Potassium (K) and magnesium (Mg) are mineral nutrients that are required in large quantities by plants. Both elements critically contribute to the process of photosynthesis and the subsequent long‐distance transport of photoassimilates. If K or Mg is not present in sufficient quantities in photosynthetic tissues, complex interactions of anatomical, physiological and biochemical responses result in a reduction of photosynthetic carbon assimilation. As a consequence, excessive production of reactive oxygen species causes photo‐oxidation of the photosynthetic apparatus and causes an up‐regulation of photoprotective mechanisms. In this article, we review the functioning of K and Mg in processes directly or indirectly associated with photosynthesis. Focus is given to chloroplast ultrastructure, light‐dependent and ‐independent reactions of photosynthesis and the diffusion of CO₂ – a major substrate for photosynthesis – into chloroplasts. We further emphasize their contribution to phloem‐loading and long‐distance transport of photoassimilates and to the photoprotection of the photosynthetic apparatus.

Magnesium (Mg) deficiency in plants is a widespread problem affecting productivity and quality in agricultural systems and forestry. Although numerous studies addressed the effect of Mg deficiency on biomass and photosynthetic CO₂ assimilation, a summary evaluation of the effect of Mg supply on plant growth and photosynthesis is so far missing. We performed a systematic review and meta-analysis to collect and combine all relevant scientifically published data on the relationship between Mg nutrition and parameters that can be related to plant growth such as root and shoot biomass, harvestable yield, net CO₂ assimilation and antioxidant enzyme activities. Moreover, this data pool was used to calculate critical Mg leaf concentrations for biomass and net CO₂ assimilation for various plant species. Summarizing all studies included in our analysis, adequate Mg supply enhances net CO₂ assimilation by 140%, leading to a biomass increase of 61% compared to Mg deficient control plants. Biomass partitioning between shoot and root is not only sensitive to Mg nutrition, but highly affected by the experimental cultivation technique. If plants are grown under adequate Mg supply during initial growth stages before exposing them to Mg deficiency, the shoot-root ratio was not affected. Otherwise, the shoot-root ratio significantly decreased in contrast to Mg deficient control plants. Concentration of reactive oxygen species decreased under adequate Mg supply by 31% compared to Mg deficient plants, resulting in decreased activities of most antioxidant enzymes and metabolites under adequate Mg supply. We combined all published data relating leaf Mg concentrations to growth and found a critical leaf Mg range for dry weight between 0.1 and 0.2% which was valid for numerous crop species such as wheat, potato, rice, maize, sorghum and barley. Critical leaf Mg concentrations for net CO₂ assimilation were higher than for biomass for most species, e.g., potato, rice, citrus, and cotton. In conclusion, our evaluation can be used to identify Mg nutritional status in plants and may help to optimize fertilization strategies. It quantifies the demand of Mg for various crop and tree species for maintaining important physiological processes such as net CO₂ assimilation that is required for optimal plant growth and yield.

Nitrogen (N) and potassium (K) are two important mineral nutrients in regulating leaf photosynthesis. Studying the interactive effects of N and K on regulating N allocation and photosynthesis (Pn) of rice leaves will be of great significance for further increasing leaf Pn, photosynthetic N use efficiency (PNUE) and grain yield. We measured the gas exchange of rice leaves in a field experiment and tested different kinds of leaf N based on N morphology and function, and calculated the interactive effects of N and K on N allocation and the PNUE. Compared with N0 (0 kg N ha− 1) and K0 (0 kg K2O ha− 1) treatments, the Pn was increased by 17.1 and 12.2% with the supply of N and K. Compared with N0K0 (0 kg N and 0 kg K2O ha− 1), N0K120 (0 kg N and 120 kg K2O ha− 1) and N0K180 (0 kg N and 180 kg K2O ha− 1), N supply increased the absolute content of photosynthetic N (Npsn) by 15.1, 15.5 and 10.5% on average, and the storage N (Nstore) was increased by 32.7, 64.9 and 72.7% on average. The relative content of Npsn was decreased by 5.6, 12.1 and 14.5%, while that of Nstore was increased by 8.7, 27.8 and 33.8%. Supply of K promoted the transformation of Nstore to Npsn despite the leaf N content (Na) was indeed decreased. Compared with N0K0, N180K0 (180 kg N and 0 kg K2O ha− 1) and N270K0 (270 kg N and 0 kg K2O ha− 1), K supply increased the relative content of Npsn by 17.7, 8.8 and 7.3%, and decreased the relative content of Nstore by 24.2, 11.4 and 8.7% respectively. This study indicated the mechanism that K supply decreased the Na but increased the Npsn content and then increased leaf Pn and PNUE from a new viewpoint of leaf N allocation. The supply of K promoted the transformation of Nstore to Npsn and increased the PNUE. The decreased Nstore mainly resulted from the decrease of non-protein N. Combined use of N and K could optimize leaf N allocation and maintain a high leaf Npsn content and PNUE.

Aims In water-scarce agro-environments a clear understanding of how plant nutrients like magnesium (Mg) affect plant traits related to water-use efficiency (WUE) is of great importance. Magnesium plays a crucial role in photosynthesis and is thus a major determinant of biomass formation. This study investigated the effect of Mg deficiency on leaf and whole plant water-use efficiency, δ¹³C composition, hydrogen peroxide (H₂O₂) production and the activity of key enzymes involved in ROS scavenging in barley. Methods Barley (Hordeum vulgare) was grown in hydroponic culture under three different levels of Mg supply (0.01, 0.1, 0.4 mM Mg). WUE was determined on the leaf-level (leaf-WUE), the biomass-level (biomass-WUE) and via carbon isotope discrimination (δ¹³C). Additionally, concentrations of Mg, chlorophyll and H₂O₂, and the activities of three antioxidative enzymes (ascorbate peroxidase, glutathione reductase and superoxide dismutase) in youngest fully expanded leaves were analyzed. Results Dry matter production was significantly decreased (by 34 % compared to control) in Mg deficient barley plants. Mg deficiency also markedly reduced leaf Mg concentrations and chlorophyll concentrations, but increased H₂O₂ concentrations (up to 55 % compared to control) and the activity of antioxidative enzymes. Severe Mg deficiency decreased biomass-WUE by 20 %, which was not reflected regarding leaf-WUE. In line with leaf-WUE data, discrimination against ¹³C (indicating time-integrated WUE) was significantly reduced under Mg deficiency. Conclusions Mg deficiency increased oxidative stress indicating impairment in carbon gain and decreased biomass-WUE. Our study suggests that biomass-WUE was not primarily affected by photosynthesis-related processes, but might be dependent on effects of Mg on night-time transpiration, respiration or root exudation.

Evaluation of nitrogen (N) status by leaf color is a kind of classic nutritional diagnostic method. However, the color of leaves is influenced not only by N, but also by other nutrients such as potassium (K). Two-year field trials with a factorial combination of N and K were conducted to investigate the effects of different N and K rates on soil plant analysis development (SPAD) readings and leaf N, K, magnesium (Mg), and chlorophyll concentrations. Visual inspections in leaf greenness revealed darker green leaves with increasing N rates, while paler green leaves with increasing K rates. Data showed that SPAD readings, chlorophyll, N and Mg concentrations, and the chloroplast area increased significantly with raising N rates, while declined sharply with the increase in K rates due to the antagonistic relationships between K⁺ and NH₄⁺ as well as Mg²⁺. It was also probable that the increase in K promoted the growth of leaves and diluted their N and Mg concentrations. The paler leaf appearance resulting from the application of K may overestimate the actual demand for N in the diagnosis of rice N status. The strong antagonistic relationships between K⁺, NH₄⁺, and Mg²⁺ should be considered in rice production and fertilization.