The rapid expansion of shrimp aquaculture has led to the generation of nutrient-rich effluents, which contribute to environmental degradation if inadequately managed. This study evaluated the potential of Dunaliella salina for the reuse of shrimp aquaculture wastewater (SAW) in biofloc production systems under varying dilution levels (0%, 25%, and 50%) and the simultaneous production of high-value biomass. Growth kinetics were modeled using a four-parameter logistic model, and nutrient removal, biochemical composition, and fatty acid profile were assessed. D. salina exhibited substantial growth in undiluted SAW, achieving over 80% removal of total nitrogen and reducing the organic load, as measured by a chemical oxygen demand reduction of more than 79%. In SAW treatments, the protein content ranged from 24.7% to 26.3%, while the lipid content reached up to 67.1% in a 25% SAW dilution. Chlorophyll a and total carotenoids were measured at 5.3–7 µg/mL and 4.1–5.7 µg/mL, respectively, in SAW treatments. The polyunsaturated fatty acid content in undiluted SAW was 34.5%, with α-linolenic acid (C18:3n3) and linoleic acid (C18:2n6) comprising 12% and 7.5%, respectively. This study demonstrates the ability of D. salina to valorize shrimp aquaculture wastewater in biofloc systems into lipid-rich, bioactive biomass, supporting its use in integrated aquaculture biotechnology systems for sustainable wastewater management and bioproduct generation.
Plastic is used excessively due to its excellent properties and its low cost. This has led to the ubiquitous accumulation of waste as it takes a very long time to biodegrade. Until now, several research projects have developed different biodegradable plastics, and the tests to validate them are still being undertaken. In this research, a biodegradability test was performed on a bioplastic synthesized from tamarind xyloglucan and ethyl acrylate (b-XgT), designed to be a substitute for polystyrene. A sample of the b-XgT was composted in laboratory conditions and CO2 release measurements were made. The results showed a biodegradation time of 18 days with a loss of mass of 40.3% and a final pH of 7.1. The b-XgT was found to be biodegradable of the compostable type through the anaerobic route, which promotes the digestion of compounds such as xylose that contribute to the degradation of the whole polymer.