Ana C. Gonçalves completed the Ph.D. in Biomedicine from the University of Beira Interior (2025). Her research interests concern the biological screening of natural products, phenolic compounds, HPLC, in vivo and in vitro studies, pharmacodynamics, pharmacokinetics, interactions between drugs and natural/food supplements, antioxidant and antimicrobial capacities, and the establishment of composition/bioactivity relationships and ailments, like cancer, neurological and cardiovascular pathologies, and anti-inflammatory diseases, and other oxidative stress-related disorders.
PSE-Dra. Mariola Macías Award
Phytochemical Society of Europe, Reino Unido
Líder e Investigadora Responsável de uma das ideias vencedoras do concurso Promove o Interior 2022
Fundação para a Ciência e a Tecnologia, Portugal; Fundação La caixa, Espanha; BPI, Portugal
Individual PhD fellowship - 2020.04947.BD
Fundação para a Ciência e a Tecnologia, Portugal
1º lugar no concurso para BI mestre no âmbito do projeto CMeC
European Regional Development Fund, Bélgica; FCT
Melhor póster da II Reunião de Oncologia da Cova da Beira
Centro Hospitalar Cova da Beira EPE, Portugal
Best oral communication
19th International Conference on Food Science, Nutrition and Technology
Reviewer Annual Acknowledgments
MDPI
Top 100 most-cited authors for last month (March)
Food Reviews International
Undergraduate Student
CICS-UBI—Health Sciences Research Center, University of Beira Interior, Covilhã, Portugal
01 Sep 2017 - 01 Jul 2025
Undergraduate Student
CICS-UBI—Health Sciences Research Center, University of Beira Interior, Covilhã, Portugal
01 Sep 2014 - 01 Nov 2016
Undergraduate Student
CICS-UBI—Health Sciences Research Center, University of Beira Interior, Covilhã, Portugal
01 Sep 2011 - 01 Jul 2014