Andrea Horvath

Dr. Andrea Horvath

orcid

Research Focus & Metrics

Academic Career Length

22Years (2005-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

View All Publications
7 July 2007 in Alimentary Pharmacology & Therapeutics
Verified
Journal Article
Closed access
PDF file
PDPiotr Dziechciarz
Piotr Dziechciarz
AHAndrea Horvath
Andrea Horvath
RSR. Shamir
R. Shamir
HSHania Szajewska
Hania Szajewska

23 October 2006 in Alimentary Pharmacology & Therapeutics
Verified
Journal Article
Closed access
PDF file
AGA. Gawrońska
A. Gawrońska
PDPiotr Dziechciarz
Piotr Dziechciarz
AHAndrea Horvath
Andrea Horvath
HSHania Szajewska
Hania Szajewska

1 June 2006 in The American Journal of Clinical Nutrition
Verified
Journal Article
Open access
PDF file
HSHania Szajewska
Hania Szajewska
AHAndrea Horvath
Andrea Horvath
BKBerthold Koletzko
Berthold Koletzko
Background: It is hypothesized that the intake of long-chain polyunsaturated fatty acids (LC-PUFAs) throughout pregnancy is important to maternal health and fetal and infant development. Objective: The objective was to evaluate systematically the effect of LC-PUFA supplementation of pregnant women’s diets on pregnancy outcomes and growth measures at birth. Design: We searched MEDLINE, EMBASE, CINAHL, and the Cochrane Library through August 2005 and also searched the references in reviewed articles for randomized controlled trials (RCTs) comparing LC-PUFA supplementation with placebo or no supplementation. Results: Of 6 included RCTs, only 1 was judged to be at low risk of bias. Supplementation with n−3 LC-PUFAs in these 6 RCTs (1278 infants) was associated with a significantly greater length of pregnancy [weighted mean difference (WMD): 1.57 d; 95% CI: 0.35, 2.78 d; findings stable on sensitivity analysis] than in control subjects. We found no evidence that supplementation influenced the percentage of preterm deliveries, the rate of low-birth-weight infants, or the rate of preeclampsia or eclampsia. We found no significant difference in the 6 RCTs (1278 infants) in birth weight (WMD: 54 g; 95% CI: –3.1, 111 g) and no significant difference in 5 RCTs (1262 infants) in birth length (WMD: 0.23 cm; 95% CI: –0.04, 0.5 cm), but, in 4 RCTs (729 infants), there was a significant increase in head circumference (WMD: 0.26 cm; 95% CI: 0.02, 0.49 cm; significance was lost on sensitivity analysis). Conclusions: n−3 LC-PUFA supplementation during pregnancy may enhance pregnancy duration and head circumference, but the mean effect size is small. The implications of these findings for later growth and development remain to be elucidated.

16 September 2010 in Alimentary Pharmacology & Therapeutics
Verified
Journal Article
Closed access
PDF file
HSHania Szajewska
Hania Szajewska
AHAndrea Horvath
Andrea Horvath
APA. Piwowarczyk
A. Piwowarczyk

1 February 2013 in The Journal of Pediatrics
Verified
Journal Article
Closed access
HSHania Szajewska
Hania Szajewska
EGEwa Gyrczuk
Ewa Gyrczuk
AHAndrea Horvath
Andrea Horvath

20 April 2011 in Alimentary Pharmacology & Therapeutics
Verified
Journal Article
Open access
PDF file
AHAndrea Horvath
Andrea Horvath
PDPiotr Dziechciarz
Piotr Dziechciarz
HSHania Szajewska
Hania Szajewska
A lack of reliable treatments for abdominal pain-related functional gastrointestinal disorders prompts interest in new therapies. To evaluate systematically the effect of Lactobacillus rhamnosus GG (LGG) for treating abdominal pain-related functional gastrointestinal disorders in children. MEDLINE, EMBASE, CINAHL, the Cochrane Library, trial registries and proceedings of major meetings were searched for randomised controlled trials (RCTs) evaluating LGG supplementation in children with abdominal pain-related functional gastrointestinal disorders based on the Rome II or Rome III criteria. Risk of bias was assessed for generation of the allocation sequence, allocation concealment, blinding and follow-up. Compared with placebo, LGG supplementation was associated with a significantly higher rate of treatment responders (defined as no pain or a decrease in pain intensity) in the overall population with abdominal pain-related functional gastrointestinal disorders (three RCTs, n = 290; risk ratio, RR 1.31, 95% CI 1.08-1.59, number needed to treat, NNT 7, 95% CI 4-22) and in the irritable bowel syndrome (IBS) subgroup (three RCTs, n = 167; RR 1.70, 95% CI 1.27-2.27, NNT 4, 95% CI 3-8). However, no difference was found in the rate of treatment responders between children with functional abdominal pain or functional dyspepsia who received placebo or LGG. The intensity of pain was significantly reduced in the overall study population and in the IBS subgroup. The frequency of pain was significantly reduced in the IBS subgroup only. The use of Lactobacillus rhamnosus GG moderately increases treatment success in children with abdominal pain-related functional gastrointestinal disorders, particularly among children with IBS.