Many studies have focused on the importance of the periphyton as a food source for different species of molluscs associated with vegetation (e.g. seagrass beds, photophilic algae), such as the gastropods Gibbula spp. (Peduzzi, 1987; Mazzella & Russo, 1989), Jujubinus striatus (Linnaeus, 1767) (Peduzzi, 1987; Hily et al., 2004), Rissoa membranacea (J. Adams, 1800) (Fredriksen, Christie & Boström, 2004) or the cephalaspidean Haminoea orbygniana (de Férussac, 1822) (Malaquias et al., 2004). Some of these microalgal grazers (e.g. J. striatus, R. membranacea), which are dominant in beds of Zostera marina or Cymodocea nodosa, may also form stable populations in other similar habitats, such as algal beds of Caulerpa prolifera (Rueda & Salas, 2003), and consequently their dependence on seagrass beds could be questioned. Contrary to terrestrial ecosystems, in marine ecosystems few molluscan species seem to feed directly on plant tissues (e.g. seagrasses) (Fishlyn & Phillips, 1980; Carlton et al., 1991; Zimmerman et al., 2001), although these may represent an important food source for some species of vertebrates (e.g. fishes, dugongs, sea turtles) and sea urchins (Hemminga & Duarte, 2000). No detailed information is available on seagrasses as a direct food source for any molluscan species living on European coasts.