Fusarium diseases, including corn root rot, sheath rot, stalk rot, and ear rot are frequently occurring in maize producing areas of China. Fusarium stalk rot and ear rot are the most serious diseases and often occur at the same time, but it is unclear whether there is a correlation between Fusarium composition and disease occurrence. This study was conducted to clarify the relationship between the two diseases. A total of 49 corn stalk rot samples were collected from 15 regions of eight provinces in China from 2016 to 2018. The pathogens were isolated and identified separately from stalks, ear stems, and kernels. The contents of the fumonisins (FB1 and FB2) were detected in kernels. The results showed that the main Fusarium species were found in corn kernels, ear stems and stalks at the same time. The results showed that 1201 strains of Fusarium verticillioides, 668 strains of Fusarium oxysporum, 574 strains of Fusarium graminearum species complex (FGSC), 318 strains of Fusarium equiseti, 95 strains of Fusarium proliferatum, and 40 strains of Fusarium subglutinans were isolated from 1470 corn kernels, 245 ear stems, and 1225 stalks randomly selected from 49 samples. The contamination rate of fumonisins in the 49 samples was 57.1% with an average content of 1.9 μg/g, of which four samples exhibited higher levels as set by the European Commission (4.0 μg/g). These results provide a certain association between stalk rot and ear rot and lay a foundation to study the relationships among Fusarium maize diseases.
α-terthienyl is a natural phytotoxin isolated originally from Flaveria bidentis (L.) Kuntze. The bioassay presented here shows the strong herbicidal activity of α-terthienyl on Digitaria sanguinalis, Arabidopsis thaliana and Chlamydomonas reinhardtii. The α-terthienyl-induced response of A. thaliana at the protein level was analyzed at different times. Changes in the protein expression profiles were analyzed by two-dimensional gel electrophoresis and liquid chromatography tandem mass spectrometry (LC-MS/MS) mass spectrometry. Sixteen protein spots were identified that showed reproducible changes in the expression of at least 2-fold when compared to the control. Among these 16 spots, three were up-regulated and 13 were down-regulated. The decreased expression of several proteins associated with energy production and carbon metabolism suggested that these processes were affected by α-terthienyl. To search for the candidate proteins in this screen, A. thaliana T-DNA mutants of the candidate proteins were used to test their susceptibility to α-terthienyl. Amongst the others, attkl1, a mutant of transketolase, exhibited a significantly lower sensitivity to α-terthienyl when hit compared with Col-0. Based on the identification of the proteins associated with the response to α-terthienyl by proteomics, a candidate target protein transketolase was identified.
Fungal melanin plays a vital role in the survival, reproduction, infection, and environmental adaptation of plant pathogenic fungi. To develop innovative strategies for managing plant fungal diseases, comprehensive investigations into melanin are imperative. Such research is fundamental to elucidating the mechanistic basis of fungal pathogenesis and holds promise for the design of targeted interventions against melanin-mediated virulence determinants. This review systematically elaborates on the classification of fungal melanin in plant pathogens, provides a detailed analysis of the biosynthetic processes of 3,4-dihydroxyphenylalanine (DOPA) and 1,8-dihydroxynaphthalene melanin (DHN melanins), and reveals the catalytic functions and regulatory mechanisms of key enzymes within these pathways. Melanin modulates fungal virulence by influencing appressorial integrity and turgor pressure formation, thereby participating in the host infection process and the formation of overwintering sclerotia. Melanin provides stress resistance by protecting against extreme environmental factors, including UV radiation and high temperatures. It also has the capacity to absorb heavy metals, which increases pathogen survival under adverse conditions. Furthermore, the review also explores the mechanisms of action of melanin inhibitors that target plant pathogenic fungi, providing a theoretical foundation for developing efficient and environmentally friendly antifungal medications. The complex biosynthesis pathways and diverse biological functions of fungal melanin highlight its significant theoretical and practical importance for elucidating pathogenic mechanisms and formulating scientific control strategies.
MicroRNAs (miRNAs) are a class of non-coding RNAs approximately 20–24 nucleotides in length, which play a crucial role during gene regulation in plant–pathogen interaction. They negatively regulate the expression of target genes, primarily at the transcriptional or post-transcriptional level, through complementary base pairing with target gene sequences. Recent studies reveal that during pathogen infection, miRNAs produced by plants and miRNA-like RNAs (milRNAs) produced by fungi can regulate the expression of endogenous genes in their respective organisms and undergo trans-kingdom transfer. They can thereby negatively regulate the expression of target genes in recipient cells. These findings provide novel perspectives for deepening our understanding of the regulatory mechanisms underlying plant–pathogen interactions. Here, we summarize and discuss the roles of miRNAs and milRNAs in mediating plant–pathogen interactions via multiple pathways, providing new insights into the functions of these RNAs and their modes of action. Collectively, these insights lay a theoretical foundation for the targeted management of crop diseases.
22 August 2024 in Journal of Agricultural and Food Chemistry