Limin Xiang

Dr. Limin Xiang


Research Focus & Metrics

Academic Career Length

6Years (2021-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 October 2021 in Journal of Ethnopharmacology
Verified
Journal Article
Closed access
ZWZhe Wang
Zhe Wang
JXJingwen Xu
Jingwen Xu
YWYihai Wang
Yihai Wang
LXLimin Xiang
Limin Xiang
XHXiangjiu He
Xiangjiu He

18 January 2022 in Food & Function
Verified
Journal Article
Closed access
PDF file
YWYi Wang
Yi Wang
JXJingwen Xu
Jingwen Xu
YWYihai Wang
Yihai Wang
LXLimin Xiang
Limin Xiang
XHXiangjiu He
Xiangjiu He
The steroidal saponin S-20 isolated from Solanum nigrum L. is a potent inhibitor of drug-resistant proteins. The EKR activation triggered by autophagic cell death in S-20-treated K562/ADR cells contributed to overcome the multidrug resistance.

25 August 2025 in Foods
Verified
Journal Article
Open access
PDF file
YPYajing Pu
Yajing Pu
LLLin Li
Lin Li
RWRu Wang
Ru Wang
QQQiuyi Qin
Qiuyi Qin
JXJingwen Xu
Jingwen Xu
YWYihai Wang
Yihai Wang
Tupistra chinensis Baker, traditionally used in southern China as a folk remedy for sore throat and pharyngitis, has long been consumed as a medicinal tea. Steroidal saponins are considered the major bioactive constituents of its rhizome, yet systematic studies on their extraction and biological effects remain scarce. In this study, total steroidal saponins from T. chinensis (TCS) were prepared through optimized extraction and enrichment processes. Response surface methodology identified optimal conditions, and subsequent purification with D-101 resin increased the saponin content to 67.3%. The anti-inflammatory activity of TCS was evaluated in vitro and in vivo. In LPS-stimulated RAW264.7 macrophages, TCS significantly inhibited nitric oxide production and downregulated the expression of iNOS, COX-2, and pro-inflammatory cytokines, partly through suppression of NF-κB activation. In a rat model of acute pharyngitis, TCS alleviated pathological symptoms, preserved mucosal integrity, and reduced NF-κB expression. These findings demonstrate that TCS possesses strong anti-inflammatory activity and may serve as a promising candidate for the development of functional foods or natural therapeutics aimed at pharyngitis management.