One measure of the thermal status of poultry is cloacal temperature measured with a cloacal thermometer; however, this method requires handling the bird, is invasive, and can be stressful. Infrared thermography is an alternative means for assessing bird thermal status. The objective of this study was to investigate the body temperature response of pullets subjected to different environmental air temperatures during the growing phase and to evaluate the relationship between the cloacal temperature and the body parts surface temperature. A total of 648 chicks (Lohmann LSL Lite) were used in 2 different phases, phase I (day 1 through 6 wk of age) and phase II (week 7 through 17). During phase I, chicks were reared at 1 of 3 different thermal environments: thermal comfort (35°C-19°C), mild heat stress (38°C-22°C), or mild cold stress (28°C-17°C). In phase II, pullets were randomly redistributed to 1 of 4 daytime temperature treatments: 20°C; 25°C; 30°C; and 35°C, all with night time temperature of 20°C. Cloacal temperature and body surface temperature for 8 parts (head, eye, comb, chest, back, wing, leg, head area, and body area) were obtained weekly from 4 to 2 birds per treatment, respectively, during phase II. There were no effects for the interactions between the 2 experimental phases for cloacal and body parts surface temperature. There was a strong correlation (P < 0.001) between cloacal temperature and each body part temperature; cloacal temperature followed a quadratic response to environmental air temperature treatments. Pullets subjected to 35°C/20°C and 30°C/20°C had the highest body parts temperatures compared with the other 2 treatments (P < 0.05). The leg surface temperature was greatest in all treatments, and the chest the lowest. Regression between cloacal and body parts temperature had a 95% predictive accuracy of better than 0.4°C, suggesting a useful alternative to direct cloacal temperature measurement.

Environmental temperatures currently considered within comfort zone for broiler rearing may be misleading or even obsolete from actual values. Some factors such as animal genetics, nutrition and poultry management, mainly acclimatization to tropical and subtropical conditions, influence in determining the comfort zone for birds. This study aimed to evaluate the effects of five different thermal environments on animal welfare and rearing performance of broiler chickens, setting an ideal temperature range (comfort zone) for each of the first three weeks of poultry breeding. The chicks (375) were randomly placed into five climatic chambers set to distinct thermal conditions, being: one as recommended by the literature, another as stated by Cassuce and the other three at different levels of apparent cold stress (mild, moderate and severe). The findings showed that best poultry performance and ideal comfort indices (based on Black Globe Humidity and Temperature Index) were achieved within a temperature range between mild cold and Cassuce comfort temperature, rather than those previously reported in the literature.

The environmental monitoring in animal facilities that includes collected data storage in a robust, practical and feasible way is a constant challenge. The aim of this study was to develop a reliable data logger for monitoring the air temperature and air relative humidity of aviaries and to assess the adequacy of the design using commercially available reference standard instruments. The experimental data logger was installed together with a commercial data logger, a mercury thermometer and a calibrated Vaisala HMP110 air relative humidity probe in a meteorological shelter. Linear regression analysis was performed with the collected air temperature and air relative humidity to develop calibration equations. The Nash-Sutcliffe Index and the relative error were calculated to validate the experimental data logger. The air temperature and the air relative humidity calibration equations presented Nash-Sutcliffe of 0.993 and -0.281 for the commercial data logger, and 0.913 and 0.932 for the experimental data. The mean relative error of the air temperature readings was 3 and 1% and for air relative humidity 5 and 20%, for the experimental and commercial logger, respectively. The experimental data logger reliably stored all collected data without error to the micro-SD card. The experimental data logger can be considered low-cost and sufficiently accurate for monitoring air temperature and air relative humidity in aviaries, presenting field performance very close to the commercial data logger for air temperature measurement, and better performance than the commercial data logger for the measurement of air relative humidity.