Venom-mediated systemic toxicity is not fully understood. This study explored the dose-dependent effects of Vespa mandarinia venom (VMV) on mice via integrated transcriptomic and metabolomic analyses. Subcutaneous VMV injection induced dose-dependent hypothermia: 80 μg caused severe transient hypothermia and partial mortality, while 40/60 μg led to reversible hypothermia within 24 h. Whole-blood sequencing identified 2400–3281 differentially expressed genes (DEGs) per group, including 1764 shared DEGs. Immune-related pathways were significantly activated, with hub genes validated by qRT-PCR. Serum metabolomics revealed alterations in organic acids, alkaloids, and other metabolites. Integrative transcriptome–metabolome analysis predicted the potential involvement of various pathways in VMV-induced toxicity, including ferroptosis (shared in low-dose VMV groups) and apoptosis. Cumulatively, this study confirms that VMV induces immunometabolic reprogramming, providing a molecular framework for understanding venom-induced systemic toxicity.

The efficiency with which solanaceous crops are pollinated is determined by pollinator behavioral preferences. Although Bombus terrestris typically outperforms Apis mellifera in this respect, the chemo-ecological mechanisms underlying their divergent olfactory responses remain insufficiently determined. We combined behavioral assays, gas chromatography–mass spectrometry, and electroantennogram recordings to compare the responses of these bee species to the volatile organic compounds (VOCs) emitted by tomato, pepper, and eggplant flowers. Whereas B. terrestris showed a strong foraging preference for all three crop plants, A. mellifera displayed distinct avoidance. Chemical analyses identified 82, 63, and 60 VOCs in tomato, pepper, and eggplant flowers, respectively. Among the 14 VOCs commonly emitted by all three crops, linalool, nerol, (E,E)-2,4-decadienal, 2-hexenal, tridecanal, and (E,Z)-2,6-nonadienal elicited significantly different electrophysiological responses in the two bee species, and are, thus, considered key compounds mediating their behavioral differences. Moreover, in behavioral assays, A. mellifera and B. terrestris showed significantly different responses to four concentration levels of linalool, nerol, (E,E)-2,4-decadienal, and tridecanal. This study elucidates the plant–pollinator olfactory interactions that contribute to determining the different foraging behaviors of two bee species in pollinating solanaceous crops, thereby providing a theoretical basis for optimizing pollinator attraction strategies.