Researcher in aquaculture sciences with a focus on sustainable production systems, biofloc technology, aquaponics, and integrated multi-trophic aquaculture (IMTA). Research interests include population genetics, selective breeding, and nutritional physiology of aquatic organisms. Current studies integrate microbial ecology, biotechnology, and functional nutrition to optimize growth, welfare, and environmental performance of key species such as Macrobrachium rosenbergii, Oreochromis niloticus, and native crayfish (Procambarus spp.). Emphasis is placed on understanding genotype–environment interactions, microbial dynamics in biofloc and aquaponic systems, and the application of molecular and omics tools to improve productivity and resilience in freshwater aquaculture. The research also seeks to strengthen sustainable practices and promote innovation through interdisciplinary collaboration and graduate training in aquaculture biotechnology.