JUNG-JENG SU

Dr. JUNG-JENG SU

orcid

Research Focus & Metrics

Academic Career Length

33Years (1994-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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9 June 2006 in Current Microbiology
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Journal Article
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JSJUNG-JENG SU
JUNG-JENG SU
KYKuang-Sheng Yeh
Kuang-Sheng Yeh
PTPin-Wei Tseng
Pin-Wei Tseng

1 April 2003 in Agriculture, Ecosystems & Environment
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Journal Article
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JSJUNG-JENG SU
JUNG-JENG SU
BLBee-Yang Liu
Bee-Yang Liu
YCYuan-Chie Chang
Yuan-Chie Chang

9 June 2020 in Water
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Journal Article
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JSJUNG-JENG SU
JUNG-JENG SU
SDShih-Torng Ding
Shih-Torng Ding
HCHsin-Cheng Chung
Hsin-Cheng Chung
The conventional piggery wastewater treatment system is mainly a manual operation system which may be well managed by experienced technicians. However, the pig farmers must simultaneously manage their pig production as well as their on-farm wastewater treatment facility. For this study, Internet of Things (IoT) applications were introduced on a 1000-pig farm to establish a smart piggery wastewater treatment system, which was upgraded from a self-developed fully automatic wastewater treatment system. Results showed that the removal efficiency of biochemical oxygen demand (BOD), chemical oxygen demand (COD), and suspended solids (SS) of the piggery wastewater based on the sensor data before and after water quality sensor calibration were 89%, 94%, and 93%, and 94%, 86%, and 96%, respectively. Moreover, the removal efficiency of BOD, COD, and SS of the piggery wastewater based on the analytical chemical data before and after water quality sensor calibration were 93%, 89%, and 97%, and 94%, 86%, and 96%, respectively. Experimental results showed that overall removal efficiency of BOD, COD, and SS of the piggery wastewater after water quality sensor calibration were 94%, 86–87%, and 96%, respectively. Results revealed that the farm-scale smart piggery wastewater treatment system was feasible to be applied and extended to more commercial pig farms for establishing sustainable pig farming.

23 November 2001 in Journal of Applied Microbiology
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Journal Article
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JSJUNG-JENG SU
JUNG-JENG SU
BLB.-Y. Liu
B.-Y. Liu
JLJ. Lin
J. Lin
CYC.-P. Yang
C.-P. Yang
Aims: To isolate aerobic denitrifying bacteria which will be applied to piggery wastewater treatment facilities for enhanced nitrate and nitrite removal. Methods and Results: Nitrate‐supplemented b...

28 August 2019 in Animals
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JSJUNG-JENG SU
JUNG-JENG SU
JSJUNG-JENG SU
JUNG-JENG SU
Excessive sludge in the wastewater treatment basins has to be removed periodically and collected as the form of sludge cake for promising good water quality of the effluent. This study aims to evaluate the feasibility of biogas production by anaerobic co-digestion of dairy cattle wastewater and crude glycerol from transesterification of sludge cake. Different ratios of crude glycerol, i.e., 2, 4, and 8% (v/v), from the previous experiment were mixed with dairy cattle wastewater and inoculated with anaerobic sludge in cap-sealed 1-L serum bottles as anaerobic digesters. Although the 8% crude glycerol set showed the highest total biogas and methane production, low pH from volatile fatty acid accumulation decreased the removal efficiency of chemical oxygen demand, biochemical oxygen demand, and suspended solids after a 14-d incubation period. The experimental sets with 2 and 4% of crude glycerol increased total methane production up to 177 and 226% compared to the control set, respectively. We found that addition of crude glycerol decreased removal efficiency of total solids and volatile solids. In our study, we proved that slaughterhouse sludge cake is a feasible feedstock for producing biogas through transesterification and anaerobic co-digestion.