Elisabetta Gotor

Dr. Elisabetta Gotor

Head Development Impact Unit, Bioversity International, Roma, Italy
orcid

Research Focus & Metrics

Academic Career Length

19Years (2008-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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2 July 2020 in International Journal of Food Science and Technology
Verified
Journal Article
Open access
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GTGraham Thiele
Graham Thiele
DDDominique Dufour
Dominique Dufour
PVPhilippe Vernier
Philippe Vernier
RMRobert O. M. Mwanga
Robert O. M. Mwanga
MPMonica L. Parker
Monica L. Parker
CHClair H Hershey
Clair H Hershey
Summary: This review of the literature on varietal change in sub‐Saharan Africa looks in detail at adoption of new varieties of bananas in Uganda, cassava in Nigeria, potato in Kenya, sweetpotato in Uganda and yams in Côte d’Ivoire. The review explored three hypotheses about drivers of varietal change. There was a strong confirmation for the hypothesis that insufficient priority given to consumer‐preferred traits by breeding programmes contributes to the limited uptake of modern varieties (MVs) and low varietal turnover. Lack of evidence meant the second hypothesis of insufficient attention to understanding and responding to gender differences in consumer preferences for quality and post‐harvest traits was unresolved. The evidence on the third hypothesis about the informal seed system contributing to slow uptake of MVs was mixed. In some cases, the informal system has contributed to rapid uptake of MVs, but often it appears to be a barrier with inconsistent varietal naming a major challenge.

8 July 2015 in Sustainability
Verified
Journal Article
Open access
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SPStefano Padulosi
Stefano Padulosi
BMBhag Mal
Bhag Mal
OKOliver I. King
Oliver I. King
EGElisabetta Gotor
Elisabetta Gotor
Minor millets comprise a group of cereal species that are genetically diverse and adapted to a range of marginal growing conditions where major cereals such as wheat, rice, and maize are relatively unsuccessful. Millets require few inputs and withstand severe biotic and abiotic stresses. They are also more nutritious than major cereals. Despite these advantages, neglect in several arenas has resulted in a steady decline in the cultivation of minor millets in India over the past few decades. As part of a United Nations global project on underutilized species, we undertook action research intended to stem the decline in cultivation and enhance the conservation and use of minor millets in 753 households spread across 34 villages in four states of India. Our aim was to improve incomes, nutritional status, and empowerment, especially for women. Overall, our holistic approach to mainstreaming species such as finger millet, little millet, foxtail millet, and barnyard millet indicates that these neglected and underutilized species can play a strategic role in improving many dimensions of livelihoods.

12 March 2014 in Sustainability
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Journal Article
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SPStefano Padulosi
Stefano Padulosi
KAKaren Amaya
Karen Amaya
MJMatthias Jäger
Matthias Jäger
EGElisabetta Gotor
Elisabetta Gotor
WRWilfredo Rojas
Wilfredo Rojas
RVRoberto Valdivia
Roberto Valdivia
The IFAD-NUS project, implemented over the course of a decade in two phases, represents the first UN-supported global effort on neglected and underutilized species (NUS). This initiative, deployed and tested a holistic and innovative value chain framework using multi-stakeholder, participatory, inter-disciplinary, pro-poor gender- and nutrition-sensitive approaches. The project has been linking aspects often dealt with separately by R&D, such as genetic diversity, selection, cultivation, harvest, value addition, marketing, and final use, with the goal to contribute to conservation, better incomes, and improved nutrition and strengthened livelihood resilience. The project contributed to the greater conservation of Andean grains and their associated indigenous knowledge, through promoting wider use of their diversity by value chain actors, adoption of best cultivation practices, development of improved varieties, dissemination of high quality seed, and capacity development. Reduced drudgery in harvest and postharvest operations, and increased food safety were achieved through technological innovations. Development of innovative food products and inclusion of Andean grains in school meal programs is projected to have had a positive nutrition outcome for targeted communities. Increased income was recorded for all value chain actors, along with strengthened networking skills and self-reliance in marketing. The holistic approach taken in this study is advocated as an effective strategy to enhance the use of other neglected and underutilized species for conservation and livelihood benefits.

1 June 2019 in Agricultural Systems
Verified
Journal Article
Open access
JAJeffrey Alwang
Jeffrey Alwang
EGElisabetta Gotor
Elisabetta Gotor
GTGraham Thiele
Graham Thiele
GHGuy Hareau
Guy Hareau
MJMoti Jaleta
Moti Jaleta
JCJordan Chamberlin
Jordan Chamberlin

9 October 2020 in Food Security
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Journal Article
Closed access
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TPTiziana Pagnani
Tiziana Pagnani
EGElisabetta Gotor
Elisabetta Gotor
FCFrancesco Caracciolo
Francesco Caracciolo

5 March 2024 in Nature Food
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Journal Article
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TBTimo S. Breure
Timo S. Breure
NENATALIA ESTRADA-CARMONA
NATALIA ESTRADA-CARMONA
APAthanasios Petsakos
Athanasios Petsakos
EGElisabetta Gotor
Elisabetta Gotor
BJBoris Jansen
Boris Jansen
JGJeroen Groot
Jeroen Groot
Trade-off analysis (TOA) is central to policy and decision-making aimed at promoting sustainable agricultural landscapes. Yet, a generic methodological framework to assess trade-offs in agriculture is absent, largely due to the wide range of research disciplines and objectives for which TOA is used. In this study, we systematically reviewed 119 studies that have implemented TOAs in landscapes and regions dominated by agricultural systems around the world. Our results highlight that TOAs tend to be unbalanced, with a strong emphasis on productivity rather than environmental and socio-cultural services. TOAs have mostly been performed at farm or regional scales, rarely considering multiple spatial scales simultaneously. Mostly, TOAs fail to include stakeholders at study development stage, disregard recommendation uncertainty due to outcome variability and overlook risks associated with the TOA outcomes. Increased attention to these aspects is critical for TOAs to guide agricultural landscapes towards sustainability.