The adsorption potential of acid activated carbon prepared from leaves of Juniperus procera to remove Pb(II) and Cr(VI) toxic ions from aqueous solutions was investigated. The effects of solution pH, adsorbent mass, contact time, initial ion concentration and temperature on the biosorption process were studied, and the optimum conditions were determined. Moreover, Langmuir, Freundlich, Temkin and Dubinin–Radushkevich adsorption isotherm models were applied to analyze adsorption data. Thermodynamic parameters for the adsorption processes were calculated. Adsorption was found to be a spontaneous and endothermic process. In addition, kinetic studies revealed a pseudo-first order kinetics biosorption process. The obtained results suggest that acid activated Juniperus procera leaves powder can be used as a cheap, efficient and environmentally friendly adsorbent material with high removal efficiency up to 98% for Pb(II) and 96% for Cr(VI) at 0.80 and 1.00 g/100 mL, respectively. The duration of the process was 100 min and 120 min for Pb(II) and Cr(VI) ions, respectively. The morphology of the of prepared activated carbon was investigated by scanning electron microscope (SEM).

The increased levels of carbon dioxide in the environment have incited the search for breakthrough technologies to lessen its impact on climate. The CO₂ capture from a mixture of CO₂/N₂ was studied using a molecular sieve (MS) and silica gel type-III. The breakthrough behavior was predicted as a function of temperature, superficial velocity, and CO₂ partial pressure. The breakpoint time reduced significantly with increased temperature and increased superficial velocity. The CO₂ adsorption capacity increased appreciably with decreased temperature and increased CO₂ pressure. The saturation CO₂ adsorption capacity from the CO₂/N₂ mixture reduced appreciably with increased temperature. The molecular sieve contributed to higher adsorption capacity, and the highest CO₂ uptake of 0.665 mmol/g was realized for MS. The smaller width of the mass transfer zone and higher column efficiency of 87.5% for MS signify the efficient use of the adsorbent; this lowers the regeneration cost. The findings suggest that a molecular sieve is suitable for CO₂ capture due to high adsorption performance owing to better adsorption characteristic parameters.

Background: The composition and activities of essential oil of common sage from Saudi Arabia have not yet been reported. Objectives: To analyze the composition and antibacterial and antioxidant activities of essential oil from leaves of the common sage Salvia officinalis L. from Abha, Saudi Arabia. Methods: Essential oil was extracted from the leaves of S. officinalis by hydrodistillation, and its composition was analyzed using gas chromatography and mass spectrometry. Phenolics and flavonoids were determined using gallic acid and quercetin standards. Antioxidant activity was determined using a 2,2-diphenyl-1-picrylhydrazyl radical scavenging method. Activity against various gram-positive and gram-negative bacteria was determined by disk diffusion and microdilution. Results: The yield of essential oil was 3.24 ± 0.55% (w/dry weight). Major compounds identified were camphor (20.3%), 1,8-cineole (15.0%), α-thujone (14.9%), viridiflorol (9.9%), carvone (6.2%), and β-thujone (5.7%). Phenolic content was 134.3 ± 17.61 μg/mL and flavonoid content was 119.5 ± 18.75 μg/mL. Antioxidant IC ₅₀ was 970 ± 5.5 μg/mL. The highest gram-positive antibacterial activity was for Bacillus subtilis and the highest gram-negative activity was for Escherichia coli . Minimum inhibitory concentrations ranged from 62.2 ± 3.9 to 1398.1 ± 50.7 μg/mL for gram-positive bacteria and from 323.4 ± 69.5 to 968.4 ± 120.6 μg/mL for gram-negative bacteria. Minimum bactericidal concentrations ranged from 120.3 ± 7.6 to 1387.4 ± 161.8 μg/mL for gram-positive bacteria and from 386 ± 8.3 to 1225.2 ± 100.9 μg/mL for gram-negative bacteria. Conclusions: Essential oil of S. officinalis L. from Abha, Saudi Arabia, showed compositional, antioxidant, and antibacterial properties generally consistent with essential oil of S. officinalis L. from other locations as reported in the literature.