The importance of the distribution of accommodation businesses over a certain area has grown remarkably, especially if such distribution is mapped using tools and techniques that utilize the territory as a variable in the analysis. The purpose of this paper is to demonstrate, by means of a geographical information system (GIS) and spatial statistics, that it is possible to better define the groupings of rural accommodation available in Extremadura, Spain, especially if these are conceptualized by dint of their lodging capacity. To do so, two specific techniques have been used: hotspot analysis and outlier analysis, which yield results that prove the existence of homogeneous and heterogeneous groups of accommodation businesses, based not only on their spatial proximity but also on their lodging capacity. On the basis of this analysis, the regional administration can devise tourist policies and strategic plans in order to improve the management and efficiency of each business. Despite the applicability of the present results, this study also addresses the difficulties in using these techniques—Where establishing the spatial relationships and the boundary distance are key concepts. In the case study here, the ideal configuration utilizes a fixed distance of six miles.

Dehesas form an agroforestry system which is highly developed in Extremadura as they occupy over 1,000,000 hectares. This is an extensive production system based on exploitation by stockbreeding with certain complements of agricultural and extractive products. It is however underexploited for activities other than agrolivestock production. As a result this research starts from the hypothesis that greater socio-economic development is possible in areas near this type of ecosystem if we consider that it is extremely attractive to tourism, at least in some of its forms. Complementing agrolivestock exploitation with tourist exploitation means that it is necessary to be familiar with the situation of the current availability of accommodation. In order to do so we analyse the main parameters characterising rural accommodation in Extremadura, Spain, the results of which reflect low occupancy for a large part of the year and consequently seasonal variation is high. This fact contrasts with the huge potential of dehesas for agritourism. In order to carry out this study we resort to the use of spatial statistics, in particular the grouping analysis. In its configuration we consider the location of the rural accommodation and its proximity to areas of dehesas made up of holm oaks (Quercus ilex) and cork oaks (Quecus suber) together with protected natural spaces, basing ourselves also on proximity to livestock trails and natural swimming pools. The results lead to the creation of 5 homogeneous groups of which 3 correspond to accommodation establishments capable of setting up agritourism and agriecotourism initiatives; this affects 45% of the establishments. However, no current initiatives of this type exist despite the fact that the National Reference Centre for Agritourism is located in Extremadura. From this can be inferred the need for implementing tourist policies to encourage the generating of tourist products specifically intended to exploit the potential of the dehesa as a complement to the current availability of rural accommodation.

Los municipios rurales se enfrentan a una despoblación paulatina que, unida a otros problemas derivados de la misma, ha favorecido la implantación de numerosas políticas de desarrollo rural para combatirla. Desde diferentes administraciones se ha apostado por el fomento del turismo, si bien, en el caso de Extremadura, no se ha alcanzado el objetivo marcado. Los municipios con una población inferior a 10.000 habitantes, sobre los que se ha asentado una importante planta de alojamientos, continúan perdiendo efectivos pese a disponer de importantes recursos turísticos. Ello implica el fracaso de las políticas turísticas, encaminadas a incrementar la capacidad de hospedaje frente a la necesidad de generar productos partiendo de las preferencias que manifiesta la demanda. Con ello se constata que para frenar la despoblación son necesarias políticas de mayor calado que la mera implantación de alojamientos o la oferta de productos turísticos poco realis tas y de escasa proyección en el territorio analizado.