Vicente VICENTE RIBEIRO ROCHA JUNIOR Ribeiro Rocha Júnior

Dr. Vicente VICENTE RIBEIRO ROCHA JUNIOR Ribeiro Rocha Júnior

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Research Focus & Metrics

Academic Career Length

27Years (2000-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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1 September 2019 in Asian-Australasian Journal of Animal Sciences
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LBLucas Daniel Alcântara Borges
Lucas Daniel Alcântara Borges
VJVicente VICENTE RIBEIRO ROCHA JUNIOR Ribeiro Rocha Júnior
Vicente VICENTE RIBEIRO ROCHA JUNIOR Ribeiro Rocha Júnior
FMFlávio Pinto Monção
Flávio Pinto Monção
CSCamila Soares
Camila Soares
JRJosé Reinaldo Mendes Ruas
José Reinaldo Mendes Ruas
WRWalber de Oliveira Rabelo
Walber de Oliveira Rabelo
Objective: This study ascertained effects of cactus pear in association with different roughage in the diet of F1 Holstein/Zebu cows on intake, nutrient digestibility, nitrogen balance, ingestive behavior and performance. Methods: Eight cows with 72 +/- 11 days of lactation were used. The experimental design was simultaneous in two 4x4 Latin squares. Four experimental diets were used: Diet 1, sorghum silage as exclusive roughage; Diet 2, sorghum silage associated with cactus pear in a proportion of 50% of the roughage (dry matter basis); Diet 3, elephant grass (Pennisetum purpureum cv. Roxo) as exclusive roughage; Diet 4, elephant grass associated with cactus pear in a proportion of 50% of the roughage. The roughage: concentrate ratio was 75:25. Results: Dry matter intake (p = 0.01) was higher with sorghum silage. There were differences in dry matter intake (p = 0.01), crude protein (p< 0.01), ether extract (p = 0.01), non-fibrous carbohydrates (p< 0.01) and total digestible nutrients (p = 0.01) among the diets. Cactus pear in the diet reduced water intake by 44.52% (p< 0.01). The nitrogen balance was 59.71% and 27.49% lower in animals treated with exclusive sorghum silage and sorghum silage associated with cactus pear in relation to diets with elephant grass and elephant grass associated with cactus pear, respectively (p< 0.01). The diets did not influence the milk production (p = 0.70), 3.5% fat corrected milk production (p = 0.72) or feed efficiency (p = 0.61). Conclusion: The association of cactus pear with sorghum or elephant grass silage does not alter milk production, reduces the intake of dry matter and water and improves the digestibility of nutrients.

4 July 2019 in Semina: Ciências Agrárias
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FMFlávio Pinto Monção
Flávio Pinto Monção
MCMarco Aurélio Moraes Soares Costa
Marco Aurélio Moraes Soares Costa
JRJoao Paulo Sampaio Rigueira
Joao Paulo Sampaio Rigueira
MMMarielly Maria Almeida Moura
Marielly Maria Almeida Moura
VJVicente VICENTE RIBEIRO ROCHA JUNIOR Ribeiro Rocha Júnior
Vicente VICENTE RIBEIRO ROCHA JUNIOR Ribeiro Rocha Júnior
JCJulieta Maria Alencar Chamone
Julieta Maria Alencar Chamone
The objective was to evaluate the productivity, chemical composition, ruminal degradability of dry matter and digestibility of BRS capiaçu grass (Pennisetum purpureum Schum.) managed at five regrowth ages. A completely randomized design with ten replications was used in the BRS capiaçu elephant grass subjected to five cutting intervals (30, 60, 90, 120 and 150 days) in the summer, making a total of 50 plots with a useful area of 4 x 2 m. There were daily increases in the dry matter production in the order of 382 kg ha-1, with 49,859 kg ha-1 being produced at 150 regrowth days. The dry matter content and organic matter linearly increased (P < 0.01) at different regrowth ages. The crude protein content, in vitro dry matter digestibility and in vitro digestibility of neutral detergent fiber linearly reduced (P < 0.01) 0.037%, 0.196% and 0.256% per day, respectively. Potential degradability of dry matter decreased from 68.9% at 30 days to 44.7% at 150 regrowth days (0.194 percentage units per day). The rate of degradation of fraction B 'c' was not modified (P = 0.94), averaging 1.46% hour-1. In the cultivation of BRS capiaçu elephant grass in the summer season, in the northern region of Minas Gerais, the age for harvesting between 90 and 120 days of regrowth is recommended.

30 April 2021 in Revista Brasileira de Zootecnia
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WRWemerson Fábio Gomes Ribas
Wemerson Fábio Gomes Ribas
FMFlávio Pinto Monção
Flávio Pinto Monção
VJVicente VICENTE RIBEIRO ROCHA JUNIOR Ribeiro Rocha Júnior
Vicente VICENTE RIBEIRO ROCHA JUNIOR Ribeiro Rocha Júnior
CMCamila Maida de Albuquerque Maranhão
Camila Maida de Albuquerque Maranhão
HFHeberth Christian Ferreira
Heberth Christian Ferreira
JRJoao Paulo Sampaio Rigueira
Joao Paulo Sampaio Rigueira
The objective of this study was to evaluate the effects of wilting times and application of an enzymatic-bacterial inoculant on the fermentative profile and nutritional characteristics of BRS capiaçu grass silage in a semi-arid region. Four wilting times treatments (control, 6, 24, and 30 h), with or without the addition of an enzymatic-bacterial inoculant, were analyzed as a split-plot completely randomized design with eight replications. Parameters of the rumen degradability test were analyzed using a split-plot completely randomized block [...] ABSTRACT The objective of this study was to evaluate the effects of wilting times and application of an enzymatic-bacterial inoculant on the fermentative profile and nutritional characteristics of BRS capiaçu grass silage in a semi-arid region. Four wilting times treatments (control, 6, 24, and 30 h), with or without the addition of an enzymatic-bacterial inoculant, were analyzed as a split-plot completely randomized design with eight replications. Parameters of the rumen degradability test were analyzed using a split-plot completely randomized block

1 January 2019 in Revista Brasileira de Zootecnia
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PSPedro Felipe Santana
Pedro Felipe Santana
VJVicente VICENTE RIBEIRO ROCHA JUNIOR Ribeiro Rocha Júnior
Vicente VICENTE RIBEIRO ROCHA JUNIOR Ribeiro Rocha Júnior
JRJosé Reinaldo Mendes Ruas
José Reinaldo Mendes Ruas
FMFlávio Pinto Monção
Flávio Pinto Monção
LBLuana Alcântara Borges
Luana Alcântara Borges
VGVirgílio Mesquita Gomes
Virgílio Mesquita Gomes
The objective of this study was to evaluate the effect of quantitative feed restriction level on nutrient intake and digestibility, nitrogen balance, efficiency and feeding behavior, and productive performance of F1 Holstein × Zebu cows in late lactation. Sixty F1 Holstein × Zebu cows were used at the stage of late lactation (183.0±17.5 days of lactation) and with initial body weight (BW) of 499±30 kg. The experimental arrangement adopted was the completely randomized design, with five feed restriction levels (3.39, 2.75, 2.50, 2.25, and 2.00% of BW) and twelve cows as replicates for each treatment. The roughage:concentrate ratio was of 75:25 in the total dry matter of the diet. The restriction of dietary supply from 3.39 to 2.0% of BW linearly reduced dry matter intake by 51.74%. The restriction in diet supply linearly increased dry matter digestibility in 13.76%. For each 1% BW restriction in the diet supply for the animals, there was a linear reduction of 3 h in feeding time. Restriction in diet supply of crossbred cows from 3.39 to 2.0% of BW reduced milk production by 24.84%. For each 1% restriction on supply, 2.17 L of milk were not produced. Milk production corrected to 3.5% fat was not altered with the feed restriction. Final BW decreased 41 kg for each percentage unit of diet restriction. Feed efficiency increased 28.72% with feed restriction. For F1 Holstein × Zebu cows in the late lactation, the restriction of dietary supply up to 2.0% of body weight decreases nutrient intake, nitrogen balance, rumination time, and milk production; however, it improves nutrient digestibility and feed efficiency of the animals.

1 July 2011 in Revista Brasileira de Zootecnia
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ÁMÁlvaro Diego Soares Mota
Álvaro Diego Soares Mota
VJVicente VICENTE RIBEIRO ROCHA JUNIOR Ribeiro Rocha Júnior
Vicente VICENTE RIBEIRO ROCHA JUNIOR Ribeiro Rocha Júnior
ASAndré Santos de Souza
André Santos de Souza
SRSidnei Tavares dos Reis
Sidnei Tavares dos Reis
TTThierry Ribeiro Tomich
Thierry Ribeiro Tomich
MCMaria Dulcinéia da Costa
Maria Dulcinéia da Costa
Objetivou-se com este trabalho determinar o perfil fermentativo das silagens de quatro variedades de mandioca. No estudo do pH, do nitrogênio amoniacal, dos ácidos orgânicos, do índice de recuperação de matéria seca (MS) e da densidade das silagens, utilizou-se delineamento em blocos casualizados com esquema fatorial 4 × 3, com quatro repetições, sendo quatro variedades de mandioca (Amarelinha, Olho Roxo, Periquita e Sabará) e três frações da parte aérea (planta inteira, sobras do plantio e terço superior). No estudo da perda de matéria seca por gases e efluentes, o esquema fatorial utilizado foi 4 × 3 × 7, com quatro repetições, composto de quatro variedades de mandioca, três frações da parte aérea e sete datas de abertura dos silos (1, 3, 5, 7, 14, 28 e 56 dias após a ensilagem). A ensilagem foi realizada em silos de laboratório confeccionados em tubos de PVC. Os dados obtidos foram submetidos à análise de variância e, para comparação das médias, foi realizado o teste de Scott-Knott a 5% de significância. Não houve diferença significativa entre os valores de pH, ácidos orgânicos e densidade das silagens das diferentes variedades, entretanto, o pH, o nitrogênio amoniacal e a densidade das silagens das frações da parte aérea diferiram entre as variedades. O nitrogênio amoniacal das silagens também diferiu entre as variedades. Embora a forragem fresca tenha apresentado valores de matéria seca inferiores a 30%, os valores de pH foram satisfatórios. As silagens das frações terço superior e sobras do plantio têm ótima qualidade fermentativa. As silagens deste estudo apresentam baixa perda de matéria seca.

25 February 2021 in Revista Brasileira de Zootecnia
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FQFausto Expedito de Queiroz
Fausto Expedito de Queiroz
VJVicente VICENTE RIBEIRO ROCHA JUNIOR Ribeiro Rocha Júnior
Vicente VICENTE RIBEIRO ROCHA JUNIOR Ribeiro Rocha Júnior
FMFlávio Pinto Monção
Flávio Pinto Monção
JRJoao Paulo Sampaio Rigueira
Joao Paulo Sampaio Rigueira
RPRafael Augusto da Costa Parrella
Rafael Augusto da Costa Parrella
MCMatheus Wilson Silva Cordeiro
Matheus Wilson Silva Cordeiro
The objective was to evaluate the effects of maturity at harvest and row spacing on fermentative profile, aerobic stability, and nutritional value of biomass sorghum (BRS 716) silage. The experiment was conducted using a split-plot completely randomized block design with three row spacings (45, 70, and 90 cm) and four maturities at harvest (70, 100, 130, and 160 days) and eight replications. Polyvinyl chloride silos of known weight measuring 50 cm length and 10 cm diameter were used for [...] ABSTRACT The objective was to evaluate the effects of maturity at harvest and row spacing on fermentative profile, aerobic stability, and nutritional value of biomass sorghum (BRS 716) silage. The experiment was conducted using a split-plot completely randomized block design with three row spacings (45, 70, and 90 cm) and four maturities at harvest (70, 100, 130, and 160 days) and eight replications. Polyvinyl chloride silos of known weight measuring 50 cm length and 10 cm diameter were used for