For most of the Democratic Republic of the Congo quantitative data on bushmeat exploitation are scarce. We conducted focus group discussions on preferred species for household consumption and income generation in 24 villages around Lomami National Park, created in 2016. We also carried out a bushmeat market survey in Kindu, a major town in the study area, to estimate annual sales volumes and retail values. Villagers reported household consumption of 22 mammal species, with the most important being the African brush-tailed porcupine, Peters's duiker, bay duiker and red river hog. The latter three were also the most important for income generation. A greater number of smaller species were consumed at the household level, compared with those traded. A total of 17 mammal and one reptile species were traded in Kindu. Those traded in greater numbers were the African brush-tailed porcupine, blue and bay duiker, red river hog, red-tailed monkey and the sitatunga. We estimated > 40,000 carcasses were traded in Kindu annually, with a retail value of USD 725,000. Several species of conservation concern, such as the bonobo, were mentioned or observed. Few rodents and numerous large animals were traded in Kindu, suggesting resources have not yet been depleted. However, both villagers and urban vendors perceived a decline of many species and reported an increase in the use of firearms and the number of foreign hunters in the area. Among other interventions, we discuss how local communities could be encouraged to help preserve wildlife in the Park's buffer zone.

Forests are a large reservoir of biodiversity on which riparian populations frequently rely. Non-timber forest products (NTFPs) are an important source of income for millions of people living in forest-adjacent communities. This study aims at characterizing the types and uses of NTFPs in order to determine whether their exploitation in the eastern Democratic Republic of the Congo is sustainable. Interviews and direct observation were carried out with NTFP stakeholders (harvesters, sellers, and consumers) in Kalonge, near the Kahuzi-Biega National Park. The results showed that 40 NTFPs of plant origin and 10 NTFPs of animal origin are commonly exploited and used in food and traditional medicine. The most common NTFP harvesting techniques are debarking, picking, digging up, felling, and wine extraction, which are all tailored to the plant part. A significant relationship (p-value< 0.001) has been established between the types of NTFPs used and harvesting methods as well as between the types of NTFPs used and organs retrieved. NTFP products are mainly obtained from the natural forest KBNP but also in the woodland, trees grown outside of forest or through domestication. Their abundance, however, is hampered by the extraction of wood for charcoal, energy, and timber, as well as agricultural expansion. The supply of NTFPs is determined by the market demand for the products, the nature of the product, and the ease of disposal. The NTFPs value chain in Kalonge is important to the local economy, however exploitation of NTFP products remains uncontrolled and should be well managed to ensure sustainability.