I am an academic pharmacist specializing in drug formulation, quality assurance, and biocompability testing. My work centers on pharmaceutical research, including the use of the G. mellonella in vivo model, and the supervision of my PhD candidates in developing solid pharmaceutical formulations. Critically, I manage the HACCP regulatory system for the newly established Small-scale Manufacturing Facility of the Faculty of Pharmacy, focusing on nutraceutical production (capsules and powders). This unique controlled manufacturing environment, implemented within a university framework, directly connects academic research and education with industrial quality standards. I actively contribute to the operation of the Faculty, serving as member of multiple committees and advising on major procurement and strategic planning for the Faculty.