Haiming Shi

Dr. Haiming Shi


Research Focus & Metrics

Academic Career Length

16Years (2011-Present)

(Calculated once Scilit publication data is synced: current year − year of first publication + 1)

Representative Publications

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21 April 2011 in Molecules
Verified
Journal Article
Open access
PDF file
HYHaisha Yang
Haisha Yang
YDYuqiong Dong
Yuqiong Dong
HDHuijing Du
Huijing Du
HSHaiming Shi
Haiming Shi
YPYunhua Peng
Yunhua Peng
LXLi Xb
Li Xb
The antioxidant activities of the chloroform, ethyl acetate and n-butanol extract fractions from propolis collected in Anhui, China were evaluated in this study. The ethyl acetate fraction contained the highest amount of total phenolics and total flavonoids, and showed the greatest 1,1-diphenyl-2-picrylhydrazyl radical (DPPH) and 2,2′-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt (ABTS) radical scavenging capacities and Ferric Reducing/Antioxidant Power (FRAP). The antioxidant activity of twenty-two compounds isolated from the ethyl acetate fraction was also evaluated using the above-mentioned three assays. The results indicated that phenolics contributed to the antioxidant activity of propolis collected in Anhui, China. Therefore, propolis collected in Anhui, China and its phenolics might be used as a natural antioxidant.

1 September 2016 in Journal of Dairy Science
Verified
Journal Article
Closed access
YMYe Ma
Ye Ma
JLJie Liu
Jie Liu
HSHaiming Shi
Haiming Shi
LYLiangli (Lucy) Yu
Liangli (Lucy) Yu
The present study was conducted to isolate and characterize anti-inflammatory peptides from whey protein hydrolysates using alcalase. Nine subfractions were obtained after sequential purification by ultrafiltration, Sephadex G-25 gel (GE Healthcare, Uppsala, Sweden) filtration chromatography, and preparative HPLC. Among them, subfraction F4e showed the strongest inhibitory activity on interleukin-1β (IL-1β), cyclooxygenase-2, and tumor necrosis factor-α (TNF-α) mRNA expression in lipopolysaccharide-induced RAW 264.7 mouse macrophages. Eight peptides, including 2 new peptides-Asp-Tyr-Lys-Lys-Tyr (DYKKY) and Asp-Gln-Trp-Leu (DQWL)-were identified from subfractions F4c and F4e, respectively, using ultra-high performance liquid chromatography-quadrupole-time-of-flight mass spectrometry. Peptide DQWL showed the strongest inhibitory ability on IL-1β, cyclooxygenase-2, and TNF-α mRNA expression and production of IL-1β and TNF-α proteins at concentrations of 10 and 100μg/mL, respectively. Additionally, DQWL treatment significantly inhibited nuclear factor-κB activation by suppressing nuclear translocation of nuclear factor-κB p65 and blocking inhibitor κB kinase phosphorylation and inhibitor κB degradation together with p38 mitogen-activated protein kinase activation. Our study suggests that peptide DQWL has anti-inflammatory potential; further confirmation using an in vivo model is needed.

26 June 2013 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
QZQin Zhou
Qin Zhou
WLWeiying Lu
Weiying Lu
YNYuge Niu
Yuge Niu
JLJie Liu
Jie Liu
XZXiaowei Zhang
Xiaowei Zhang
LYLiangli (Lucy) Yu
Liangli (Lucy) Yu

1 April 2014 in Food Chemistry
Verified
Journal Article
Closed access
WLWeiying Lu
Weiying Lu
YNYuge Niu
Yuge Niu
HYHaisha Yang
Haisha Yang
YSYi Sheng
Yi Sheng
HSHaiming Shi
Haiming Shi
LYLiangli (Lucy) Yu
Liangli (Lucy) Yu

15 May 2013 in Journal of Functional Foods
Verified
Journal Article
Closed access
YZYang Zhao
Yang Zhao
YNYuge Niu
Yuge Niu
ZXZhuohong Xie
Zhuohong Xie
HSHaiming Shi
Haiming Shi
PCPei Chen
Pei Chen
LYLiangli (Lucy) Yu
Liangli (Lucy) Yu

10 April 2015 in Journal of Agricultural and Food Chemistry
Verified
Journal Article
Closed access
WLWeiying Lu
Weiying Lu
XLXiaxia Lv
Xiaxia Lv
BGBoyan Gao
Boyan Gao
HSHaiming Shi
Haiming Shi
LYLiangli Yu
Liangli Yu