Teresa Partearroyo received her Ph.D. in Pharmacy in 2010 at the CEU San Pablo University with the highest qualification. Since 2010, she has been a lecturer in Nutrition and Food Science at the same University. In 2014, she was accredited by the National Quality and Accreditation Assessment Agency (ANECA) as a Contracted Lecturer. Moreover, she has been awarded two six-year research grants from the Spanish National Commission for Research Evaluation (CNEAI) (2008-2013 and 2014-2019). Her research interests mainly focus on the study of nutrients and their relationship with body composition, the influence of nutritional status in the development of several pathologies, as well as the analysis of the nutritional status of large populations.