The surge in demand for automating seafood processing necessitates the development of robotic processes for transportation, packaging, and classification. South Korean companies are actively constructing diverse robots and grippers for fishcake handling, yet small workshops face spatial constraints. To address this, the study focuses on creating a gripper capable of versatile fishcake handling within compact spaces. The gripper, designed for single-robot use, employs three suction cups, adapting its grip based on fishcake shapes. Small fishcakes are gripped at the center with one suction cup, elongated ones with two cups aligned to the slope, and wider ones with three cups. A testbed with the gripper attached to a robot facilitates fishcake gripping, classification, and automation testing. Fishcake recognition and gripping tests revealed challenges based on shape, width, and material. Despite difficulties, a commendable 100% success rate was achieved for the majority of fishcakes, showcasing the gripper’s effectiveness. Identified improvements include reducing the suction cup diameter and increasing pressure for enhanced gripping and classification in confined spaces. The study demonstrates the successful development of a gripper for versatile fishcake handling, particularly beneficial for small workshops. The identified improvements offer pathways to enhance efficiency in fishcake gripping and classification within limited spaces.

This paper proposes a robotic system that automatically identifies and removes spatters generated while removing the back-bead left after the electric resistance welding of the outer and inner surfaces during pipe production. Traditionally, to remove internal spatters on the front and rear of small pipes with diameters of 18–25 cm and lengths of up to 12 m, first, the spatter locations (direction and length) are determined using a camera that is inserted into the pipe, and then a manual grinder is introduced up to the point where spatters were detected. To optimize this process, the proposed robotic system automatically detects spatters by analyzing the images from a front camera and removes them, using a grinder module, based on the spatter location and the circumferential coordinates provided by the detection step. The proposed robot can save work time by reducing the required manual work from two points (the front and back of the pipe) to a single point. Image recognition enables the detection of spatters with sizes between 0.1 and 10 cm with 94% accuracy. The internal average roughness, Ra, of the pipe was confirmed to be 1 µm or less after the spatters were finally removed.

This study presents the development and validation of an automated oyster classification system designed to classify oysters by size and place them into trays for freezing. Addressing limitations in conventional manual processing, the proposed system integrates a vision-based recognition algorithm and a delta robot (parallel robot) equipped with a soft gripper. The vision system identifies oyster size and optimal grasp points using image moment calculations, enhancing the accuracy of classification for irregularly shaped oysters. Experimental tests demonstrated classification and grasping success rates of 99%. A process simulation based on real industrial conditions revealed that seven units of the automated system are required to match the daily output of 7 tons achieved by 60 workers. When compared with a theoretical 100% success rate, the system showed a marginal production loss of 715 oysters and 15 trays. These results confirm the potential of the proposed system to improve consistency, reduce labor dependency, and increase productivity in oyster processing. Future work will focus on gripper design optimization and parameter tuning to further improve system stability and efficiency.

Due to the high risks of manual labor in the steel industry, there is a growing demand for robot-based solutions to replace traditional manpower. Steel companies aim to reduce on-site personnel, minimize accidents, and enhance productivity. This study develops a robotic system to monitor conveyors in ironmaking and detect potential bearing failures. Rollers on belt conveyors contain bearings that emit abnormal noise when worn or damaged. Traditional manual inspection requires workers to approach each roller and listen directly, posing safety risks and inefficiencies. The proposed system detects faulty bearings more quickly and accurately by localizing abnormal sounds. The system comprises a manipulator with a microphone on its end-effector. The microphone collects sound along the conveyor as the manipulator moves to detect noise sources. Once an abnormal bearing is located, faster and more accurate maintenance becomes possible. This robotbased inspection method improves safety, inspection speed, and productivity.