Recent decades have witnessed increased agricultural production to match the global demand for food fueled by population increase. Conventional agricultural practices are heavily reliant on artificial fertilizers that have numerous human and environmental health effects. Cognizant of this, sustainability researchers and environmentalists have increased their focus on other crop fertilization mechanisms. Biofertilizers are microbial formulations constituted of indigenous plant growth-promoting rhizobacteria (PGPR) that directly or indirectly promote plant growth through the solubilization of soil nutrients, and the production of plant growth-stimulating hormones and iron-sequestering metabolites called siderophores. Biofertilizers have continually been studied, recommended, and even successfully adopted for the production of many crops in the world. These microbial products hold massive potential as sustainable crop production tools, especially in the wake of climate change that is partly fueled by artificial fertilizers. Despite the growing interest in the technology, its full potential has not yet been achieved and utilization still seems to be in infancy. There is a need to shed light on the past, current, and future prospects of biofertilizers to increase their understanding and utility. This review evaluates the history of PGPR biofertilizers, assesses their present utilization, and critically advocates their future in sustainable crop production. It, therefore, updates our understanding of the evolution of PGPR biofertilizers in crop production. Such information can facilitate the evaluation of their potential and ultimately pave the way for increased exploitation.

The production and disposal of plastics have become significant concerns for the sustainability of the planet. During the past 75 years, around 80% of plastic waste has either ended up in landfills or been released into the environment. Plastic debris released into the environment breaks down into smaller particles through fragmentation, weathering, and other disintegration processes, generating microplastics (plastic particles ≤ 5 mm in size). Although marine and aquatic ecosystems have been the primary focus of microplastic pollution research, a growing body of evidence suggests that terrestrial ecosystems are equally at risk. Microplastic contamination has been reported in various terrestrial environments from several sources such as plastics mulch, pharmaceuticals and cosmetics, tire abrasions (tire wear particles), textiles industries (microfibers), sewage sludge, and plastic dumping. Recent studies suggest that the soil has become a significant sink for pollutants released into terrestrial ecosystems and is often contaminated with a mixture of organic and inorganic pollutants. This has gradually caused adverse impacts on soil health and fertility by affecting soil pH, porosity, water-holding capacity, and soil microbial enzymatic activities. Microplastics can interact with the co-existing pollutants of the environments by adsorbing the contaminants onto their surfaces through various intermolecular forces, including electrostatic, hydrophobic, non-covalent, partition effects, van der Waals forces, and microporous filling mechanisms. This subsequently delays the degradation process of existing contaminants, thereby affecting the soil and various ecological activities of the ecosystem. Thus, the present article aims to elucidate the deleterious impact of microplastics and their interactions with other pollutants in the terrestrial ecosystem. This review also addresses the impact of microplastics in disrupting the soil sustainability of the planet.