Ga Young Lee

Dr. Ga Young Lee


Research Focus & Metrics

Academic Career Length

9Years (2018-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 November 2018 in Nutrients
Verified
Journal Article
Open access
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GLGa Young Lee
Ga Young Lee
SHSung Nim Han
Sung Nim Han
Vitamin E is a fat-soluble antioxidant that can protect the polyunsaturated fatty acids (PUFAs) in the membrane from oxidation, regulate the production of reactive oxygen species (ROS) and reactive nitrogen species (RNS), and modulate signal transduction. Immunomodulatory effects of vitamin E have been observed in animal and human models under normal and disease conditions. With advances in understating of the development, function, and regulation of dendritic cells (DCs), macrophages, natural killer (NK) cells, T cells, and B cells, recent studies have focused on vitamin E’s effects on specific immune cells. This review will summarize the immunological changes observed with vitamin E intervention in animals and humans, and then describe the cell-specific effects of vitamin E in order to understand the mechanisms of immunomodulation and implications of vitamin E for immunological diseases.

1 May 2018 in The Journal of Nutritional Biochemistry
Verified
Journal Article
Closed access
GLGa Young Lee
Ga Young Lee
CPChan Yoon Park
Chan Yoon Park
KCKyeong Sun Cha
Kyeong Sun Cha
SLSeung Eun Lee
Seung Eun Lee
MPMunkyong Pae
Munkyong Pae
SHSung Nim Han
Sung Nim Han

28 February 2021 in Nutrients
Verified
Journal Article
Open access
PDF file
JAJEONG HEE AN
JEONG HEE AN
DCDa Hye Cho
Da Hye Cho
GLGa Young Lee
Ga Young Lee
MKMin Su Kang
Min Su Kang
SKSo Jeong Kim
So Jeong Kim
SHSung Nim Han
Sung Nim Han
Obesity is associated with an impaired balance of CD4+ T cell subsets. Both vitamin D and obesity have been reported to affect the mTOR pathway. In this study, we investigated the effects of vitamin D on CD4+ T cell subsets and the mTOR pathway. Ten-week-old male C57BL/6 mice were divided into four groups and fed diets with different fat (control or high-fat diets: CON or HFD) and vitamin D contents (vitamin D control or supplemented diets: vDC or vDS) for 12 weeks. T cells purified by negative selection were stimulated with anti-CD3/anti-CD28 mAbs and cultured for 48 h. The percentage of CD4+IL-17+ T cells was higher in the vDS than vDC groups. The CD4+CD25+Foxp3+ T cells percentage was higher in HFD than CON groups. The phospho-p70S6K/total-p70S6K ratio was lower in vDS than vDC, but the phospho-AKT/total-AKT ratio was higher in vDS than vDC groups. Hif1α mRNA levels were lower in vDS than vDC groups. These findings suggest HIF1α plays an important role in vitamin-D-mediated regulation of glucose metabolism in T cells, and dietary vitamin D supplementation may contribute to the maintenance of immune homeostasis by regulating the mTOR pathway in T cells.


1 January 2021 in Clinical Nutrition Research
Verified
Journal Article
Open access
PDF file
GLGa Young Lee
Ga Young Lee
SHSung Nim Han
Sung Nim Han
Lee GY, et al. Clin Nutr Res. 2021 Oct;10(4):279-291. https://doi.org/10.7762/cnr.2021.10.4.279

30 October 2023 in The Journal of Nutritional Biochemistry
Verified
Journal Article
Closed access
JHJungwon Hwang
Jungwon Hwang
HYHyeyoung You
Hyeyoung You
DKDeok Hoon Kwon
Deok Hoon Kwon
SKSon ye kyoung
Son ye kyoung
GLGa Young Lee
Ga Young Lee
SHSung Nim Han
Sung Nim Han