-α, and interleukin-6 levels were observed in the GHE+HF group compared to the HF group. GHE also increased the lipolysis rate and decreased the lipoprotein lipase activity in adipose tissues. GHE induced an increase in the phosphorylation of AMP-activated protein kinase (AMPK) and the protein expressions of peroxisome proliferator-activated receptor alpha (PPARα) and uncoupling protein (UCP)-2 in the livers. The decreased triglyceride and total cholesterol in the plasma and liver were also observed in obese hamsters fed a diet with GHE. These results suggest that GHE exerts a down-regulation effect on hepatic lipid metabolism through AMPK phosphorylation and up-regulation of PPARα and UCP-2 in HF-induced obese hamsters.

17 June 2013 in Marine Drugs
Verified
Journal Article
Open access
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LHLi-Chung Hu
Li-Chung Hu
WYWei-Hsuan Yen
Wei-Hsuan Yen
JSJui-Hsin Su
Jui-Hsin Su
MCMichael Chiang
Michael Chiang
ZWZhi-Hong Wen
Zhi-Hong Wen
Ping-Jyun SungPing-Jyun Sung
Ping-Jyun Sung
A new norcembranoidal diterpene, 1-epi-sinulanorcembranolide A (1), and a new cembranoidal diterpene, flexibilin D (2), were isolated from the soft corals, Sinularia gaweli and Sinularia flexibilis, respectively. The structures of new metabolites 1 and 2 were elucidated by spectroscopic methods, and compound 2 was found to significantly inhibit the accumulation of the pro-inflammatory iNOS and COX-2 proteins of the lipopolysaccharide (LPS)-stimulated RAW264.7 macrophage cells. In addition, S. flexibilis yielded a known cembrane, 5-dehydrosinulariolide (3); the structure, including its absolute stereochemistry, was further confirmed by single-crystal X-ray diffraction analysis.

1 April 2018 in Journal of Food and Drug Analysis
Verified
Journal Article
Open access
HWHsueh-Ting Wang
Hsueh-Ting Wang
LYLi-Chan Yang
Li-Chan Yang
HYHui-Ching Yu
Hui-Ching Yu
MCMiaw-Ling Chen
Miaw-Ling Chen
HWHuei-Ju Wang
Huei-Ju Wang
TLTing-Jang Lu
Ting-Jang Lu
Fucose is one of important residues of recognition pattern for many immune cells. In this study, we characterized bioactive fucose-containing acidic polysaccharides from submerged fermentation of Agaricus blazei Murill. We obtained the polysaccharides through a cell-based activity-guided strategy, and used carbohydrate recognition monoclonal antibodies based Enzyme-Linked Immuno Sorbent Assay (ELISA) along with methylation and NMR analyses to investigate the structural characteristics of the polysaccharides. The polysaccharides had Mw of 3.5 × 105 Da. The major sugars were l-fucose, l-arabinose, d-galactose, d-xylose, and d-galacturonic acid in the molar ratio of 6.4, 15.5, 28.5, 14.7, and 25.0% with a small amount of d-glucose, d-mannose, l-rhamnose, and d-glucuronic acid. Results indicated that the bioactive polysaccharides consisted of a (1,4)-Galp and (1,4)-GalAp back bone; (1,2)-Xyl and (1,2)-Rha might also comprise backbone or constitute side chain; linkage (1,5)-Ara and terminal fucosyl residues were also involved in the polysaccharides. Regarding bioactivity, removal of the terminal l-fucosyl residues reduced the TNF-α cytokine stimulating activity of the polysaccharides in a RAW 264.7 macrophage cell-line test, whereas NF-κB and TLR4 affected the polysaccharide-induced TNF-α production.

1 January 2020 in Journal of Food and Drug Analysis
Verified
Journal Article
Open access
CCChun-Hui Chiu
Chun-Hui Chiu
RWReuben Wang
Reuben Wang
SZShasha Zhuang
Shasha Zhuang
PLPei-Yin Lin
Pei-Yin Lin
YLYi-Chen Lo
Yi-Chen Lo
TLTing-Jang Lu
Ting-Jang Lu
Mogrosides are the major triterpenoidal saponins found in swingle, the fruit of Siraitia grosvenorii, which have recently been widely used throughout the world as natural food sweeteners. Among this class of compounds, mogroside III E (MG III E) exhibits the most intense sweetness, and it was also found to effectively regulate blood glucose levels. However, the relative abundance of naturally occurring MG III E is low compared to other mogrosides. Therefore, the purpose of this study was to enrich MG III E through biotransformation of fruit extracts and to develop a reliable method for its purification. We used HPLC coupled with mass spectrometry and nuclear magnetic resonance spectroscopy for metabolite analysis and identified MG III E as a major metabolite of Ganoderma lucidum mycelium. This organism converts the most abundant mogroside, mogroside V, to MG III E via a deglycosylation reaction; high levels of β-glucosidase activities were also detected. In addition, we established an efficient purification method for MG III E using HP-20 macroporous resin. Optimization of the method was accomplished by kinetic model fitting, dynamic adsorption studies, and desorption experiments. The purity of MG III E was increased from 11.71% to 54.19%, with a 70%-76% recovery rate, and the scaled-up purification process allowed us to harvest 17.38 g of MG III E with 55.14% purity and a 74.71% of recovery rate. Therefore, our low cost, time-saving, easy to scale-up procedure for isolating MG III E could be applicable in industrial processes.