Stef De Haan

Dr. Stef De Haan

International Potato Center (CIP), Avenida La Molina 1895, Apartado 1558, 15023 Lima 12, Peru
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Research Focus & Metrics

Academic Career Length

18Years (2009-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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13 September 2021 in New Phytologist
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Journal Article
Open access
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Colin K. KhouryColin K. Khoury
Colin K. Khoury
SBStephen Brush
Stephen Brush
DCDenise E. Costich
Denise E. Costich
HCHelen Anne Curry
Helen Anne Curry
Stef De HaanStef De Haan
Stef De Haan
ITImke Thormann
Imke Thormann
Summary: Crop diversity underpins the productivity, resilience and adaptive capacity of agriculture. Loss of this diversity, termed crop genetic erosion, is therefore concerning. While alarms regarding evident declines in crop diversity have been raised for over a century, the magnitude, trajectory, drivers and significance of these losses remain insufficiently understood. We outline the various definitions, measurements, scales and sources of information on crop genetic erosion. We then provide a synthesis of evidence regarding changes in the diversity of traditional crop landraces on farms, modern crop cultivars in agriculture, crop wild relatives in their natural habitats and crop genetic resources held in conservation repositories. This evidence indicates that marked losses, but also maintenance and increases in diversity, have occurred in all these contexts, the extent depending on species, taxonomic and geographic scale, and region, as well as analytical approach. We discuss steps needed to further advance knowledge around the agricultural and societal significance, as well as conservation implications, of crop genetic erosion. Finally, we propose actions to mitigate, stem and reverse further losses of crop diversity.

10 April 2013 in American Journal of Potato Research
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Journal Article
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JMJulian R. Mateus-Rodriguez
Julian R. Mateus-Rodriguez
Stef De HaanStef De Haan
Stef De Haan
JAJorge L. Andrade-Piedra
Jorge L. Andrade-Piedra
LMLuis Maldonado
Luis Maldonado
GHGuy Hareau
Guy Hareau
JBJacqueline Benítez
Jacqueline Benítez

22 February 2019 in PLOS ONE
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Journal Article
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NMNami Minato
Nami Minato
SSSophearith Sok
Sophearith Sok
SCSongbi Chen
Songbi Chen
EDErik Delaquis
Erik Delaquis
IPIv Phirun
Iv Phirun
Stef De HaanStef De Haan
Stef De Haan
Cassava mosaic disease, one of the ten most economically important crop viral diseases in the world, was first reported in Southeast Asia from a single plantation in Cambodia in 2015. To determine the presence and incidence of Sri Lankan cassava mosaic virus (SLCMV) one year after first detection, a total of 6,480 samples from 419 fields were systematically collected from cassava production areas across Cambodia (3,840 samples; 240 fields) and Vietnam (2,640samples; 179 fields) in the 2016 cropping season. Using PCR-based diagnostics, we identified 49 SLCMV-infected plants from nine fields, representing 2% of the total number of fields sampled. Infected fields were geographically restricted to two provinces of Eastern Cambodia, while no infection was detected from any of the other sampled sites in either country. Symptom expression patterns in infected plants suggested that SLCMV may have been transmitted both through infected planting materials, and by Bemisia tabaci, the known whitefly vector of SLCMV. In addition, 14% of virus infected plants did not express typical symptoms of cassava mosaic disease on their leaves, highlighting that molecular-based validation is needed to confirm the presence of SLCMV in the field. None of the owners of the SLCMV-infected fields indicated acquired planting materials from the plantation in Ratanakiri where SLCMV was first reported. The surveillance baseline data generated for both countries is discussed in light of future options to control and manage cassava mosaic disease.

15 November 2018 in Frontiers in Sustainable Food Systems
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EDErik Delaquis
Erik Delaquis
KAKelsey F. Andersen
Kelsey F. Andersen
NMNami Minato
Nami Minato
TCThuy Thi Le Cu
Thuy Thi Le Cu
MKMaria Eleanor Karssenberg
Maria Eleanor Karssenberg
Stef De HaanStef De Haan
Stef De Haan
Cassava is one of the most important annual crops in Southeast Asia, and faces increasing seed borne pest and disease pressures. Despite this, cassava seed systems have received scant research attention. In a first analysis of Vietnamese and Cambodian cassava seed systems, we characterized existing cassava seed systems in 2016–2017 through a farmer survey based approach at both national and community scales, with particular focus on identifying seed system actors, planting material management, exchange mechanisms, geographies, and variety use, and performed a network analysis of detected seed movement at the provincial level. Despite their status as self-organized “informal” networks, the cassava seed systems used by farmers in Vietnam and Cambodia are complex, connected over multiple scales, and include links between geographically distant sites. Cassava planting material was exchanged through farmer seed systems, in which re-use of farm-saved supply and community-level exchanges dominated. At the national level, use of self-saved seed occurred in 47 and 64% of seed use cases in Cambodia and Vietnam, respectively. Movement within communes was prevalent, with 82 and 78% of seed provided to others being exchanged between family and acquaintances within the commune in Cambodia and Vietnam, respectively. Yet, meaningful proportions of seed flows, mediated mostly by traders, also formed inter-provincial and international exchange networks, with 20% of Cambodia's seed acquisitions imported from abroad, especially neighboring Vietnam and Thailand. Dedicated seed traders and local cassava collection points played important roles in the planting material distribution network at particular sites. Sales of planting material were important means of both acquiring and providing seed in both countries, and commercial sale was more prevalent in high-intensity than in low-intensity production sites. Considerable variability existed in local seed networks, depending on the intensity of production and integration with trader networks. Adapted innovations are needed to upgrade cassava seed systems in the face of emerging pests and diseases, taking into account and building on the strengths of the existing systems; including their social nature and ability to quickly and efficiently distribute planting materials at the regional level.

8 April 2019 in Maternal & Child Nutrition
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Journal Article
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Ty BealTy Beal
Ty Beal
DLDanh Tuyen Le
Danh Tuyen Le
Thi TrinhThi Trinh
Thi Trinh
DBDharani Dhar Burra
Dharani Dhar Burra
Tuyen HuynhTuyen Huynh
Tuyen Huynh
AJAndrew D. Jones
Andrew D. Jones