Dr. Adham Al-Sagheer is a Professor of Animal Nutrition at the Department of Animal Production, Faculty of Agriculture, Zagazig University, Zagazig, Egypt. He works as an Academic Editor for two journals: PLOS ONE and Veterinary Medicine International. He has a special interest in mitigating the impacts of feed pollution, environmental heat stress, and methane emissions using eco-friendly nutritional strategies in the aquaculture and livestock industry. He has published two book chapters and more than 60 papers in national and international journals and conferences with high-impact factors in the fields of animal and fish production and the environment. He has an H-index of 19 and 2500 citations based on the Scopus database. He is a member of several national and international projects funded by Support of Academic Research in Zagazig University Project, Erasmus+, FAO, and the British Council. He has reviewed more than 600 manuscripts for high-impact journals in the field of animal and fish production and environmental sustainability based on the Web of Science database. He received awards in international publishing from Zagazig University for the years 2017 to 2023.