Michael Mulvaney

Dr. Michael Mulvaney

orcid

Research Focus & Metrics

Academic Career Length

12Years (2015-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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13 June 2018 in PLOS ONE
Verified
Journal Article
Open access
PDF file
KTKayla Thomason
Kayla Thomason
MBMd Babar
Md Babar
JEJohn E Erickson
John E Erickson
MMMichael Mulvaney
Michael Mulvaney
CBChris Beecher
Chris Beecher
GMGreg MacDonald
Greg MacDonald
Genetic improvement for stress tolerance requires a solid understanding of biochemical processes involved with different physiological mechanisms and their relationships with different traits. The objective of this study was to demonstrate genetic variability in altered metabolic levels in a panel of six wheat genotypes in contrasting temperature regimes, and to quantify the correlation between those metabolites with different traits. In a controlled environment experiment, heat stress (35:28 ± 0.08°C) was initiated 10 days after anthesis. Flag leaves were collected 10 days after heat treatment to employ an untargeted metabolomics profiling using LC-HRMS based technique called IROA. High temperature stress produced significant genetic variations for cell and thylakoid membrane damage, and yield related traits. 64 known metabolites accumulated 1.5 fold of higher or lower due to high temperature stress. In general, metabolites that increased the most under heat stress (L-tryptophan, pipecolate) showed negative correlation with different traits. Contrary, the metabolites that decreased the most under heat stress (drummondol, anthranilate) showed positive correlation with the traits. Aminoacyl-tRNA biosysnthesis and plant secondary metabolite biosynthesis pathways were most impacted by high temperature stress. The robustness of metabolic change and their relationship with phenotypes renders those metabolites as potential bio-markers for genetic improvement.

4 July 2016 in SpringerPlus
Verified
Journal Article
Open access
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MLM. J. Lynch
M. J. Lynch
MMMichael Mulvaney
Michael Mulvaney
SHS. C. Hodges
S. C. Hodges
TTTom Thompson
Tom Thompson
WTW. E. Thomason
W. E. Thomason
Cover crops are a major focus of conservation agriculture efforts because they can provide soil cover and increase nutrient availability after their mineralization in cropping systems. To evaluate the effect of residue type and placement on rate of decomposition and carbon (C) and nitrogen (N) mineralization, residues from two food crops, maize (Zea mays L.) and common bean (Phaseolus vulgaris L.), and two promising cover crops, sunn hemp (Crotalaria juncea L.) and sorghum sudangrass (Sorghum bicolor [L.] Moench x S. bicolor var. Sudanese [Piper] Stapf) were used in a litterbag study in the Central Plateau region of Haiti from May to September, 2013. Residues were placed in litterbags at a rate equivalent to 3.25 Mg residue ha−1 either on the soil surface or buried at 15 cm to represent a tilled and no-tillage system, respectively. Initial C:N ratios were: maize > common bean > sorghum sudangrass > sunn hemp. Highest residue mass loss rates and C and N mineralization generally occurred in the reverse order. Overall, surface-placed residues decomposed more slowly with 40 and 17 % of initial residue mass of surface and buried residues, respectively, remaining at 112 days. Carbon and N mineralization was higher when residues were buried. Net N mineralization of buried residues was 0.12, 0.07, 0.06, and 0.03 g N g residue−1 for sunn hemp, sorghum sudangrass, maize, and common bean, respectively over 112 days. To achieve the goal of increasing nutrient supply while maintaining year-round cover, a combination of grass and legume cover crops may be required with benefits increasing over multiple seasons.

1 August 2020 in Industrial Crops and Products
Verified
Journal Article
Open access
SKShivendra Kumar
Shivendra Kumar
RSRamdeo Seepaul
Ramdeo Seepaul
MMMichael Mulvaney
Michael Mulvaney
BCBlaire Colvin
Blaire Colvin
SGSheeja George
Sheeja George
ISIan M. Small
Ian M. Small

26 May 2020 in EDIS
Verified
Journal Article
Closed access
MMMichael Mulvaney
Michael Mulvaney
PDPratap J Devkota
Pratap J Devkota
Since there are different ways to report moisture (as a decimal or as a percentage), and because the calculation seems intuitive, there is some confusion among agricultural professionals about how to adjust yield to a standardized moisture content. This 4-page publication aims to clarify the concept and themath. Written by Michael J. Mulvaney and Pratap Devkota, and published by the UF/IFAS Agronomy Department, May 2020.

11 November 2022 in Renewable and Sustainable Energy Reviews
Verified
Journal Article
Closed access
FMFarhad Hossain Masum
Farhad Hossain Masum
ECEd Coppola
Ed Coppola
JFJohn L. Field
John L. Field
DGDaniel Geller
Daniel Geller
SGSheeja George
Sheeja George
PDPuneet Dwivedi
Puneet Dwivedi

1 March 2019 in Agronomy Journal
Verified
Journal Article
Open access
PDF file
MMMichael Mulvaney
Michael Mulvaney
Ramon LeonRamon Leon
Ramon Leon
RSRamdeo Seepaul
Ramdeo Seepaul
DWDavid L. Wright
David L. Wright
THTravis L. Hoffman
Travis L. Hoffman
Core Ideas: Carinata growth and yield was influenced more by row spacing than seeding rate. Rows spaced at 36 cm maximized carinata yield. Carinata branching was favored by wider row spacing. Carinata (Brassica carinata A. Braun) is an oilseed crop with potential as a winter crop in the southeastern United States to diversify crop rotations and provide biofuel production and livestock feed. The objective was to evaluate the effects of row spacing and seeding rate on carinata yield and oil composition. Field experiments were conducted in Jay and Quincy, FL, from 2013 to 2016 evaluating carinata growth, seed and oil yield, and oil composition grown in a factorial arrangement of four seeding rates (3, 6, 9, and 12 kg ha−1) and four row spacings (18, 36, 53, and 89 cm). No interactions between seeding rate and row spacing were detected. Seeding rate did not influence any of the variables studied. In contrast, row spacing affected seed and oil yield, branch production, and pods per plant. Seed yield (ranked from highest to lowest) was 2761, 2286, 1851, and 1572 kg ha−1 for rows spaced at 36, 18, 53, and 89 cm, respectively. Branching and pods per plant increased with row spacing. Neither seeding rate nor row spacing affected oil concentration and quality. Oil concentration averaged 40%, of which more than a third was erucic acid (C22:1). Protein concentration was 31%, and glucosinolate concentration was 93 μmol g−1. The results of the present study demonstrated that carinata can be successfully grown in the southeastern United States, reaching yields and oil quality similar to those reported at other latitudes, and can be a source of biofuel, protein for animal feed, and cropping system diversification for growers.