Dr. Dongyi Wang is currently an assistant professor in Biological and Agricultural Engineering, the University of Arkansas, Fayetteville. He received his B.S. degree in Electronic Engineering from Fudan University, China, and his Ph.D. degree in Bioengineering from the University of Maryland, College Park. The research interests of his Smart Agricultural and Food Engineering lab include industrial automation, agricultural robotics, optical imaging, artificial intelligence, and precision animal production and processing.