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Prof. Haifeng Zhao

South China University of Technology

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0000-0001-6009-3526

Research Keywords & Expertise

Food Microbiology

Food Nutrition and hea...

Food flavors

Food bioactives/antiox...

Bioactive peptides/pro...

Fermented food and bev...

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5%

Fermented food and beverages

Co-authors
190
Andrei Borsa
Antonella Pasqualone
University of Bari Aldo Moro...
Calina Ciont
University of Agricultural S...
Carmen Pop
University of Agricultural S...
Elena Mudura
Department of Food Engineeri...
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