A long-term study (112 days) was conducted to examine the effect of feeding encapsulated nitrate (NO₃⁻), microencapsulated blend of essential oils (EO), and their combination on growth performance, feeding behavior, and enteric methane (CH₄) emissions of beef cattle. A total of 88 crossbred steers were purchased and assigned to one of four treatments: (i) control, backgrounding high-forage diet supplemented with urea (1.17% in dietary DM); (ii) encapsulated NO₃⁻ (EN), control diet supplemented with 2.5% encapsulated NO₃⁻ as a replacement for urea (1.785% NO₃⁻ in the dietary DM); (iii) microencapsulated blend of EO (MBEO), control diet supplemented with 150 mg/kg DM of microencapsulated blend of EO and pepper extract; and (iv) EN + MBEO, control diet supplemented with EN and MBEO. There was no interaction (p ≥ 0.080) between EN and MBEO on average dry matter intake (DMI), average daily gain (ADG), gain to feed ratio (G:F), feeding behavior, and CH₄ emission (using GreenFeed system), implying independent effects of feeding EN and MBEO. Feeding MBEO increased CH₄ production (165.0 versus 183.2 g/day; p = 0.005) and yield (18.9 versus 21.4 g/kg DMI; p = 0.0002) but had no effect (p ≥ 0.479) on average DMI, ADG, G:F, and feeding behavior. However, feeding EN had no effect on ADG and G:F (p ≥ 0.119) but reduced DMI (8.9 versus 8.4 kg/day; p = 0.003) and CH₄ yield (21.5 versus 18.7 g/kg DMI; p < 0.001). Feeding EN slowed (p = 0.001) the feeding rate (g of DM/min) and increased (p = 0.002) meal frequency (events/day). Our results demonstrate that supplementing diets with a blend of EO did not lower CH₄ emissions and there were no advantages of feeding MBEO with EN. Inclusion of EN as a replacement for urea reduced CH₄ emissions but had no positive impact on animal performance.

3-Nitrooxypropanol (3-NOP) is an investigational compound that acts as an enzyme inhibitor to decrease ruminal methanogenesis. We hypothesized that when feeding 3-NOP to cattle fed a high-forage diet, H2 would accumulate in the rumen, which could suppress microbial colonization of feed particles and fiber degradation. Therefore, the study investigated the effects of supplementing a high-forage diet with 3-NOP on ruminal fiber degradability and microbial colonization of feed particles using the in situ technique. Eight ruminally cannulated beef cattle were allocated to 2 groups (4 cattle/group) in a crossover design with 2 periods and 2 dietary treatments. The treatments were control (basal diet) and 3-NOP (basal diet supplemented with 3-NOP, 150 mg/kg of dry matter). The basal diet consisted of 45% barley silage, 45% chopped grass hay, and 10% concentrate (dry matter basis). Samples of dried, ground barley silage and grass hay were incubated in the rumen of each animal for 0, 4, 12, 24, 36, 48, 96, 120, 216, and 288 h to determine neutral detergent fiber (NDF) degradation kinetics. An additional 2 bags were incubated for 4 and 48 h to evaluate the bacterial community attached to the incubated forages. Dietary supplementation of 3-NOP decreased (-53%) the dissolved methane concentration and increased (+780%) the dissolved H2 concentration in ruminal fluid, but did not substantially alter in situ NDF degradation. The addition of 3-NOP resulted in a decrease in the α-diversity of the microbial community with colonizing communities showing reduced numbers of amplicon sequence variants and phylogenetic diversity compared with control diets. Principal coordinate analysis plots indicated that forages incubated in animals fed 3-NOP resulted in highly specific changes to targeted microbes compared with control diets based on unweighted analysis (considering only absence and presence of taxa), but did not alter the overall composition of the colonizing community based on weighted UniFrac distances; unchanged relative abundances of major taxa included phyla Bacteroidetes, Firmicutes, and Fibrobacteres. The effect of 3-NOP on colonizing methanogenic microbes differed depending upon the forage incubated, as abundance of genus Methanobrevibacter was decreased for barley silage but not for grass hay. In conclusion, 3-NOP supplementation of a high-forage diet decreased ruminal methanogenesis and increased dissolved H2 concentration, but had no negative effects on ruminal fiber degradation and only minor effects on relative abundances of the major taxa of bacteria adhered to forage substrates incubated in the rumen.

Supplementation of ruminant diets with the methane (CH₄) inhibitor 3-nitrooxypropanol (3-NOP; DSM Nutritional Products, Switzerland) is a promising greenhouse gas mitigation strategy. However, most studies have used high grain or mixed forage-concentrate diets. The objective of this study was to evaluate the effects of supplementing a high-forage diet (90% forage DM basis) with 3-NOP on dry matter (DM) intake, rumen fermentation and microbial community, salivary secretion, enteric gas emissions, and apparent total-tract nutrient digestibility. Eight ruminally cannulated beef heifers (average initial body weight (BW) ± SD, 515 ± 40.5 kg) were randomly allocated to two treatments in a crossover design with 49-d periods. Dietary treatments were: 1) control (no 3-NOP supplementation); and 2) 3-NOP (control + 150 mg 3-NOP/kg DM). After a 16-d diet adaption, DM intake was recorded daily. Rumen contents were collected on days 17 and 28 for volatile fatty acid (VFA) analysis, whereas ruminal pH was continuously monitored from days 20 to 28. Eating and resting saliva production were measured on days 20 and 31, respectively. Diet digestibility was measured on days 38–42 by the total collection of feces, while enteric gas emissions were measured in chambers on days 46–49. Data were analyzed using the mixed procedure of SAS. Dry matter intake and apparent total-tract digestibility of nutrients (DM, neutral and acid detergent fiber, starch, and crude protein) were similar between treatments (P ≥ 0.15). No effect was observed on eating and resting saliva production. Relative abundance of the predominant bacterial taxa and rumen methanogen community was not affected by 3-NOP supplementation but rather by rumen digesta phase and sampling hour (P ≤ 0.01). Total VFA concentration was lower (P = 0.004) following 3-NOP supplementation. Furthermore, the reduction in acetate and increase in propionate molar proportions for 3-NOP lowered (P < 0.001) the acetate to propionate ratio by 18.9% as compared with control (4.1). Mean pH was 0.21 units lower (P < 0.001) for control than 3-NOP (6.43). Furthermore, CH₄ emission (g/d) and yield (g/kg DMI) were 22.4 and 22.0% smaller (P < 0.001), respectively, for 3-NOP relative to control. Overall, the results indicate that enteric CH₄ emissions were decreased by more than 20% with 3-NOP supplementation of a forage diet without affecting DM intake, predominant rumen microbial community, and apparent total-tract nutrients digestibility. This study evaluated the effects of supplementing forage fed cattle with 3-nitrooxypropanol (150 mg/kg dry matter) on feed intake, rumen fermentation and microbial community composition, methane emissions, and nutrient digestibility. Eight ruminally cannulated beef heifers were used for the experiment. The results indicated that 3-nitrooxypropanol supplementation substantially reduced methane emissions without affecting feed intake and total-tract digestibility of nutrients.

The objective of the study was to determine the effect of type of pasture mix and grazing management on pasture productivity, animal response and soil organic carbon (SOC) level. Pasture was established in 2001 on 16 paddocks of 2.1 ha that had been primarily in wheat and summer fallow. Treatments consisted of a completely randomized experimental design with two replicates: two pasture mixes (7-species (7-mix) and 12-species (12-mix)) and two grazing systems (continuous grazing (CG) and deferred-rotational grazing (DRG)). Pasture was stocked with commercial yearling Angus steers (Bos Taurus, 354 ± 13 kg) between 2005 and 2014. All pastures were grazed to an average utilization rate of 50% (40% to 60%). Average peak and pre-grazing pasture dry matter (DM) yield and animal response were independent of pasture seed mixture but varied with grazing management and production year. Average peak DM yield was 26.4% higher (p = 0.0003) for pasture under DRG relative to CG (1301 kg ha⁻¹). However, total digestible nutrient for pasture under DRG was 4% lower (p < 0.0001) as compared to CG (60.2%). Average daily weight gain was 18% higher (p = 0.017) for CG than DRG (0.81 kg d⁻¹), likely related to higher pasture quality under CG. Soil carbon sequestration was affected by seed mixture × grazing system interaction (p ≤ 0.004). Over the fourteen years of production, pasture with 7-mix under CG had the lowest (p < 0.01) average SOC stock at 15 cm (24.5 Mg ha⁻¹) and 30 cm depth (42.3 Mg ha⁻¹). Overall, the results from our study implied that increasing species diversity for pasture managed under CG may increase SOC gain while improving animal productivity.

The development of beneficial management practices is a key strategy to reduce greenhouse gas (GHG) emissions from animal agriculture. The objective of the present study was to evaluate the impact of time and amount of hog manure application on farm productivity and GHG emissions from a cow–calf production system using two whole-farm models. Detailed model inputs (climate, soil and manure properties, farm operation data) were collected from a 3-year field study that evaluated the following three treatments: no application of hog manure on grassland (baseline); a single application of hog manure on grassland in spring (single); and two applications of hog manure as fall and spring (split). All three treatments were simulated in a representative cow–calf production system at the farm-gate using the following whole-farm models: a Coupled Components Model (CCM) that used existing farm component models and the Integrated Farm System Model (IFSM). Annual GHG intensities for the baseline scenario were 17.7 kg CO2-eq/kg liveweight for CCM and 18.1 kg CO2-eq/kg liveweight for IFSM. Of the total farm GHG emissions, 73–77% were from enteric methane production. The application of hog manure on grassland showed a mean emission increase of 7.8 and 8.4 kg CO2-eq/kg liveweight above the baseline for the single and split scenarios, respectively. For the manured scenarios, farm GHG emissions were mainly from enteric methane (47–54%) and soil nitrous oxide (33–41%). Emission estimates from the different GHG sources in the farm varied between models for the single and split application scenarios. Although farm productivity was 3–4% higher in the split than in single application (0.14 t liveweight/ha), the environmental advantage of applying manure in a single or split application was not consistent between models for farm emission intensity. Further component and whole-farm assessments are required to fully understand the impact of timing and the amount of livestock manure application on GHG emissions from beef production systems.