Longbin Zhong

Dr. Longbin Zhong


Research Focus & Metrics

Academic Career Length

3Years (2024-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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24 January 2024 in Microorganisms
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Journal Article
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ZFZihuan Fu
Zihuan Fu
LZLongbin Zhong
Longbin Zhong
YTYan Tian
Yan Tian
XBXinpeng Bai
Xinpeng Bai
JLJing Liu
Jing Liu
Bioconversion of lignocellulosic biomass is a highly promising alternative to rapidly reduce reliance on fossil fuels and greenhouse gas emissions. However, the use of lignocellulosic biomass is limited by the challenges of efficient degradation strategies. Given this need, Bacillus tropicus (B. tropicus) with cellulose degradation ability was isolated and screened from rotten dahlia. The strain efficiently utilized coconut oil cake (COC) to secrete 167.3 U/mL of cellulase activity. Electron microscopy results showed significant changes in the structure and properties of cellulose after treatment with B. tropicus, which increased the surface accessibility and the efficiency of the hydrolysis process. The functional group modification observed by Fourier transform infrared spectroscopy indicated the successful depolymerization of COC. The X-ray diffraction pattern showed that the crystallinity index increased from 44.8% to 48.2% due to the hydrolysis of the amorphous region in COC. The results of colorimetry also reveal an efficient hydrolysis process. A co-culture of B. tropicus and Saccharomyces cerevisiae was used to produce ethanol from COC waste, and the maximum ethanol yield was 4.2 g/L. The results of this work show that B. tropicus can be used to prepare biotechnology value-added products such as biofuels from lignocellulosic biomass, suggesting promising utility in biotechnology applications.

29 September 2026 in Foods
Verified
Journal Article
Open access
PDF file
LZLongbin Zhong
Longbin Zhong
LZLongbin Zhong
Longbin Zhong
MYMingchang Yang
Mingchang Yang
YHYibo Hu
Yibo Hu
天黄天航 黄
天航 黄
RHRongrong He
Rongrong He
In this study, fresh leaves of the same Camellia sinensis (L.) O. Kuntze cv. Qilan cultivar grown at similar elevations but contrasting latitudes in Wuyishan, Fujian (the 2L-FQ cultivation site), and Baisha, Hainan (the 2L-HQ cultivation site), were systematically compared using environmental characterization, enzyme activity assays, gas chromatography–ion mobility spectrometry (GC–IMS), and untargeted metabolomics. Black teas produced from the two groups of fresh leaves under identical standardized processing conditions were further evaluated using electronic nose and electronic tongue analyses. Correspondingly, 2L-HQ leaves were longer and wider than 2L-FQ leaves, with higher moisture content and water activity. The lower L*, b*, and chroma values of 2L-HQ, together with a ΔE*ab of 6.54, indicated a darker leaf appearance, which was accompanied by higher chlorophyll and carotenoid concentrations. Compared with 2L-FQ, 2L-HQ contained 11.8% more tea polyphenols, 26.4% more soluble polysaccharides, 11.4% more caffeine, and 10.6% more free amino acids. The non-gallated catechins catechin, epicatechin, epigallocatechin, and gallocatechin were significantly enriched in 2L-HQ. DPPH, ABTS, and FRAP antioxidant capacities were also 6.1%, 4.9%, and 2.2% higher in 2L-HQ, respectively. Lipoxygenase, polyphenol oxidase, and peroxidase activities increased by 137.0%, 98.0%, and 93.8%, respectively, whereas β-glucosidase activity remained unchanged. GC–IMS resolved 61 volatile compounds, of which 46 differed significantly between the two origins. 2L-FQ was enriched in several aromatic aldehydes, β-phenyl ethanol, and fruity esters, whereas 2L-HQ contained higher levels of selected alcohols, unsaturated aldehydes, furanic compounds, and lipid-derived esters. Untargeted metabolomics retained 4359 metabolic features, of which 4356 were shared by both groups. After multiple-testing correction, 793 differential metabolic features were identified using VIP > 1, FDR-adjusted p < 0.05, and |log2FC| > 1, including 420 features with higher abundance and 373 features with lower abundance in 2L-HQ relative to 2L-FQ. These differential features were mainly associated with carbohydrate, amino acid, flavonoid-related, lipid, and cofactor metabolism. Overall, regional cultivation was associated with coordinated differences in leaf morphology, hydration, pigmentation, taste-related composition, antioxidant capacity, oxidative-enzyme potential, volatile fingerprints, and metabolic allocation, providing a data foundation for region-adapted processing of Qilan tea leaves.