Carlos D. Patiño-Arévalo

Mr. Carlos D. Patiño-Arévalo

orcid

Research Focus & Metrics

Academic Career Length

2Years (2025-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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8 August 2025 in Environmental Research
Verified
Journal Article
Closed access
CPCarlos D. Patiño-Arévalo
Carlos D. Patiño-Arévalo
EAErich M. Alemán-Luna
Erich M. Alemán-Luna
MZMarco Antonio Zárate-Navarro
Marco Antonio Zárate-Navarro
RORaúl Ocampo-Pérez
Raúl Ocampo-Pérez
Luis Romero-CanoLuis Romero-Cano
Luis Romero-Cano
Ana I. Zárate-GuzmánAna I. Zárate-Guzmán
Ana I. Zárate-Guzmán

26 August 2025 in Fermentation
Verified
Journal Article
Open access
PDF file
FAFlavio A. de Anda-Rodríguez
Flavio A. de Anda-Rodríguez
MCMariana Rubí Corona-Ramírez
Mariana Rubí Corona-Ramírez
CPCarlos D. Patiño-Arévalo
Carlos D. Patiño-Arévalo
MZMarco Antonio Zárate-Navarro
Marco Antonio Zárate-Navarro
Ana I. Zárate-GuzmánAna I. Zárate-Guzmán
Ana I. Zárate-Guzmán
Luis Romero-CanoLuis Romero-Cano
Luis Romero-Cano
A sustainable strategy is proposed for the valorization of solid waste from the Tequila industry through the development of bio-packaging for Tequila bottles using mycelium from Ganoderma lucidum. The fungus was isolated from Bosque de la Primavera (Jalisco, Mexico) and cultivated on lignocellulosic substrates: agave bagasse and corn stover. These agricultural residues were dried, ground, and pasteurized to optimize their performance as growth media. Their structural integration before and after fermentation was evaluated using optical microscopy. The high cellulose and hemicellulose content of both substrates supported robust mycelial development, enabling the formation of moldable materials through solid-state fermentation. After growth, the mycelium colonized the substrate, forming a functional mold adapted to the geometry of a Tequila bottle prototype. The molded parts were dried to halt fungal activity, prevent fruiting, and stabilize the structure. Physical and mechanical characterization showed competitive performance with regard to bulk density (0.11 ± 0.1 g cm−3), water absorption (78.1 ± 4.2%), and high impact resistance (evaluated via Solidworks simulation). A life cycle assessment revealed that mycelium packaging has a significantly lower environmental impact than expanded polystyrene. The material supports circular economy principles within the Tequila production chain.

29 August 2025 in Polymers
Verified
Journal Article
Open access
PDF file
MBMaya Tsuyumi Gomez Bacab
Maya Tsuyumi Gomez Bacab
AQAldo L Quezada
Aldo L Quezada
CPCarlos D. Patiño-Arévalo
Carlos D. Patiño-Arévalo
ZRZenen Zepeda Rodriguez
Zenen Zepeda Rodriguez
Luis Romero-CanoLuis Romero-Cano
Luis Romero-Cano
MZMarco Antonio Zárate-Navarro
Marco Antonio Zárate-Navarro
Polymer recycling is challenging due to practical classification difficulties. Even when the polymer matrix is identified, the presence of various polymeric composites complicates their accurate classification. In this study, Fourier-transform infrared spectroscopy (ATR-FTIR) was used in combination with artificial neural networks (ANNs) to quantitatively predict the mineral filler content in polypropylene (PP) composites. Calibration curves were developed to correlate ATR-FTIR spectral features (600–1700 cm−1) with the concentration (wt.%) of three mineral fillers: talc (PP-Talc), calcium carbonate (PP-CaCO3), and glass fiber (PP-GF). ANN models developed in MATLAB 2024a achieved prediction errors below 7.5% and regression coefficients (R2) above 0.98 for all filler types. The method was successfully applied to analyze a commercial recycled pellet, and its predictions were validated by X-ray fluorescence (XRF) and energy-dispersive X-ray spectroscopy (EDX). This approach provides a simple, rapid, and non-destructive tool for non-expert users to identify both the type and amount of mineral filler in recycled polymer materials, thereby reducing misclassification in their commercialization or quality control in industrial formulations.