Attila Károly Szabó

Dr. Attila Károly Szabó


Research Focus & Metrics

Academic Career Length

12Years (2015-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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24 August 2020 in Animals
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Kubinyi EnikőKubinyi Enikő
Kubinyi Enikő
SRSoufiane BEL RHALI
Soufiane BEL RHALI
SSSára Sándor
Sára Sándor
ASAttila Károly Szabó
Attila Károly Szabó
TFTamas Felfoldi
Tamas Felfoldi
Gut microbiota can crucially influence behavior and neurodevelopment. Dogs show unique similarities to humans in their physiology and may naturally develop dementia-like cognitive decline. We assessed 29 pet dogs’ cognitive performance in a memory test and analyzed the bacterial 16S rRNA gene from fecal samples collected right after the behavioral tests. The major phyla identified in the dog microbiomes were Bacteroidetes, Firmicutes, and Fusobacteria, each represented by >20% of the total bacterial community. Fewer Fusobacteria were found in older dogs and better memory performance was associated with a lower proportion of Actinobacteria. Our preliminary findings support the existence of links between gut microbiota, age, and cognitive performance in pet dogs.

1 March 2015 in Chemical Engineering Journal
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Journal Article
Closed access
TFTamás Felföldi
Tamás Felföldi
LJLaura Jurecska
Laura Jurecska
BVBalázs Vajna
Balázs Vajna
KBKatalin Barkács
Katalin Barkács
JMJudit Makk
Judit Makk
KMKároly Márialigeti
Károly Márialigeti

7 April 2017 in Extremophiles
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Journal Article
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ASAttila Károly Szabó
Attila Károly Szabó
KKKristóf Korponai
Kristóf Korponai
CKCsaba Kerepesi
Csaba Kerepesi
BSBoglárka Somogyi
Boglárka Somogyi
LVLajos Vörös
Lajos Vörös
TFTamas Felfoldi
Tamas Felfoldi

5 April 2017 in Antonie van Leeuwenhoek
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AKAgnieszka Kalwasińska
Agnieszka Kalwasińska
TFTamás Felföldi
Tamás Felföldi
ASAttila Károly Szabó
Attila Károly Szabó
EDEdyta Deja-Sikora
Edyta Deja-Sikora
PKPrzemysław Kosobucki
Przemysław Kosobucki
MWMaciej Walczak
Maciej Walczak
Soda lime is a by-product of the Solvay soda process for the production of sodium carbonate from limestone and sodium chloride. Due to a high salt concentration and alkaline pH, the lime is considered as a potential habitat of haloalkaliphilic and haloalkalitolerant microbial communities. This artificial and unique environment is nutrient-poor and devoid of vegetation, due in part to semi-arid, saline and alkaline conditions. Samples taken from the surface layer of the lime and from the depth of 2 m (both having pH ~11 and ECe up to 423 dS m−1) were investigated using culture-based (culturing on alkaline medium) and culture-independent microbiological approaches (microscopic analyses and pyrosequencing). A surprisingly diverse bacterial community was discovered in this highly saline, alkaline and nutrient-poor environment, with the bacterial phyla Proteobacteria (representing 52.8% of the total bacterial community) and Firmicutes (16.6%) showing dominance. Compared to the surface layer, higher bacterial abundance and diversity values were detected in the deep zone, where more stable environmental conditions may occur. The surface layer was dominated by members of the genera Phenylobacterium, Chelativorans and Skermanella, while in the interior layer the genus Fictibacillus was dominant. The culturable aerobic, haloalkaliphilic bacteria strains isolated in this study belonged mostly to the genus Bacillus and were closely related to the species Bacillus pseudofirmus, B. cereus, B. plakortidis, B. thuringensis and B. pumilus.

1 January 2017 in Microbiological Research
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Journal Article
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ABAndrea K Borsodi
Andrea K Borsodi
ASAttila Károly Szabó
Attila Károly Szabó
GKGergely Krett
Gergely Krett
TFTamás Felföldi
Tamás Felföldi
ASAndrás Specziár
András Specziár
GBGergely Boros
Gergely Boros

12 May 2022 in Journal of Biogeography
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Journal Article
Open access
BSBeáta Szabó
Beáta Szabó
ASAttila Károly Szabó
Attila Károly Szabó
CVCsaba F. Vad
Csaba F. Vad
EBEmil Boros
Emil Boros
DLDunja Lukic
Dunja Lukic
ZHZsófia Horváth
Zsófia Horváth
Aim: Waterbirds are important dispersal vectors of multicellular organisms; however, no study to date has focused on their potential role in dispersing aquatic microbial communities. We explicitly studied endozoochory of prokaryotes and unicellular microeukaryotes by waterbirds using DNA metabarcoding. By directly comparing the dispersed set of organisms to the source pool of a natural metacommunity, we aimed at a realistic estimate of the importance of waterbird zoochory for natural microbial communities.Location: Temporary saline soda pans in Austria and Hungary.Taxon: Prokaryotes and unicellular microeukaryotes.Methods: In 2017 and 2018, water samples were collected from a network of 25 temporary ponds along with fresh droppings of five waterbird species including the dominant greylag goose (Anser anser). Prokaryotic and microeukaryotic communities were identified via 16S and 18S rRNA gene amplicon sequencing. After quality filtering of sequence reads, pro‐ and microeukaryotic amplicon sequence variant (ASV) compositions were compared between the aquatic and dropping samples, across years and waterbird species.Results: 28% of the dominant aquatic prokaryotic and 19% of the microeukaryotic ASVs were transported by A. anser. ASV richness was lower, but compositional variation was higher in A. anser droppings than in aquatic communities, probably resulting from stochastic pick‐up from multiple aquatic habitats. The composition of prokaryotic ASVs in bird droppings differed among the 2 years and reflected the actual aquatic communities. The dispersed set of microbes were largely similar among the waterbird species except for the planktivore filter‐feeder northern shoveler (Spatula clypeata), which dispersed more microeukaryotes than the other waterbirds.Main conclusions: Using an amplicon sequencing approach to characterize aquatic microorganisms in waterbird droppings and in the associated environment, our study provides strong evidence for endozoochory of natural communities. These results imply that waterbirds may be crucial in maintaining ecological connectivity between aquatic habitats at the level of microbial communities.