Hui Li

Ms. Hui Li


Research Focus & Metrics

Academic Career Length

3Years (2024-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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Verified
Journal Article
Open access
PDF file
HLHuawei Li
Huawei Li
YSYujing Suo
Yujing Suo
HLHui Li
Hui Li
PSPENG SUN
PENG SUN
WHWeijuan Han
Weijuan Han
JFJianmin Fu
Jianmin Fu
Fruit shape is an important external feature when consumers choose their preferred fruit varieties. Studying persimmon (Diospyros kaki Thunb.) fruit shape is beneficial to increasing its commodity value. However, research on persimmon fruit shape is still in the initial stage. In this study, the mechanism of fruit shape formation was studied by cytological observations, phytohormone assays, and transcriptome analysis using the long fruit and flat fruit produced by ‘Yaoxianwuhua’ hermaphroditic flowers. The results showed that stage 2–3 (June 11–June 25) was the critical period for persimmon fruit shape formation. Persimmon fruit shape is determined by cell number in the transverse direction and cell length in the longitudinal direction. High IAA, GA4, ZT, and BR levels may promote long fruit formation by promoting cell elongation in the longitudinal direction, and high GA3 and ABA levels may be more conducive to flat fruit formation by increasing the cell number in the transverse direction and inhibiting cell elongation in the longitudinal direction, respectively. Thirty-two DEGs related to phytohormone biosynthesis and signaling pathways and nine DEGs related to cell division and cell expansion may be involved in the persimmon fruit shape formation process. These results provide valuable information for regulatory mechanism research on persimmon fruit formation.

Verified
Journal Article
Open access
PDF file
HLHuawei Li
Huawei Li
YSYujing Suo
Yujing Suo
HLHui Li
Hui Li
PSPENG SUN
PENG SUN
LZLi Shu Zhan
Li Shu Zhan
JFJianmin Fu
Jianmin Fu
Persimmon (Diospyros kaki Thunb.) fruit size variation is abundant. Studying the size of the persimmon fruit is helpful in improving its economic value. At present, the regulatory mechanism of persimmon fruit size formation is still unclear. In this study, the mechanism of fruit size formation was investigated through morphological, cytological and transcriptomic analyses, as well as exogenous ethrel and aminoethoxyinylglycine (AVG: ethylene inhibitor) experiments using the large fruit and small fruit of ‘Yaoxianwuhua’. The results showed that stages 3–4 (June 11–June 25) are the crucial morphological period for differentiation of large fruit and small fruit in persimmon. At this crucial morphological period, the cell number in large fruit was significantly more than that in small fruit, indicating that the difference in cell number is the main reason for the differentiation of persimmon fruit size. The difference in cell number was caused by cell division. CNR1, ANT, LAC17 and EB1C, associated with cell division, may be involved in regulating persimmon fruit size. Exogenous ethrel resulted in a decrease in fruit weight, and AVG treatment had the opposite effect. In addition, LAC17 and ERF114 were upregulated after ethrel treatment. These results indicated that high ethylene levels can reduce persimmon fruit size, possibly by inhibiting cell division. This study provides valuable information for understanding the regulation mechanism of persimmon fruit size and lays a foundation for subsequent breeding and artificial regulation of fruit size.

31 October 2025 in Sustainability
Verified
Journal Article
Open access
PDF file
LYLi yuan
Li yuan
BXBin Xu
Bin Xu
YWYuanxuan Wan
Yuanxuan Wan
YLYan Li
Yan Li
HLHui Li
Hui Li
Amid the rapid evolution of the digital economy reshaping global competitiveness, China has advanced regional coordination through the Digital China initiative and the “Data Elements ×” Three-Year Action Plan (2024–2026). To further integrate digital transformation with high-quality growth in the urban agglomerations of the middle and lower Yellow River, this study aims to strengthen regional competitiveness, expand digital industries, foster new productivity, refine the development pathway, and safeguard balanced economic, social, and ecological progress. Taking the Yellow River urban clusters as the research object, a comprehensive assessment framework encompassing seven subsystems is established. By employing a mixed-weighting approach, entropy-based TOPSIS, hotspot analysis, coupling coordination models, spatial gravity shift techniques, and grey relational methods, this study investigates the spatiotemporal dynamics between the digital economy and high-quality development. The findings reveal that: (1) temporally, the coupling–coordination process evolves through three distinct phases—initial fluctuation and divergence (1990–2005), synergy consolidation (2005–2015), and high-level stabilization (2015–2022)—with the average coordination index rising from 0.21 to 0.41; (2) spatially, a persistent “core–periphery” structure emerges, while subsystem coupling consistently surpasses coordination levels, reflecting a pattern of “high coupling but insufficient coordination”; (3) hot–cold spot analysis identifies sharp east–west contrasts, with the gravity center shift and ellipse trajectory showing weaker directional stability but greater dispersion; and (4) grey correlation results indicate that key drivers have transitioned from economic scale and infrastructure inputs to green innovation performance and data resource allocation. Overall, this study interprets the empirical results in both temporal and spatial dimensions, offering insights for policymakers seeking to narrow the digital divide and advance sustainable, high-quality development in the Yellow River region.