Impact of extraction techniques on antioxidant capacities and phytochemical composition of polyphenol-rich extracts

Pentagalloylglucose (PGG): A valuable phenolic compound with functional properties

Current Scenario of Adsorbent Materials Used in Ethylene Scavenging Systems to Extend Fruit and Vegetable Postharvest Life

Spray-drying encapsulation of microwave-assisted extracted polyphenols from Moringa oleifera: Influence of tragacanth, locust bean, and carboxymethyl-cellulose formulations

Effects of a natural bioactive coating on the quality and shelf life prolongation at different storage conditions of avocado (Persea americana Mill.) cv. Hass

Effect of varying dose and administration of streptozotocin on blood sugar in male CD1 mice.