Synthetic auxins are used in agriculture as herbicides worldwide, which leads to localized pollution and their potential entry into food crops during early developmental stages. Triticum aestivum L. is a major agricultural crop, and for this reason, understanding the mechanisms by which herbicides affect photosynthetic and lipid metabolic processes in wheat is crucial for assessing yield reduction risks. This study aimed to evaluate the toxic effects of three synthetic auxins, 1-naphthaleneacetic acid (NAA), 2,4-dichlorophenoxyacetic acid (2,4-D), and clopyralid (CLD) on growth parameters, membrane permeability, lipid peroxidation (LPO) product content, fatty acid (FA) profiles, and photosynthetic pigment levels in both etiolated and green spring wheat seedlings. FA content was assessed using gas chromatography-mass spectrometry. The results revealed that NAA and 2,4-D exerted the most pronounced inhibitory effects on seedling growth, whereas 2,4-D and CLD increased membrane permeability. In etiolated seedlings exposed to synthetic auxins, there was an elevation in FA content noted. Conversely, in green seedlings, exposure to all tested synthetic auxins led to a reduction in FA content, particularly affecting polyunsaturated fatty acids (PUFAs), as well as declines in chlorophyll and carotenoid levels. CLD reduced odd-chain fatty acid content (OCFAs) and very long-chain fatty acid content (VLCFAs) to undetectable levels. The increase in LPO products under the action of 2,4-D and CLD indicates oxidative stress as a possible cause of the decrease in PUFA content in green seedlings. These findings suggest that synthetic auxins have detrimental impacts on the photosynthetic apparatus of wheat, which in turn may have negative consequences for its productivity.

Background. The tick-borne encephalitis virus (TBEV) is one of the most dangerous and epidemiologically significant vector-borne pathogens. There is a need for effective antiviral agents for the treatment and prevention of this infection. Previously we found that the mycelium of Inonotus rheades grown on birch wood contains water-soluble substances with strong virulicidal properties against TBEV. It is necessary to check whether the mycelium of I. rheades can synthesize virulicidal substances from wood of other species.The aim: to study the antiviral properties of extracts of I. rheades mycelium grown on coniferous wood, both in the presence and in the absence of blue light during cultivation.Materials and methods. The mycelium of I. rheades was grown on birch, pine, and fir wood. The direct virulicidal effect of the extract was evaluated by the decrease in the titer of the infectious virus incubated in the presence of the extract. The ability of the extract to inhibit the reproduction of the virus in infected cells was studied by the calculation of 50 % effective concentration (EC50). The toxicity of extracts for cells was evaluated based on the calculation of 50 % cytotoxic concentration.Results. Mycelium extracts grown on conifers under blue light do not cause a statistically significant decrease in the concentration of infectious TBEV (p = 0.2563). However, the BP10 extract (pine, blue light) inhibits TBEV reproduction in infected cells (EC50 = 0.28 ± 0.06 mg/mL). Toxicity for SPEV cell culture is low. In the extracts of conifers grown in the dark, no antiviral effect was found at all.Conclusions. The component composition and mechanism of the antiviral action of I. rheades extracts are determined by the species of the wood substrate. The most promising sources of new drugs in relation to TBEV appear to be extracts of I. rheades mycelium grown on birch and pine.