Monicah Mucheru-Muna

Prof. Monicah Mucheru-Muna

orcid

Research Focus & Metrics

Academic Career Length

20Years (2007-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 January 2010 in Field Crops Research
Verified
Journal Article
Closed access
MMMonicah Mucheru-Muna
Monicah Mucheru-Muna
PPPieter Pypers
Pieter Pypers
DMDaniel Mugendi
Daniel Mugendi
JKJames Kung’u
James Kung’u
JMJayne Njeri Mugwe
Jayne Njeri Mugwe
BVBernard Vanlauwe
Bernard Vanlauwe

1 November 2016 in Agriculture, Ecosystems & Environment
Verified
Journal Article
Open access
NANoah Adamtey
Noah Adamtey
MMMartha W. Musyoka
Martha W. Musyoka
CZChristine Zundel
Christine Zundel
JCJuan Guillermo Cobo
Juan Guillermo Cobo
EKEdward Karanja
Edward Karanja
DFDionys Foster
Dionys Foster
In 2007 two long-term trials were established in Kenya to contribute research-based evidence to the global debate on the productivity, economic viability and sustainability of different agricultural production systems. These trials compare conventional (Conv) and organic (Org) farming systems at high and low input levels at two locations, i.e. Chuka, with Humic Nitisols, high inherent soil fertility and rainfall, and Thika, with Rhodic Nitisols with low soil fertility and rainfall. The high input systems (High) represent commercial-scale, export-oriented production that uses the recommended amounts of fertilisers, pesticides and irrigation water to generate high yields, whilst the low input systems (Low) represent local smallholder practices, using relatively few fertilisers and pesticides and operating under rain-fed conditions. The conventional systems received synthetic fertilisers and organic manure, whilst the organic systems only received organic inputs. The trials so far have consisted of a 6-season, 3-year, crop rotation with maize (Zea mays L.) planted in the long rainy seasons (March-September), and vegetables in the short rainy seasons (October – February). Generally, there were no significant differences in the dry matter yields and nutrient uptake by maize, baby corn or beans between the conventional and organic systems at either site. Similar maize grain and baby corn yields were also obtained at Chuka. However, at Thika, maize grain yields in Org-High in 2007 (at conversion) were lower than the yields in Conv High, but the yields became similar in 2010 (after conversion). At the same site the yields of maize grain under sole cropping in Org-Low were 3.2 times lower than the yields in Conv-Low in 2007 and 1.7 times lower in 2010. When intercropped with beans the yields of the two systems were similar. In the first two years profits from Conv-High were 0.5–1.8 times and 0.2–2.4 times higher than in Org-High when selling the produce at local (Chuka and Thika) and regional markets (Nairobi), but thereafter the profit from the two was similar, even when organic produce was sold at regular market prices. From the fifth year onwards Org-High attracted a price premium of 20 to 50% and this made it 1.3 to 4.1 times more profitable than Conv-High when selling on local and regional markets (in Chuka, Thika and Nairobi). Compared to Conv-High, partial N and K balances at the two sites were positive and higher in Org-High, except for N at Chuka. Our findings demonstrate that Org-High is productive, economically viable, resource-conserving and can contribute to sustainable agriculture production in Kenya depending on regional conditions and the crops cultivated

12 September 2013 in Experimental Agriculture
Verified
Journal Article
Closed access
PDF file
MMMonicah Mucheru-Muna
Monicah Mucheru-Muna
DMDaniel Mugendi
Daniel Mugendi
PPPieter Pypers
Pieter Pypers
JMJayne Njeri Mugwe
Jayne Njeri Mugwe
JKJames Kung'U
James Kung'U
RMRoel Merckx
Roel Merckx
SUMMARY: Declining land productivity is a major problem facing smallholder farmers today in Sub-Saharan Africa, and as a result increase in maize grain yield has historically staggered behind yield gains that have been achieved elsewhere in the world. This decline primarily results from reduction in soil fertility caused by continuous cultivation without adequate addition of external nutrient inputs. Improved soil fertility management practices, which combine organic and mineral fertilizer inputs, can enable efficient use of inputs applied, and can increase overall system's productivity. The trials were established at two sites with different soil fertility status to determine the effects of various organic sources (Tithonia diversifolia, Mucuna pruriens, Calliandra calothyrsus and cattle manure) and their combinations with mineral fertilizer on maize grain yield, economic return and soil chemical properties. Drought spells were common during the peak water requirement periods, and during all the seasons most (90%) of the rainfall was received before 50% flowering. In good and poor sites, there was a significant (p < 0.001) effect of season on maize grain yield. Tithonia diversifolia recorded the highest (4.2 t ha−1) average maize grain yield in the poor site, while Calliandra calothyrsus gave the highest (4.8 t ha−1) average maize grain yield in the good site. Maize grain yields were lower in treatments with sole fertilizer compared with treatments that included organic fertilizers. The maize grain yields were higher with sole organics compared with treatments integrating organic and inorganic fertilizers. Soil pH increment was statistically significant in the sole manure treatment in good and poor sites (t-test, p = 0.036 and 0.013), respectively. In the poor site, magnesium increased significantly in the sole manure and manure + 30 kg N ha−1 treatments with t-test p = 0.006 and 0.027, respectively. Soil potassium was significant in the sole manure treatment (t-test, p = 0.03). Generally the economic returns were low, with negative net benefits and benefit cost ratio of less than 1. Inorganic fertilizer recorded the highest net benefit and return to labour (p < 0.001 and <0.01, respectively) in the good site. The treatments that had very high maize grain yields did not lead to improved soil fertility, thus there is need for tradeoffs between yield gains and soil fertility management when selecting agricultural production technologies.

1 May 2014 in Agricultural and Forest Meteorology
Verified
Journal Article
Closed access
Felix Kipchirchir NgetichFelix Kipchirchir Ngetich
Felix Kipchirchir Ngetich
MMMonicah Mucheru-Muna
Monicah Mucheru-Muna
JMJayne Njeri Mugwe
Jayne Njeri Mugwe
CSC.A. Shisanya
C.A. Shisanya
JDJ. Diels
J. Diels
DMD.N. Mugendi
D.N. Mugendi

1 October 2014 in CATENA
Verified
Journal Article
Closed access
Felix Kipchirchir NgetichFelix Kipchirchir Ngetich
Felix Kipchirchir Ngetich
JDJ. Diels
J. Diels
CSC.A. Shisanya
C.A. Shisanya
JMJayne Njeri Mugwe
Jayne Njeri Mugwe
MMMonicah Mucheru-Muna
Monicah Mucheru-Muna
DMD.N. Mugendi
D.N. Mugendi

18 January 2007 in Agroforestry Systems
Verified
Journal Article
Closed access
PDF file
MMMonicah Mucheru-Muna
Monicah Mucheru-Muna
DMDaniel Mugendi
Daniel Mugendi
JKJames Kung’u
James Kung’u
JMJayne Njeri Mugwe
Jayne Njeri Mugwe
ABAndre Bationo
Andre Bationo