Liqiong Jiang

Liqiong Jiang


Research Focus & Metrics

Academic Career Length

5Years (2022-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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22 June 2022 in Genes
Verified
Journal Article
Open access
PDF file
JHJie Huan
Jie Huan
ZHzhou jian He
zhou jian He
雨雷雨婷 雷
雨婷 雷
WLWenjun Li
Wenjun Li
LJLiqiong Jiang
Liqiong Jiang
XLXiaomei Luo
Xiaomei Luo
Bletilla spp. Rchb. F. is a traditional Chinese medicinal material. In this study, Bletilla striata (Thunb. ex A. Murray) Rchb F, Bletilla formosana (Hayata) Schltr, and Bletilla ochracea Schltr were collected to analyze the genetic diversity of 16 materials using specific site-amplified fragment sequencing (SLAF-seq) and fluorescence in situ hybridization (FISH). The results showed that the phylogenetic tree of the single-nucleotide polymorphism (SNP) data rendering system was correlated with the shape and geographical distribution of the material. The results of the population structural analysis showed that all the materials containing yellow labellum came from the same ancestor. The results of the principal component analysis were able to preliminarily judge the genetic distance and provided a reference for the selection of hybrid parents. The FISH analysis showed that the chromosomes of B. striata were 2n = 32 and the chromosomes of the B. striata (safflower) mutant were 2n = 34 and the chromosomes of B. ochracea and B. formosana were 2n = 34–36. The (AG3T3)3 non-terminal signal was different from the 5S rDNA signal. These results revealed that the 16 materials had rich genetic diversity, which can provide molecular and cytogenetic data for the study of the genus and its relatives and serve as a reference for the breeding of new genus varieties and improve breeding efficiency and cost.

13 May 2024 in Foods
Verified
Journal Article
Open access
PDF file
ZHzhou jian He
zhou jian He
JHJie Huan
Jie Huan
MYMeng Ye
Meng Ye
DLDan Liang
Dan Liang
YWYongfei Wu
Yongfei Wu
LJLiqiong Jiang
Liqiong Jiang
Illicium verum Hook. f. is a globally significant spice, which is recognized in China as a food-medicine homolog and extensively utilized across the pharmaceutical, food, and spice industries. China boasts the world’s leading resources of I. verum, yet its comprehensive utilization remains relatively underexplored. Through a resource survey of I. verum and the application of bibliometric visualization using CiteSpace, this study analyzed 324 papers published in the Web of Science Core Collection (WOSCC) from 1962 to 2023 and 353 core documents from China’s three major databases (CNKI, Wanfang Database, and VIP Database). I. verum from Guangxi province towards various southern provinces in China, with autumn fruits exhibited superior quality and market value over their spring fruits. Literature in WOSCC emerged earlier, with a research emphasis on food science technology and pharmacology pharmacy domains. WOSCC research on I. verum could be divided into two phases: an embryonic period (1962–2001) and a growth period (2002–2023), showing an overall upward trend in publication. The three major Chinese databases contain a larger number of publications, with a focus on the food sector, which could be categorized into three stages: an embryonic period (1990–1999), a growth period (2000–2010), and a stable period (2011–2023), with an overall downward trend in publication. Both Chinese and international research hotspots converge on the medical applications of I. verum, with antioxidant bioactivity research emerging as a prevailing trend. This study delineated the resource distribution of I. verum across China and identified the research hotspots and trends both in China and internationally. The findings are beneficial for guiding researchers in swiftly establishing their research focus and furnishing decision-makers with a comprehensive reference for industry information.

14 January 2026 in Plants
Verified
Journal Article
Open access
PDF file
HWHuaxue Wu
Huaxue Wu
JHJie Huan
Jie Huan
ZHzhou jian He
zhou jian He
LJLiqiong Jiang
Liqiong Jiang
PZPeng Zhu
Peng Zhu
Chinese fir [Cunninghamia lanceolata (Lamb.) Hook.] is a fast-growing species widely utilized in construction, industrial raw materials. Owing to its broad application scope, research on Chinese fir is fragmented across multiple disciplines, making it difficult to grasp the overall research context and trends. Following the PRISMA guidelines, we retrieved articles related to Chinese fir published between 1942 and 2024 from Chinese databases (i.e., CNKI, Wanfang Data, and VIP Chinese Journal Database) and the Web of Science Core Collection (WOSCC). After removing duplicate and irrelevant records, a total of 7174 valid records were retained, including 5862 from Chinese databases and 1312 from WOSCC. The PRISMA-screened literature was imported into CiteSpace V.6.2.R4 for bibliometric analysis. Through keyword clustering, burst detection, and timeline mapping, we focused on analyzing the domestic resource distribution, research hotspots, and evolutionary trends of Chinese fir research. The results showed that research publications on Chinese fir have increased year by year, and international research started earlier and is more in-depth, while Chinese research covers a wider scope. Both follow two stages (germination and growth). Chinese research focuses on basic application areas such as seedling cultivation and plantation management; international research emphasizes ecological functions and biomass development. Global research exhibits convergence in the field of eco-environmental interactions; specifically, both domestic and international studies investigate the impacts of climate change (e.g., drought and global warming) and nitrogen deposition on the growth and functional evolution of Chinese fir. This study provides references for researchers, forestry policymakers, and planters.

27 February 2026 in Food Research International
Verified
Journal Article
Closed access
ZHzhou jian He
zhou jian He
JHJie Huan
Jie Huan
MYMeng Ye
Meng Ye
HWHuaxue Wu
Huaxue Wu
JZJingxian Zhao
Jingxian Zhao
TLTao Li
Tao Li