Alessandra Corrado

Prof. Alessandra Corrado

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Research Focus & Metrics

Academic Career Length

7Years (2020-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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11 December 2023 in Journal of Ethnic and Migration Studies
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Journal Article
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ACAlessandra Corrado
Alessandra Corrado
LPLucio Pisacane
Lucio Pisacane
CACristian Alarcon
Cristian Alarcon

12 August 2023 in Forum for Social Economics
Verified
Journal Article
Closed access
MFMarco Fama
Marco Fama
ACAlessandra Corrado
Alessandra Corrado

28 June 2021 in Relaciones Internacionales
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Journal Article
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MFMarco Fama
Marco Fama
ACAlessandra Corrado
Alessandra Corrado
From the 1970s onwards, the development programs promoted by key global actors have gone through significant transformations. The industrial-expansion projects of the post-colonial era have been replaced with a set of actions increasingly focused on agriculture and rural areas. At the same time, the neoliberal policies carried out since the 1980s have deeply affected the global dynamics related to food production and distribution, giving rise to the birth of a new food regime that is driven by new modalities of regulation and new extractive strategies based on global value chains and transnational corporations. Despite the increases in productivity and the decline in food prices linked to these processes, the world economy has not managed to recover the levels of growth prior to the crisis of the 1970s. On the contrary, the neoliberal reaction to this crisis has generated a growing disillusionment towards development, fuelled also by the awakening of greater sensitivity to the ecological issues raised by environmental movements from as early as the 1960s. This "legitimacy crisis" of development, in turn, has led multilateral organisations to redefine their strategic objectives and to develop a new language. Thus, concepts such as "sustainable development" and "food security" have become increasingly important, until assuming the crucial role they currently play within the United Nations 2030 Agenda. The article provides a critical reading of the recent trajectories of agrarian change and rural development, as well as of the food narratives produced by the actors of global governance, particularly focusing on the “sustainability discourse” which inspired the United Nations 2030 Agenda. The authors point out the importance of analysing the dominant discourse and policies surrounding food production and distribution in the light of capitalist restructuring arising from the recurrent accumulation crises. In doing so, they put into dialogue food regimes analysis with world-ecology theory. The departing assumption is that capitalism – as a system characterised by a specific combination of class relations, territorial power and nature – has relied on the expansion and deepening of the frontier of accumulation, needing to continuously identify new effective ways to combine the exploitation of labour with the free appropriation of the work of human and extra-human nature. In this sense, “cheap nature” – following Jason Moore’s definition – represents at once a prerequisite of capitalist development and a historical product of evolving strategies of accumulation reproducing a metabolic rift between humans and nature. These strategies are always based on a specific international division of labour and determined by global economic and geopolitical dynamics. At the same time, they are also characterised by changing patterns of (semi)proletarisation, as well as by ways of organizing nature whose constant renewal is crucial for the reproduction of capitalism. What truly distinguishes the current global scenario from the past is the "end of cheap nature", i. e. the exhaustion of the frontiers and the value relationships that have historically allowed for a reduction in the cost of four fundamental elements: labor, food, energy and raw materials. Against this phenomenon, by looking at the recent trajectories of the accumulation strategies underlying food production and distribution, two main dynamics emerge: the first one is hinged on a reconfiguration of extractivism based on natural resources dispossession and land concentration processes, as well as on a cost-reduction strategy based on labour exploitation; the second one can be portrayed as the reflex of a new governmental approach to development according to which the formal reunification of the producers with some basic means of production is functional to their inclusion into the global value-chains ruled by the agri-business corporations. Leveraging the neoliberal rhetoric of self-entrepreneurship, this second dynamic put into practice a sort of “indirect proletarisation”, in which the incitement of the individual creative and productive capabilities accompanies the implementation of new mechanisms of control based on the provision of credit and other inputs, as well as on the proliferation of standardisation procedures, practices of patenting of nature, and technological control. Under these premises, the authors read the food security discourse embedded in the UN 2030 Agenda as an attempt to elude the socioecological contradictions inherent in capitalism, which ends up providing a sort of ideological legitimacy to the aforementioned dynamics, thereby engendering new explosive contradictions. The article is divided into three sections. The first one retraces the transformations that the capitalist world-ecology has experienced from the 1970s onwards from a food regimes approach. The second section aims to deconstruct the discursive practices underlying the United Nations 2030 Agenda, as well as to bring to light the ambiguities and contradictions inherent in development policies inspired by the concepts of 'sustainable development' and 'food security'. In the last section, the authors use the world-ecology perspective to interpret ongoing agrarian change dynamics. In seeking to revitalise the neoliberal development model, the authors argue, the dominant food narratives use scarcity as a pretext to extend and intensify the logics of the market, turning it into a universal principle for the regulation of human and extra-human nature. Dominant food policies aim to elude the problems deriving from the exhaustion of the frontier logic underlying the historical evolution of capitalism through the creation of a new spatiality and a new way of organising nature. Yet, this operation exacerbates the tension between capital’s inclination towards the commodification/monetisation...

12 May 2023
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Book Chapter
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JOJuan Carlos Checa Olmos
Juan Carlos Checa Olmos
FCFrancesco Saverio Caruso
Francesco Saverio Caruso
ACAlessandra Corrado
Alessandra Corrado
In the last three decades many rural areas of the countries bordering the Northern Mediterranean are undergoing major transformations. Agricultural industrialization and entrepreneurship have been promoted by policies and investments; small and medium farms have turned as growingly dependent from long buyer-driven agri-food chains. At the same time, an additional factor has appeared: the emergence of an immigrant workforce and the large dependence of the agricultural sector on its existence, both to develop and to reproduce. This phenomenon has been known as «the Mediterranean model of migrations». This contribution focuses on the transformation processes that have affected two zones with similar characteristics in Southern Europe: Andalusia (Southern Spain) and Calabria (Southern Italy). It presents an analysis based on the reconstruction of the phenomenon by means of quantitative and qualitative data, capturing the transformations that occurred between 2010 and 2020, especially in specific agricultural enclaves of Southern regions.


2 August 2026 in Land
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Journal Article
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CACristian Alarcon
Cristian Alarcon
ACAlessandra Corrado
Alessandra Corrado
JLJohanna Bergman Lodin
Johanna Bergman Lodin
MCMargarita Cuadra
Margarita Cuadra
MGMarcelo Garrido
Marcelo Garrido
KSKajsa Skinnars
Kajsa Skinnars
Ensuring local and sustainable food security is gaining an important role in rural development strategies at national and regional scales in Europe. This relies to an important degree upon the implementation of new, or old, agri-environmental policy, namely, policies at the intersection of agriculture and the environment. Yet, the incorporation of agri-environmental policy in rural development strategies at the regional level creates, and often accelerates, contradictions between existing rural development paths and the structural changes needed to achieve both environmental objectives and economically viable agricultural development. Within this context, agroecological transitions are framed as key for transformations of national food systems. However, understanding the prospects and barriers for agroecological transitions and food security at the regional level requires a much deeper understanding of how national and international food policies shape and are shaped by long political economic trajectories of rural development with competing interests. In this paper, we explore these contradictions of rural development in Europe by comparatively analyzing the political nature of potential agroecological transitions in Europe and how these transitions interact with agri-environmental policies and rural development strategies at the regional level.