Yonghua Qin, Ph.D., professor, doctoral/master supervisor, is currently at the College of Horticulture, South China Agricultural University, Guangzhou, China. He holds a bachelor’s degree in Forestry from the Department of Forestry, Henan Agricultural University (September 1995–June 2002), a Master’s degree in Pomology from the Department of Horticulture, Henan Agricultural University (September 1999–June 2002), and a Ph.D. in Pomology from the Department of Horticulture, Zhejiang University (September 2002–June 2005). His fields of study are the collection, evaluation, and selection of new varieties of fruit tree germplasm resources such as citrus and pitaya; screening, identification, and mechanism analysis of key genes that regulate betalain biosynthesis in pitaya; and safe and efficient cultivation technology for dragon fruit and citrus.
Yonghua Qin, Ph.D., professor, doctoral/master supervisor, is currently at the College of Horticulture, South China Agricultural University, Guangzhou, China. He holds a bachelor’s degree in Forestry from the Department of Forestry, Henan Agricultural University (September 1995–June 2002), a Master’s degree in Pomology from the Department of Horticulture, Henan Agricultural University (September 1999–June 2002), and a Ph.D. in Pomology from the Department of Horticulture, Zhejiang University (September 2002–June 2005). His fields of study are the collection, evaluation, and selection of new varieties of fruit tree germplasm resources such as citrus and pitaya; screening, identification, and mechanism analysis of key genes that regulate betalain biosynthesis in pitaya; and safe and efficient cultivation technology for dragon fruit and citrus.