Francesco Paolocci

Dr. Francesco Paolocci

Institute of Biosciences and BioResources, Division of Perugia, National Research Council, - Via Madonna Alta, 130, 06128 Perugia, Italy
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Research Focus & Metrics

Academic Career Length

34Years (1993-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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28 March 2010 in Nature
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Journal Article
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FMFrancis Martin
Francis Martin
AKAnnegret Kohler
Annegret Kohler
CMClaude Murat
Claude Murat
Raffaella BalestriniRaffaella Balestrini
Raffaella Balestrini
PCPedro M. Coutinho
Pedro M. Coutinho
PWPatrick Wincker
Patrick Wincker
The Périgord black truffle (Tuber melanosporum Vittad.) and the Piedmont white truffle dominate today’s truffle market1,2. The hypogeous fruiting body of T. melanosporum is a gastronomic delicacy produced by an ectomycorrhizal symbiont3 endemic to calcareous soils in southern Europe. The worldwide demand for this truffle has fuelled intense efforts at cultivation. Identification of processes that condition and trigger fruit body and symbiosis formation, ultimately leading to efficient crop production, will be facilitated by a thorough analysis of truffle genomic traits. In the ectomycorrhizal Laccaria bicolor, the expansion of gene families may have acted as a ‘symbiosis toolbox’4. This feature may however reflect evolution of this particular taxon and not a general trait shared by all ectomycorrhizal species5. To get a better understanding of the biology and evolution of the ectomycorrhizal symbiosis, we report here the sequence of the haploid genome of T. melanosporum, which at ∼ 125 megabases is the largest and most complex fungal genome sequenced so far. This expansion results from a proliferation of transposable elements accounting for ∼ 58% of the genome. In contrast, this genome only contains ∼ 7,500 protein-coding genes with very rare multigene families. It lacks large sets of carbohydrate cleaving enzymes, but a few of them involved in degradation of plant cell walls are induced in symbiotic tissues. The latter feature and the upregulation of genes encoding for lipases and multicopper oxidases suggest that T. melanosporum degrades its host cell walls during colonization. Symbiosis induces an increased expression of carbohydrate and amino acid transporters in both L. bicolor and T. melanosporum, but the comparison of genomic traits in the two ectomycorrhizal fungi showed that genetic predispositions for symbiosis—‘the symbiosis toolbox’—evolved along different ways in ascomycetes and basidiomycetes.

12 November 2018 in Nature Ecology & Evolution
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CMClaude Murat
Claude Murat
TPThibaut Payen
Thibaut Payen
BNBenjamin Noel
Benjamin Noel
AKAlan Kuo
Alan Kuo
EMEmmanuelle Morin
Emmanuelle Morin
FMFrancis Martin
Francis Martin
Tuberaceae is one of the most diverse lineages of symbiotic truffle-forming fungi. To understand the molecular underpinning of the ectomycorrhizal truffle lifestyle, we compared the genomes of Piedmont white truffle ( Tuber magnatum ), Périgord black truffle ( Tuber melanosporum ), Burgundy truffle ( Tuber aestivum ), pig truffle ( Choiromyces venosus ) and desert truffle ( Terfezia boudieri ) to saprotrophic Pezizomycetes. Reconstructed gene duplication/loss histories along a time-calibrated phylogeny of Ascomycetes revealed that Tuberaceae-specific traits may be related to a higher gene diversification rate. Genomic features in Tuber species appear to be very similar, with high transposon content, few genes coding lignocellulose-degrading enzymes, a substantial set of lineage-specific fruiting-body-upregulated genes and high expression of genes involved in volatile organic compound metabolism. Developmental and metabolic pathways expressed in ectomycorrhizae and fruiting bodies of T. magnatum and T. melanosporum are unexpectedly very similar, owing to the fact that they diverged ~100 Ma. Volatile organic compounds from pungent truffle odours are not the products of Tuber -specific gene innovations, but rely on the differential expression of an existing gene repertoire. These genomic resources will help to address fundamental questions in the evolution of the truffle lifestyle and the ecology of fungi that have been praised as food delicacies for centuries.

1 April 2006 in Applied and Environmental Microbiology
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Journal Article
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Francesco PaolocciFrancesco Paolocci
Francesco Paolocci
ARAndrea Rubini
Andrea Rubini
CRClaudia Riccioni
Claudia Riccioni
SASergio Arcioni
Sergio Arcioni
Tuber spp. are ectomycorrhizal ascomycetes that produce ascocarps known as truffles. Basic aspects of Tuber biology have yet to be fully elucidated. In particular, there are conflicting hypotheses concerning the mating system and the ploidy level of the mycorrhizal and truffle hyphae. We used polymorphic microsatellites to compare the allelic configurations of asci with those from the network of the surrounding hyphae in single Tuber magnatum truffles. We then used these truffles to inoculate host plants and evaluated the microsatellite configurations of the resulting mycorrhizal root tips. These analyses provide direct evidence that T. magnatum outcrosses and that its life cycle is predominantly haploid. In addition to its scientific significance, this basic understanding of the T. magnatum life cycle may have practical importance in developing strategies to obtain and select nursery-produced mycorrhizal plants as well as in the management of artificial plantations of this and other Tuber spp.

20 October 2010 in New Phytologist
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ARAndrea Rubini
Andrea Rubini
BBBeatrice Belfiori
Beatrice Belfiori
CRClaudia Riccioni
Claudia Riccioni
ETEmilie Tisserant
Emilie Tisserant
SASergio Arcioni
Sergio Arcioni
Francesco PaolocciFrancesco Paolocci
Francesco Paolocci

22 October 2010 in New Phytologist
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ARAndrea Rubini
Andrea Rubini
BBBeatrice Belfiori
Beatrice Belfiori
CRClaudia Riccioni
Claudia Riccioni
SASergio Arcioni
Sergio Arcioni
FMFrancis Martin
Francis Martin
Francesco PaolocciFrancesco Paolocci
Francesco Paolocci

25 September 2008 in New Phytologist
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Journal Article
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CRClaudia Riccioni
Claudia Riccioni
BBBeatrice Belfiori
Beatrice Belfiori
ARAndrea Rubini
Andrea Rubini
VPValentina Passeri
Valentina Passeri
SASergio Arcioni
Sergio Arcioni
Francesco PaolocciFrancesco Paolocci
Francesco Paolocci
DOI: 10.1111/j.1469-8137.2008.02634.xCommentary p 260