Krishna Pillay Madhavan Nair

Dr. Krishna Pillay Madhavan Nair


Research Focus & Metrics

Academic Career Length

17Years (2010-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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5 January 2016 in Frontiers in Public Health
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KNKrishna Pillay Madhavan Nair
Krishna Pillay Madhavan Nair
LALittle Flower Augustine
Little Flower Augustine
AKArchana Konapur
Archana Konapur
Global data indicates a high prevalence of hidden hunger among population. Deficiencies of certain micronutrients such as folic acid, iodine, iron and vitamin A have long lasting effects on growth and development and therefore have been a National priority from many decades. The strategy implemented so far limits to the use of supplemental sources or fortified foods in alleviating the burden of deficiencies. These approaches however undermine the food based strategies involving dietary diversification as the long term sustainable strategy. There is lack of understanding on the level of evidence needed to implement such strategies and the level of monitoring required for impact evaluation. Dietary diversity concerns how to ensure access for each individual to a quality and safe diet with adequate macro and micronutrients. The key to success in using dietary diversity as a strategy to tackle hidden hunger is in integrating it with the principles of bioavailability, translated to efficient food synergies with due emphasis on food accessibility, affordability and outdoor physical activity/ life style modifications. Promoting enabling environment and sustainable agriculture is crucial for practicing dietary diversification with behaviour change communication as an integral segment. It can be concluded that food based strategies require careful understanding of the factors associated with it and moderate it to form an effective strategy for controlling multiple micronutrient deficiencies.

1 June 2013 in The Journal of Nutrition
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KNKrishna Pillay Madhavan Nair
Krishna Pillay Madhavan Nair
GBGinnela N.V. Brahmam
Ginnela N.V. Brahmam
MRMadhari S. Radhika
Madhari S. Radhika
RDRoy Choudhury Dripta
Roy Choudhury Dripta
PRPunjal Ravinder
Punjal Ravinder
SASteven Abrams
Steven Abrams
Assessing the bioavailability of non-heme iron and zinc is essential for recommending diets that meet the increased growth-related demand for these n

3 May 2010 in Journal of Food Science
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KSKilari Sreenivasulu
Kilari Sreenivasulu
PRPullakhandam Raghu
Pullakhandam Raghu
KNKrishna Pillay Madhavan Nair
Krishna Pillay Madhavan Nair

1 January 2018 in Food Chemistry
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KNKrishna Pillay Madhavan Nair
Krishna Pillay Madhavan Nair
LALittle Flower Augustine
Little Flower Augustine

3 July 2015 in Public Health Nutrition
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Journal Article
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KNKrishna Pillay Madhavan Nair
Krishna Pillay Madhavan Nair
SFSylvia Fernandez-Rao
Sylvia Fernandez-Rao
BNBalakrishna Nagalla
Balakrishna Nagalla
RKRadhakrishna Vijaya Kankipati
Radhakrishna Vijaya Kankipati
RPRavinder Punjal
Ravinder Punjal
MBMaureen M Black
Maureen M Black
Objective: In India, national databases indicate anaemia prevalence of 80 % among 6–35-month-old children and 58 % among 36–59-month-old children. The present study aimed to characterise anaemia and the associated factors among infants and pre-schoolers living in rural India.Design: Multivariate logistic regression analysis of data collected prior to an intervention trial. Fe-deficiency with anaemia (IDA), Fe deficiency with no anaemia (IDNA) and anaemia without Fe deficiency were defined. Serum ferritin, soluble transferrin receptor (sTfR) and sTfR/log ferritin index were used to indicate Fe status.Setting: Twenty-six villages of Nalgonda district, Telangana, India. Data were collected in community sites.Participants: Four hundred and seventy-six infants (aged 6–12 months), 316 pre-schoolers (aged 29–56 months) and their mothers.Results: Prevalence of anaemia among infants and pre-schoolers was 66·4 and 47·8 %, prevalence of IDA was 52·2 and 42·1 %, prevalence of IDNA was 22·2 and 29·8 %, prevalence of anaemia without Fe deficiency was 14·2 and 5·7 %. Among infants, anaemia was positively associated with maternal anaemia (OR=3·31; 95 % CI 2·10, 5·23;P<0·001), and sTfR/log ferritin index (OR=2·21; 95 % CI 1·39, 3·54;P=0·001). Among pre-schoolers, anaemia was positively associated with maternal anaemia (OR=3·77; 95 % CI 1·94, 7·30;P<0·001), sTfR/log ferritin index (OR=5·29; 95 % CI 2·67, 10·50;P<0·001), high C-reactive protein (OR=4·39; 95 % CI 1·91, 10·06,P<0·001) and young age (29–35 months: OR=1·92; 05 % CI 1·18, 3·13,P=0·009).Conclusions: Anaemia prevalence continues to be high among infants and pre-schoolers in rural India. Based on sTfR/ferritin index, Fe deficiency is a major factor associated with anaemia. Anaemia is also associated with inflammation among pre-schoolers and with maternal anaemia among infants and pre-schoolers, illustrating the importance of understanding the aetiology of anaemia in designing effective control strategies.

20 April 2021 in The Journal of Nutrition
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Maureen BlackMaureen Black
Maureen Black
SFSylvia Fernandez-Rao
Sylvia Fernandez-Rao
KNKrishna Pillay Madhavan Nair
Krishna Pillay Madhavan Nair
NBNagalla Balakrishna
Nagalla Balakrishna
NTNicholas Tilton
Nicholas Tilton
KHKristen M Hurley
Kristen M Hurley
Anemia is a global public health problem that undermines childhood development. India provides government-sponsored integrated nutrition/child development preschools. This double-masked, cluster-randomized controlled trial examines whether point-of-use multiple micronutrient powder (MNP) compared with placebo fortification of preschool meals impacts child development and whether effects vary by preschool quality (primary outcome) and biomarkers of anemia and micronutrients (secondary outcomes). We also measured growth and morbidity. We randomly assigned 22 preschools in rural India to receive MNP/placebo fortification. We administered baseline and endline blood sampling and measures of childhood development (Mullen Scales of Early Learning, inhibitory control, social–emotional), anthropometry, and morbidity to preschoolers (aged 29–49 mo). Preschools added MNP/placebo to meals 6 d/wk for 8 mo. We conducted linear mixed-effects regression models accounting for preschool clustering and repeated measures. We evaluated child development, examining effects in high- compared with low-quality preschools using the Early Childhood Environment Rating Scale–Revised and the Home Observation for the Measurement of the Environment Inventory, modified for preschools. At baseline, mean age ± SD was 36.6 ± 5.7 mo, with 47.8% anemic, 41.9% stunted, and 20.0% wasted. Baseline expressive/receptive language scores were higher in high-quality compared with low-quality preschools (P = 0.02 and P = 0.03, respectively). At endline (91% retention, n = 293/321), we found MNP compared with placebo effects in expressive language (Cohen's standardized effect d = 0.4), inhibitory control (d = 0.2), and social–emotional (d = 0.3) in low-quality, not high-quality, preschools. MNP had significantly greater reduction of anemia and iron deficiency compared with placebo (37% compared with 13.5% and 41% compared with 1.2%, respectively). There were no effects on growth or morbidity. Providing multiple micronutrient-fortified meals in government-sponsored preschools is feasible; reduced anemia and iron deficiency; and, in low-quality preschools, increased preschoolers’ expressive language and inhibitory control and reduced developmental disparities. Improving overall preschool quality by incorporating multiple components of nurturing care (responsive care, learning, and nutrition) may be necessary to enhance preschoolers’ development. This trial was registered at clinicaltrials.gov as NCT01660958.