Sabina Bijlsma

Dr. Sabina Bijlsma


Research Focus & Metrics

Academic Career Length

22Years (2005-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
6 January 2012 in BMC Medical Genomics
Verified
Journal Article
Open access
PDF file
JBJildau Bouwman
Jildau Bouwman
JVJack Twe Vogels
Jack Twe Vogels
SWSuzan Wopereis
Suzan Wopereis
CRCarina M Rubingh
Carina M Rubingh
SBSabina Bijlsma
Sabina Bijlsma
BOBen van Ommen
Ben van Ommen
Being able to visualize multivariate biological treatment effects can be insightful. However the axes in visualizations are often solely defined by variation and thus have no biological meaning. This makes the effects of treatment difficult to interpret.

1 March 2015 in Toxicology in Vitro
Verified
Journal Article
Closed access
FKFrieke Kuper
Frieke Kuper
MGMariska Gröllers-Mulderij
Mariska Gröllers-Mulderij
TMThérèse Maarschalkerweerd
Thérèse Maarschalkerweerd
NMNicole Meulendijks
Nicole Meulendijks
ARAstrid Reus
Astrid Reus
IKIngeborg M. Kooter
Ingeborg M. Kooter

6 December 2017 in Genes & Nutrition
Verified
Journal Article
Open access
PDF file
TBTim J. van den Broek
Tim J. van den Broek
GBG. C. M. Bakker
G. C. M. Bakker
CRC. M. Rubingh
C. M. Rubingh
SBSabina Bijlsma
Sabina Bijlsma
JSJ. H. M. Stroeve
J. H. M. Stroeve
SWSuzan Wopereis
Suzan Wopereis
A key feature of metabolic health is the ability to adapt upon dietary perturbations. A systemic review defined an optimal nutritional challenge test, the “PhenFlex test” (PFT). Recently, it has been shown that the PFT enables the quantification of all relevant metabolic processes involved in maintaining or regaining homeostasis of metabolic health. Furthermore, it was demonstrated that quantification of PFT response was more sensitive as compared to fasting markers in demonstrating reduced phenotypic flexibility in metabolically impaired type 2 diabetes subjects. This study aims to demonstrate that quantification of PFT response can discriminate between different states of health within the healthy range of the population. Therefore, 100 healthy subjects were enrolled (50 males, 50 females) ranging in age (young, middle, old) and body fat percentage (low, medium, high), assuming variation in phenotypic flexibility. Biomarkers were selected to quantify main processes which characterize phenotypic flexibility in response to PFT: flexibility in glucose, lipid, amino acid and vitamin metabolism, and metabolic stress. Individual phenotypic flexibility was visualized using the “health space” by representing the four processes on the health space axes. By quantifying and presenting the study subjects in this space, individual phenotypic flexibility was visualized. Using the “health space” visualization, differences between groups as well as within groups from the healthy range of the population can be easily and intuitively assessed. The health space showed a different adaptation to the metabolic PhenFlex test in the extremes of the recruited population; persons of young age with low to normal fat percentage had a markedly different position in the health space as compared to persons from old age with normal to high fat percentage. The results of the metabolic PhenFlex test in conjunction with the health space reliably assessed health on an individual basis. This quantification can be used in the future for personalized health quantification and advice.

22 May 2021 in Nutrients
Verified
Journal Article
Open access
PDF file
IHIris M. De Hoogh
Iris M. De Hoogh
BWBarbara L. Winters
Barbara L. Winters
KNKristin Nieman
Kristin Nieman
SBSabina Bijlsma
Sabina Bijlsma
TKTanja Krone
Tanja Krone
SWSuzan Wopereis
Suzan Wopereis
Personalized nutrition may be more effective in changing lifestyle behaviors compared to population-based guidelines. This single-arm exploratory study evaluated the impact of a 10-week personalized systems nutrition (PSN) program on lifestyle behavior and health outcomes. Healthy men and women (n = 82) completed the trial. Individuals were grouped into seven diet types, for which phenotypic, genotypic and behavioral data were used to generate personalized recommendations. Behavior change guidance was also provided. The intervention reduced the intake of calories (−256.2 kcal; p < 0.0001), carbohydrates (−22.1 g; p < 0.0039), sugar (−13.0 g; p < 0.0001), total fat (−17.3 g; p < 0.0001), saturated fat (−5.9 g; p = 0.0003) and PUFA (−2.5 g; p = 0.0065). Additionally, BMI (−0.6 kg/m2; p < 0.0001), body fat (−1.2%; p = 0.0192) and hip circumference (−5.8 cm; p < 0.0001) were decreased after the intervention. In the subgroup with the lowest phenotypic flexibility, a measure of the body’s ability to adapt to environmental stressors, LDL (−0.44 mmol/L; p = 0.002) and total cholesterol (−0.49 mmol/L; p < 0.0001) were reduced after the intervention. This study shows that a PSN program in a workforce improves lifestyle habits and reduces body weight, BMI and other health-related outcomes. Health improvement was most pronounced in the compromised phenotypic flexibility subgroup, which indicates that a PSN program may be effective in targeting behavior change in health-compromised target groups.


6 May 2020 in PLOS ONE
Verified
Journal Article
Open access
PDF file
TKTanja Krone
Tanja Krone
RBRuud Boessen
Ruud Boessen
SBSabina Bijlsma
Sabina Bijlsma
RSRobin van Stokkum
Robin van Stokkum
NCNard D. S. Clabbers
Nard D. S. Clabbers
WPWilrike Pasman
Wilrike Pasman
N-of-1 designs gain popularity in nutritional research because of the improving technological possibilities, practical applicability and promise of increased accuracy and sensitivity, especially in the field of personalized nutrition. This move asks for a search of applicable statistical methods. To demonstrate the differences of three popular statistical methods in analyzing treatment effects of data obtained in N-of-1 designs. We compare Individual-participant data meta-analysis, frequentist and Bayesian linear mixed effect models using a simulation experiment. Furthermore, we demonstrate the merits of the Bayesian model including prior information by analyzing data of an empirical study on weight loss. The linear mixed effect models are to be preferred over the meta-analysis method, since the individual effects are estimated more accurately as evidenced by the lower errors, especially with lower sample sizes. Differences between Bayesian and frequentist mixed models were found to be small, indicating that they will lead to the same results without including an informative prior. For empirical data, the Bayesian mixed model allows the inclusion of prior knowledge and gives potential for population based and personalized inference.